棋哥燒鵝 (已結業)

疫情期間開始嚟呢度食，覺得叉燒同手撕雞幾好，杯奶茶OK。最近再去已經完全唔同左，個阿嬸係咁迫人搭枱，明明間舖到我一點離開嘅時候都得四成滿，而且態度勁差。叫左叉油雞飯，叉燒嘅份量同水準保持，但油雞就令人失望，份量極小，我已經叫雞胸，但佢哋只係俾D邊邊角角，加埋都冇骰仔咁多嘅雞肉，而且雞肉本身好乾好柴，感覺似雪藏雞，冇鷄味，唔似專業燒味舖。唔明香港地今時今日D餐廳老細都仲諗唔開，為左鏗小小就寧願冇回頭客。

今日突然想食叉燒公司最近就係棋哥平時都冇食開佢啲燒鵝質素都唔錯並且穩定但今次叫呢個叉食真係唔掂好乾身柴皮咁好難送到飯唯有叫佢畀多少少汁平時燒鵝有埋啲鵝油撈飯好香好送飯下次都係食返燒鵝算

週末諗住食個下午茶然後做運動 ，叫了一個下午茶燒鵝瀨套餐，和暖嘅湯底有騷味嘅燒鵝， 瀨粉未煮淋， 明白45蚊消費不能有所要求，但對於棋哥馳名燒鵝招牌，總會有一點期望， 不吐不快。 浪費了一餐的肚皮😭

Ki's Roast Goose is a favourite of mine as there are two shops near me. The goose was always quite good and the char siu was delicious. But we discovered there was a branch in Tsim Sha Tsui right outside The One. Hungry, we decided to go in during afternoon tea time.Menu is in English and Chinese except for the afternoon tea menu which is in Chinese only. There is no 10% service  charge.Boyfriend ordered the char siu with rice noodle. Portions were fine but the char siu was dry. Truely on the th

難食都算，頂你個肺有甲甴切雞好鹹。。。。。。。。。。。。。。。。。。。。。。。。。。。。。。200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分200字評分

之前喺北角食過棋哥分店，覺得佢啲燒味唔錯，今日經過尖沙咀既棋哥，就叫咗個叉燒燒鵝飯，個叉燒全部都係肥膏，一啲肉都冇，咁都好意思攞出嚟，跟住同其中一個女侍應講話啲叉燒唔掂wo，咁肥點食呀，佢話換返啲瘦啲嘅俾我，跟住隔咗一陣有個男人用個碗仔裝住啲叉燒出嚟，但係完全冇分別，都係一樣全部都係肥膏，我先唔講佢係專門做燒味店嘅，咁樣嘅叉燒都可以攞出嚟賣，冇諗過連鎖店嘅質素可以參差咁多，叉燒燒鵝飯，再加燒鵝瀨，兩杯嘢飲，最後埋單138, 寧願喺隔離食個$45嘅茶餐廳都好過佢

尋日去咗九龍公園游水，之後去左依間野到食，服務態度都ok，之後我就叫左仲燒肉油雞飯加半隻鹹蛋，個心都有啲期待，因為價錢都唔平。。。點知一擺上台，就知道中伏。。。第一啲飯好似漿糊咁一劈劈。。。份量又少。。。另外啲燒肉斬到好細舊。。。仲要係肥膏多過乜。。。。至於油雞就好細舊。。。。骨同皮多個肉。。。就咁睇連普通街市燒臘檔嘅水準都唔及。。。。買單計數$74港幣。。。。我食完呢一次之後，我諗永遠唔會再食呢一間。。。。

一直幫襯呢間燒味飯店已經好幾年 一直以來都冇令我失望呢度嘅燒味飯水準好高 棋哥嘅燒鵝用荔枝柴去燒 食得出有淡淡柴火香味 肉汁鮮嫩 燒肉都係五花腩肉 呢度間唔中都會做吓優惠 買燒鵝加$10會送半隻雞 雖然呢度嘅價錢比一般燒味店貴少少 不過我覺得係物有所值嘅～！

