圓圓 (已結業)

黑糖珍珠鮮奶($28)店主係一位台灣人，黑糖珍珠鮮奶係呢到招牌。黑糖非常香濃，使用日本明治鮮，奶味好重。珍珠每天新鮮製作，大愛呢間既黑糖珍珠，極重黑糖味，而且好QQ。

唔係成日去深水埗，難得去又經過仲要成日見人推呢間鋪頭就去左買杯野飲。今次第二次飲圓圓，上次冇飲到黑糖珍珠鮮奶，今次終於買左嚟飲🤤啲黑糖好香，珍珠好煙韌同埋啲黑糖好入味，但係杯野飲既黑糖量，珍珠同埋奶既比例幾好，所以唔會太甜🤤🤤

住喺深水埗，經常經過呢間小店，但係人龍太多，從來都冇機會嘗試，今日咁岩經過，竟然見到得小貓兩隻，諗都唔諗即刻買番杯先！今日係星期二，正值上班時間，所以咁少人。圓圓出名嘅係黑糖同珍珠，咁就梗係即刻叫杯黑糖珍珠鮮奶啦！從門口望入去，見到圓圓用嘅鮮奶係meiji出品，十分期待！由落單直到拎嘢飲，只需3分鐘。一拎上手，見到黑糖珍珠同鮮奶嘅比例，真係嘩岀聲，好多黑糖珍珠啊！店員叮囑飲之前一定要攪拌，黑糖珍珠係暖嘅，鮮奶係凍嘅，互相融合之後感覺好特別。本身有啲擔心黑糖會太多，但比例竟然啱啱好，黑糖唔會死甜，奶味亦都好濃。總括來講，呢杯嘢飲，十分滿意！👍🏻

次次經過深水埗都會去排隊買黎飲既黑糖珍珠鮮奶！佢地珍珠好煙韌！好有黑糖味。 凍既黑糖珍珠鮮奶同熱既黑糖珍珠鮮奶都飲過，2種都都好飲店員都好友善，仲會提你要搖暈先飲。

第一次聽圓圓，就係黑糖珍珠鮮奶最hit個期啦，聽講老闆娘都係台灣人，所以口味好正宗！佢真係由夏天紅到冬天！而家去都仲要排下隊xd 我去親都係飲黑糖珍奶，珍珠有咬口，杯野個黑糖味又好香，真係好飲過老虎堂呀天仁個啲邪惡既quota我只會留比圓圓xd

I passed by this stall wanting to try just this is being crazed upon by alot. When I arrived, there was no queue so I hurriedly ordered mine. Their menu is offered both in English and in Chinese. You can order add-ons as well if you want more to chew on.I got mine pretty quick and just in time before the crowds came in.  The drink was good. It's not like the other bubble tea shops where you can taste either the syrup or the powder, and the drink ends up being not blended properly. Also, their cu

其實我都有兩個多月沒喝珍珠奶茶了，今天約了朋友但我卻早到，沒事做就打算喝一杯消磨時間，感覺就好像有些人在等朋友時會吸煙一樣。點了黑糖珍珠炭焙烏龍奶茶，只能選擇中杯，因爲黑糖珍珠供應有限，選了微糖，因爲怕加了黑糖珍珠後會太甜。我覺得珍珠一般般吧，因爲始終不夠彈，另外黑糖味其實不濃：一喝下去以爲濃濃的黑糖味，其實只是外面黑糖醬的味道而已，珍珠内裏感覺還沒有入味。我選擇了微糖，很後悔，因爲太淡（我的錯）。

There are so many bubble tea places in Hong Kong. Most of them from Taiwan and now a few from Mainland China. But what about the local brands? Are they worth noting?Double Bubble is located in Sham Shui Po. There seems to only be one shop in Hong Kong and every time we go past, there is quite a crowd. We were curious. What was the deal?Menu is in English and Chinese. There is no 10% service charge.We weren't sure what to order so we chose a drink from their top 4 most popular list. This is the D

台式飲料店開到周街都係，但令我再回頭飲嘅都唔係好多間，而圓圓係其中一間飲完要再飲。呢度就算星期六星期日都唔會好多人排隊，可能因為地點真係有啲唔方便。呢間啲珍珠真係世界級，佢有兩種珍珠，一種係黑糖，另一種係黃金珍珠，黑糖珍珠係限量供應，每日新鮮整，好有𡁻口又好夠味，冇得彈，唔係間間都做到呢個水準！唔止珍珠出色，茶底都好好。圓圓奶茶同圓圓炭焙烏龍奶茶，兩杯都好好飲！好香好正！完全冇得輸！必試！！！！

