影片
琴日同几个同事去试新野, 上 openrice 见到呢间『太极』食评唔错, 一于试试!! 去到大概 1 点 3 左右啦~咦!? 舖位好大, 50% 入坐率啦...人唔多, 仲有好多位, 唔使等位...正!! 一坐低就急不及待拣野食先 见到都有好多选择, 1 人餐都有㖞~我地一行 7 人, 点算......(叮!!)...有个 6 人餐, 似乎可以选择既款式都唔错, 一于就要个 6 人餐啦 前菜：花雕醉鸡 / 鸡丝粉皮 汤：太极羹 主菜：干炒四季豆 主菜：铁板羊肉 主菜：糖醋鱼块 主菜：咸肉津白 主菜：鳝糊 甜品(送)：香蕉高力豆沙好紧张耶, 唔知好唔好食呢, 满心期待中.... 黎啦黎啦, 先上枱既系 2 个前菜 (花雕醉鸡 / 鸡丝粉皮)... 花雕醉鸡 << 鸡唔够滑, 花雕应该可以更浓更香, 不过都唔错! 鸡丝粉皮 << 普通质数, 唔太好亦唔太差, 粉皮质感同口感都唔错!跟煮上枱既系汤 (太极羹)... 太极羹 << 好靓呀!! 真系唔舍得食, 哈哈... 食落呢, 味道唔错, 口感一流, 用料好足, 值得推介!!紧随既系主菜 (干炒四季豆 / 铁板羊肉)... 干炒四季豆 << 有 D 失望, 虽然味道唔错, 可惜!! 炒得太湿啦, 一 D 都唔干! 铁板羊肉 << 好香, 羊有少少骚味, 唔错! 可惜系, 煮得太老啦, 应该预返上枱时间铁板仲热, 所以唔应该响厨房就煮到全熟!之后再黎既有主菜 (糖醋鱼块 / 咸肉津白)... 糖醋鱼块 << 嗯, 太一般, 味道还好, 不过唔推介! 咸肉津白 << 清清地, 几好唔错! 不过, 金华火腿唔够香!最后上枱既系主菜 (鳝糊)... 鳝糊 << 本人致爱呀!! 味道本来都唔错架, 不过就要扣分, 因为鳝仲有阵"生"味!食到大半既时候, 忽然!!!! 大厨哥哥放左一碟甜品 (香蕉高力豆沙) 响我地枱, 然后仲细细声同我地讲：送比你地试下!好野!! 无啦啦有甜品食!! 试下先...... 香蕉高力豆沙 << 噢!! 6 个字形容, 皮太厚料太少!! 感觉唔似食紧高力豆沙, 而系食紧个包!! 至于料 (香蕉 / 豆沙) 实在系太太太少啦, 完全感觉唔到佢既存在!呢个真系一定要改良改良!!!不过呢度的确系 lunch time 既一个好选择!!因为系楼上舖, 应该唔太多人知, 所以唔使等位, 而且食物又算 okay, 地方唔太嘈, 倾计一流...最紧要系, 赶时间果时唔惊等死你...哈哈哈~
继续阅读
jan 06, 10,友人建议嚟间食上海lunch,叫咗 : 1) 友人set (hk$42)i) 津白鲜肉水饺-皮中厚,馅都多,都比较偏腍咗少少-ok ii) 4川担担面-面质唔算腍-而且个汤偏比重花生味,几香,最后先出到辣微-食唔得辣嘅我,就对胃 iii) 甜品-今日喺杞子桂花糕-2个小立方-桂花味不浓,幸好胶性不重,质感正常又唔会过腍-可以啦 2) 太极精选1人餐 (hk$48) i) 鸡茸粟米羮-呢个望落都知喺浆粉水-我同友人饮晒1小碗叫做试过就得喇-味道唔会好丰富因为料都唔会多,咁亦证明佢"师傅"唔会多 ii) 糖醋鱼柳-鱼柳有点厚度,亦比我想像中juicy,只喺外边只喺炸成小挺啫-最好喺个酱无泛滥,都叫挂酱,甜酸适中,用嚟送饭最啱-用的喺椰果-合格有余 iii) 白饭 * 店内环境都几中式
继续阅读
This Shanghai place has never motivated me to go there, especially on the top floor, after trying Rockschool, I finally made an effort to try this place.I was served by a waitor who used to work at "five stars" down the road, if he had not been there, I probably would have had a negative impression of this place.Firstly it was very chaotic, and everything seemed rushed.He gave us complimentary soft drinks, as well as the tea which is compulsory provided, he made sure we were well served.Ordered two sets, noodles with vegetable dumplings and dessert, and rice with beef and a soup as a starter.The spoon was very cute, it was so tiny compared with the chopsticks and bowl.All the dishes tastes how it should, however the vegetable dumplings tasted better than I expected, I assumed there wouldnt be much flavour, but it was flavoured quite nicely.The beef just tasted like plain beef sliced stir-fried with onions.