第一次食棋哥係係銅鑼灣，估唔到無幾耐就開埋尖沙咀，對我黎講仲好啦咁近，於是就走去幫襯，點知同第一次體驗唔同，成碟燒鵝飯夠膽死幾乎得皮同骨。心諗會唔會係咁岩既姐！？如是者每次經過銅鑼灣都會幫襯棋哥，次次都好好食，於是就俾多次機會又去尖沙咀食一次，點知又係咁，心都淡埋，決定都係唔好幫襯尖沙咀。後來有次下午茶試左銅鑼灣個兩溝手撕雞飯，點知都有驚喜！調味係我鐘意既，麻辣都幾香最正係個飯底有秘製汁（應該有鵝油？）撈埋，食得好滋味。咁今日行過尖沙咀心諗，燒鵝衰姐！手撕雞應該穩陣掛？於是走左去買個午餐。點知真係無奈到我要上黎寫個食評！首先我係要兩溝既！比錯原味我！份量上我以為午餐會多D但冇，fine!最慘係個靈魂汁！汁呢！？汁呀！？得個白飯。HEA到爆炸呀～～後來先發現個袋轉左做棋子！但上網睇應該係一齊既，所以照留個言反映下我對尖沙咀店既不滿

原本下午茶想食個燒鵝瀨不過被餐牌上的麻辣手撕雞吸引一於試試佢份量唔算多 手撕雞份量大概是手掌大小見到好似唔係幾對路 叫多左個菠蘿油菠蘿油有驚喜 皮脆包軟菠蘿包是暖的 配上冰凍牛油👍🏻👍🏻👍🏻平時唔算大食 但呢度對我黎講先夠😂味道幾好的 不過下午茶份量可能真係偏小呢到加埋$5x 好彩價錢都算公道

每次去也説咖啡機壞了，之後就說可加錢改凍咖啡，不然即磨咖啡又要加錢，最初也不以為意，但久了，原来是有心的，如果不加錢，那三個女店员還會笑你沒錢，他们是否有心来的？

呢間叫嘅棋哥燒鵝, 以為一定燒鵝係好食，點知同想像都幾有出入~叫左個叉燒燒鵝瀨粉, 燒鵝好瘦呀, 好似BB咁, 好似冇肉咁, 但都有一排比到你GE至於叉燒都係好瘦, 可能係因為我冇order 話要半肥瘦, 就比曬D瘦肉我啦哈哈至於個瀨粉, 就正常一碗面, 粉量都多GE! 我朋友同我order 同一樣ge野, 佢就再慘D, D燒鵝係頸GE 位置, 佢就嬲嬲豬唔食~我覺得整體黎講佢唔係真係好差, 但如果要比$80 去食, 就有D唔值喇哈哈試過一次就夠~

燒肉淋咸到死 又唔脆 燒鵝不用說 差差差 仲要話係招牌 完全唔值 普通燒味好食過他 不會有回頭 浪費金錢 完全唔掂 不食也吧 店舖又多油 不小心除時滑低 平時不會寫評論 這間真係頂唔住才寫

進入餐廳有位但未被安排等了5分鐘，算吧入座坐低分別叫了三次等了10分鐘有人應了但無人來寫單只好起身走人。食物品質無法確認，服務品質無法接受。這樣服務的餐廳不去也罷。Restaurant has sufficient seat but have been waiting over 5 mins. End up got a seat and has not been serviced after 10 mins. Food quality can’t be verified but service is unacceptable. A waste of time.

I visited the restaurant at around 7pm in the evening. Maybe all the stuff already sold out. The Roasted goose was a bit disappointing, not much meat and just eating mostly skin and bone. I requested for lean cha siu but it was not very tasty too. The soup was actually better than expected. Just so so for this experience