After having a Japanese dinner in Cheung Sha Wan, my friend and I took a bit of walk to digest the food, as well as getting to Double Bubble for a bubble tea as dessert.This Brown Sugar Bubble Chocolate Milk is quite unique, as you usually get milk with brown sugar bubble drink only. And this is an awesome one as the chocolate milk was made with cocoa powder instead of syrup with milk, so it wouldn’t taste overly sweet with the brown sugar bubbles. However, the bubbles weren’t quite thoroughly c

今次已經係第4次幫襯圓圓，自從試過佢嘅珍珠返唔到轉頭飲其他品牌因為佢啲珍珠煙un到冇人有Old虎堂等連鎖brand都要行埋一邊今次呢杯圓圓珍珠有用蔗糖餚煮的圓圓和黑糖餚煮的珍珠兩者都咁煙in不過"珍珠"好味過"圓圓" ，雖然兩者都一樣煙un，但"珍珠"有黑糖香，於是勝"圓圓"一籌明知手搖飲品唔健康又唔飲得奶唯有揀微糖，少冰其實我只是衝著珍珠而來雖然係咁但珍珠仍不失黑糖香氣有次老闆娘幫我落單同佢講左聲"加油"同大讚佢啲珍珠好正希望佢會繼續keep住整咁好吃嘅圓圓同珍珠

一直都見過好多網絡紅人推介呢間飲品店，仲見到有人評佢係no.1/50間飲品😨😨😨，今日咁岩經過緊係要即刻買番杯試試🥳🥳🥳今日係星期日，排隊人數都唔少，但由排隊到拇得就20分鐘左右，都唔算好耐🙈🙈凍黑糖珍珠鮮奶$28雖然呢杯係凍飲，但呢杯飲品一拎上手已經feel到啲黑糖好暖，應該係想keep住啲珍珠係適當既溫度，令佢有最好既口感🥰🥰🥰先講珍珠，黑糖味真係好重，重得黎唔會過甜，係好香🤤🤤而且珍珠超級煙un，好滿意😂😂而整杯野飲黎講，奶味都好濃而黑糖味同時都做到好出，好飲，會再幫襯🥰🥰

間鋪係正西九龍中心對面，食正條大馬路對比係隔離既sharetea ，圓圓-好明顯多好多人排隊6點幾收工時間，車來人往，食晒塵咁排左30分鐘，本身諗住飲新出既黑糖珍珠可可鮮奶但係聞到陣茶味好香所以叫左杯黑糖珍珠烏龍奶茶-半糖走冰跟住又等左15分鐘終於有得飲嗯…只可以話唔值得等45分鐘囉首先講買相，果啲黑糖珍珠必備既虎紋冇乜咁制，黑糖珍珠唔夠熱再講烏龍奶茶，茶味比較重，鐘意佢烏龍茶夠香可能自己唔係好鍾意飲咁甜嘅嘢 雖然叫咗半糖但係都有啲甜如果唔使排隊都可以試下😗

依家周圍都賣緊黑糖珍珠鮮奶，真係間間都咁好飲咩？梗係唔係啦，CWB同TST個兩間排隊排到傻既都有賣，但兩間都唔好飲🤮深水埗依間算係咁，奶味夠，唔死甜，珍珠咬落夠煙韌，而且有黑糖味，唔似個啲咬落完全無味既膠珠😂烏龍茶味夠濃，唔苦澀👍🏻👍🏻而且，包裝好靚，岩晒打卡。

珍珠烏龍奶茶，烏龍有茶味又唔澀，好飲黑糖鮮奶珍珠，好飲呀！普通珍珠奶茶就麻麻啦，冇驚喜。不過唔難飲嘅😆黃金珍珠夠特別，咬落仲有淡淡茶味，軟硬適中。下次要淨黃金珍珠試下先😆上次試過啲珍惜好硬好難食，今次非常有進步，唔知係咪俾人投訴得多呢？ 🤣🤣今日珍珠軟硬適中，又好咬！深水埗區嚟講，算好好飲嘅一間。