影片
招牌菜
下午茶时段谂起有两张拉面coupon就拎去食勒...因为coupon只可以嗌每碗$50以下既拉面,向得三几碗面既选择之下我地拣左九州辣面同叉烧拉面,两者既分别其实在于一个落左D辣既配料.都等左起码十分钟先有面上,感觉良好,起码好似叫做即叫即整咁...至于味道,其实两碗都系普普通通,不过以为两碗会有好大分别点知原来只系差在d辣既配料,呢度又好似差咁D,而且价钱唔系特别平..所以..应该都有排唔会黎呢度食lu.
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Saw these cute mini rice bowls, as well as BBQ pork they had Spicy pork too which I did not take a picture of.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Mini BBQ pork rice bowls:I thought this was cute so decided to get it.The mini bowl of rice came with a lid too and the rice was piping hot.The pork pieces were not as big as in the product shot and they were cut into really small pieces.Some were just pieces of fat too.Luckily the gravy was not too sweet so it tasted quite nice.The size of the bowl was the same as the bowls used for their miso soup.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Gyozas:The gyozas could have been put more neatly, some were facing the wrong way and upside down!It was not grilled uniformly and you can see white powder on one of them.As for the taste it was quite nice but the skin was not crispy enough.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
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之前返工时见到广告话味千做紧 promotion，一个餐有面、有蟹籽沙律同埋汽水都只系HK$48，所以就算无人陪，我都特登走去食下。我系蟹籽沙律狂，平时系味千叫一个蟹籽沙律都要几十蚊，而家个set包埋有得食，正 ~个餐碗面指定系明太子鸡翼拉面，鸡翼里面包著明太子，食落口感唔错，但明太子唔够咸鲜，反而个汤底就偏咸。个餐包既汽水唔系一杯杯上，而系成罐上，都算够诚意。总括黎讲，个餐都算抵食 ~ 唔好整得咁咸就更加good!
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星期六同女朋友去食，叫左一个味千拉面节巡礼既相扑拉面，一个炸猪拉面。个相扑拉面几好，由其个福袋年糕几好食，可能未食过。还有沙律和汽水跟，成个set 45蚊，都几低不过炸猪拉面（唔记得正确名）就差d，好硬，亦都唔入味。正方ok，服务ok，不过等得耐左d
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“粟米汤鸡丝拉面” 因给小朋友食将面与汤分开, 面会夹到店提供的碗内, 其他分店夹出来的面足足有一碗满的, 但东港城分店夹出来的面足足少1/3, 小朋友在其他分店食一碗面已足够饱, 但在东港城分店一碗面都唔饱. 另, order一碟 “韮菜花牛肉卷”上枱时卖相超差, 我并非要求如menu上相片的卖相, 但都不至于混乱到好似其他人食剩的, 照旧是一碟6件, 但每件长度不一, 一件韮菜长度有的长到约6cm(只是韮菜长,并非牛肉长), 有的短到约2cm(牛肉比韮菜再短), 好似有一至二条稍为正常, 即时已找一个似系店长的男人(服装跟其他侍应不同)反映, 我同佢讲在其他分店食不是这样的, 佢话系咁, 要就番个长度而切, 我强调在其他分店食不是这样的, 佢都系重复答我系咁, 跟住佢用背对住我没有再理我(佢对住部order食物的电脑入机), 我话反映吓意见啫, 佢一句唔好意思的话都没有, 就咁就行开咗, 估唔到会如此对侍顾客.
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