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港铁天后站 A1 出口, 步行约2分钟 继续阅读
所有分店 (1)
电话号码
22658858
营业时间
今日营业
11:30 - 10:00
星期一至日
11:30 - 10:00
公众假期
11:30 - 10:00
公众假期前夕
11:30 - 10:00
付款方式
Visa Master AlipayHK 现金 八达通 微信支付
其他资料
电话订座
加一服务费
以上资料只供参考,请与餐厅确认详情
食记 (27)
等级1 2024-08-12
475 浏览
再次入嚟梅之味食嘢,又發現到佢個餐牌又有啲改變。 今次試佢嘅黑醋魚片, 食落去個甜酸度啱啱好(個人口味) ,個魚片食落去少少脆脆地就知道佢有走油。另外食咗個金沙蝦球,同出面唔同就係食落去唔會一口油,蝦夠彈牙。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2024-07-19
937 浏览
Taiwanese restaurant recommended by Foodie; private dining upstairs with bright LED lighting. Here’s what we had. -五味酒醋花甲王 : succulent king clams bursting with complex flavors.-低溫油鹵浸鮮鮑 : tender and flavorful abalone topped with saffron.麻芥撈汁蟶子皇: razor clams too spicy for me; but the others loved it.塔香炸鮮蚵 : mini oysters expertly fried to perfection, with a golden and crunchy coating to juicy meat.老皮嫩肉 : a meat dish by name only; dish actually was tofu; deep fried with crunchy exterior with soft delicate interior; texture resembling tender meat. 青刴椒肉沫泡魚球 : utilizing a whole fish; addition of minced pork and green chili added a spicy and aromatic kick- too spicy for me tho.三杯中卷: a Taiwanese classic with tender squid in a savory sauce made with soy sauce, sesame oil, and rice wine.少爺薑蔥油雞: fresh chicken was used; that’s why the meat was not as tender as we liked. Loved the fragrant infusion of ginger and scallion tho.醉酒東坡肉合夾 : rich pork belly braised in flavorful marinade, served with steamed buns.黃油膏蟹糯米飯: succulent crab indulgently paired with sticky rice.阿嫲白菜滷 : comforting traditional Taiwanese dish of braised Cabbage.台式米粉炒: a delightful medley of flavors and textures, showcasing the essence of Taiwanese street food.紅燒牛肉麵: tender beef and chewy noodles in rich, fragrant, and deeply savory broth.Dessert: various types of balls in coconut soup. In summary: diverse and authentic flavors of Taiwanese cuisine; with tantalizing starters, comforting main dishes and indulgent specialties. Attentive service and welcoming ambiance. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2024-07-05
654 浏览
朋友介紹呢間唔錯,又係公司附近,一試無妨,點知食完,唔洗一星期已經去左三次😂😂,第一次係食佢既紅燒牛肉麵,同事就食麻辣牛肉麵,份量超級多,今次再黎試埋佢既炒米粉,鹽酥炸蚵仔(好似係呢個名)樣樣都有驚喜wo,佢地既師傅原來真係台灣廚師,真心覺得好食過好多名過於實係香港既台灣食店 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2024-06-14
723 浏览
這是我第二次來這家店,我同事向1個員工下了我們二人的單,下單的「新經理」還跟我確定一次說我是要了XX,過了10分鐘,前後可以有3個不同的員工來問我是否要了XX,最終還是上錯了,說好包一杯冰茶(午餐),最後還是會收我凍檸茶的價錢!本身第一次來的時候,對這家的員工印象非常不好,說了不要再來,今天同事說俾多一次機會,所以再一次經歷幾個白目員工的對待。吃一頓午餐都這麼受氣🙄真的氣到我要特意註冊OpenRice來寫下這段文字!這間店的員工到底是不是和老闆有仇?是不是故意做到這麼白癡博炒騙薪水? 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
每次無論午餐晚餐都會諗起他們的食物,老闆娘和其他員工的服務真是頂呱呱!呢個沙茶牛肉撈麵,真是絕絕子👍 超好味, 賣相又好,食完非常滿足😌 真係每個禮拜也要到訪一次的梅之味 👍👍👍 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)