岱民筲箕灣店

营业中

休息中

Lee間三餸飯夠晒抵食！燒鴨皮脆肉嫩，汁多到淋飯正；茄子煲軟糯入味，帶少少焦香；青菜炒得夠鑊氣，唔會太油。白飯淋埋雞油，香到想添飯。十幾蚊有交易，師傅手勢穩，街坊食得開心，日日排隊都值！

透過foodpanda買一盒3餸飯，送到嚟啲汁瀉晒出盒邊。菜心凍冰冰，番茄蛋燶的，一股燶味勁惡頂。肉餅又是一“浸”味，不知所謂。3個餸無樣食得入口，簡直係劣食之最 !

呢間分店真係垃圾中既極品，啲食物質素低到無得再低，員工服務態度差到無論！先講食物，蛋無蛋味，個飯又硬到咩咁，最正係嗌左個咖哩薯仔雞，你可以只係比啲薯仔我？！ 你真係煮個咖哩薯仔我就無野講啫，咁樣擺明係搵笨喎！再講埋啲員工，態度真係差到一個極點，買個飯都要受你氣咁，就算你食飯質素差，服務態度好啲都無咁嬲，食物又要難食服務態度又要差，真係你地先做到！我明兩餸飯要求唔洗咁高，但係差到咁真係第一次見，呢間野永遠唔會再幫襯！

If you're looking for an affordable way to try out some typical home cooked dishes, the rice with 3 courses for $33 (and 2 courses for $28) is a great option. While it's only available for takeout, the ordering process is simple.I tried a few different dishes and while not all of them were to my taste, there were a few standouts. The lemonade chicken (see photo: center in the bottom) had a nice tangy flavor and was well cooked, while the pork chop was juicy. The large portion of rice was filling

早排出入境放寬，即刻報咗D平價旅行團上廣州中山行吓玩吓食吓，當時知道入住酒店鄰近就有夜巿，而最期待就係燒蠔! 又好好彩果處夜巿有燒蠔檔，人仔20蚊一打! 好味!星期日，去筲箕灣上D身心靈課程，放學後經過岱民，竟然見到有燒蠔，雖然40蚊得6隻，但香港地已經算抵，即刻買!岱民稱佢做蒸生蠔，名稱唔重要，最緊要係味道同價錢.蒸生蠔係連殼一齊入盒，所以今次買6隻蠔要分開兩盒.話就話蒸生蠔，當然唔係單單蒸生蠔啦，生蠔上都鋪上粉絲，蒜蓉，蔥芯同辣椒.辣椒當然令到生蠔添加辣味，同樣.... 女友小熊話唔辣.佢食咩都話唔辣，因為佢已經係一個辣妹!生蠔嫩滑之餘，又有少少麻油香，當然麻油係我自行添加，更加惹味.生蠔 size 有大有細，姐姐夾生蠔入盒時大又夾D細又夾D，都算公平啦.噢! 一返到屋企就開餐，掛住食忘記咗影照添!總括嚟講，40蚊6隻蠔，又抵又好味!