继续阅读
不会去第二次。琴日去食lunch, 三个人, 点左一个二人餐, 一个一人餐.落单后20分钟, 我叫伙记催促野食, 佢check完竟然问返我落左咩餐 -_-我地叫左波罗咕噜肉, 我见个伙记捧住碟波罗咕噜肉响店里面行左几个圈, 我问佢碟野系咪我地抬架? 佢又check一轮单, 另一个伙记呀姐又话系另一抬, 但系后原来碟野系我地架啰!浪费时间, 同埋碟波罗咕噜肉都冻左好多啦! 而全程亦无道歉.食物质素亦唔掂, 个赛塝蟹, d 蛋白可以系一旧旧既, 冇诚意冇心机煮就唔好煮啦喂叫三个白饭, 黎得一个, 要我催佢先再比埋果两个饭.d 筷子"痴立立", 用茶抹完都系咁, 非常唔舒服.见到疑似老板娘同埋一个肥肥地既男人, 服务态度系好, 有笑容同埋有速度既, 但系其他伙记就好似系第二个世界黎咁, 呆滞, 做野慢, 做错都唔紧要但系衰冇礼貌唔道歉
继续阅读
试食野~同事就带左我黎呢间~本身上到去无位~我听到d姐姐讲话有排等(当然佢唔系同我讲啦)个时已经想走点知个时靓女姐姐出现叫我地去坐留座个台~(又话个台比人BOOK左既)????不过有大台坐就当然好啦~拿拿声叫野食~佢有个88蚊既2人餐~我地10个人~叫左4个2人餐 另外叫左3-4个菜好似~佢地有个餐前小食~𣸣青瓜~几好食呀!现场好大~不过人手太少~大家都好忙乱我地其实食都无咩问题~都几好食~衰就衰在一个女侍应到了~由于我地仲有一个北京炒拉面好耐都未到~不停催单又无黎~正打算唔要叫人CUT左既时候个男侍应话~呢个系SET 既食物~唔可以CUT嫁WOR~唔CUT得FINE~我地就再等下跟住就系男一个上菜的拿左个上海粗炒比我地~我地话我地系叫北京炒拉面唔系上海粗炒WOR( 我地已经食左一个另外叫既上海粗炒喇)佢答我地系呀~无晒北京炒拉面啦~只系有上海粗炒~我地为左快D走~念住出聱叫佢放低既时候个位厉害的女侍应就出现了佢一黎到就问~咩事~我地话我地系叫北京炒拉面唔系上海粗炒之后佢望左望个面~同我地讲~呢个系炒拉面啦~系呀!唔信你地试下!WOWWWWWWWWWWW!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!佢真系当我地系LULU law明明同头先个个上海粗炒一模一样~佢居然死都话系炒拉面(旁边的男侍应都呆左~因为佢明明就话系上海粗炒同埋个样野根本就系上海粗炒)我地话唔系佢死话系呀!又好凶~最后我地唔想同佢嘈~叫佢放低但真我地又太唔alright叫左个靓女姐姐(应该系老板)黎问佢呢个系咩黎~老板娘好有良心~同我地讲其实系因为佢地d拉面卖晒~所以要用粗面炒出黎比我地食~well~点解唔可以话比我地知无咪得law~!老板娘都好醒目咁主动帮我地话cut左样野去~我地问佢~之前我地都问过不过佢地话唔得wor佢话~得一定cut得~帮你整左佢喇!ok! 你搞得掂出一句声我地fine嫁!呢个笑话亦都成为我地既饭后话题~唉.......当系得啖笑law!
继续阅读