影片
港铁北角站 B1 出口, 步行约3分钟
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电话号码
61596389
营业时间
今日营业
11:30 - 21:30
星期一至五
11:30 - 21:30
星期六至日
11:30 - 21:00
公众假期
11:30 - 21:00
以上资料只供参考，请与餐厅确认详情
細路唔鍾意食飯，唔湊米氣，但鍾意食水餃😆有日行過北角，見到個招牌，一於試吓個「花膠淮山豬骨湯」加「粟米併紫菜餃」餃子大大粒，加個麵，再食個小食「麻辣皮蛋」，一大一細兩個人，竟然都夠食。個湯呢確係有料到嘅，花膠嘅咸鮮+淮山嘅清甜+豬骨嘅濃郁，混合一齊，互相牽引，互相集結，成就一碗好湯👍🏻麻辣皮蛋，先辣後麻，再黎皮蛋黃的香。一浪接一浪地刺激住啲味蕾，從不同的層次，不同的角度去挑起食欲，真係欲罷不能😂
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一間北角小店，唔係連鎖式，但好好食既餃子。標榜無味精，食完又真係唔頸渴喎！每次都好係湯餃同煎餃之間決擇，因為2種都好好好味！韮菜餃係我既至愛，紫菜鮮肉餃都好好味！
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I’ve always like this dumplings place😋Not only they have variety of flavors, I also like the thickness of their dumpling wraps and my go-to flavors are usually the steamed chicken and mushroom dumplings and the pan fried cheesy pork dumplings. One thing that I also love is their fish maw pork bone soup😋the sweetness of the soup kinda enhanced the taste of the dumplings and it goes really well with the noodles too. Ohh…this is the first time I had their noodles and it was actually surprisingly good too😊
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呢一間都係經常同同事lunch食。湯餃子係一道家常料理，近來轉天氣，好岩食一碗令人心暖的湯品。呢一間餃子嚟講相當出色，尤其係佢花膠湯，就咁飲都好正，撈埋嚟食麵一流。首餃子的餡料是湯餃子的靈魂所在。無論是傳統的豬肉白菜餡或者粟米餃都各有特色。好的湯餃子，餃子皮係重要，佢依家嘅餃子皮厚身得你有少許彈牙，非常高質。湯底好關鍵，亦都係呢一間餐廳嘅亮點，個人覺得花雕湯超級好飲。當餃子的肉汁慢慢融入湯中，湯的風味更進一步提升，變得更加香甜。
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🍜 今日去咗「海樂餃子店」，聽講佢哋嘅餃子好正，見到有個$45嘅套餐：鮮肉雲耳椰菜餃配米線，咁抵食，當然要試吓啦！😋🥟 鮮肉雲耳椰菜餃 + 米線餃子一上枱就聞到陣陣香味，餃皮煮得啱啱好，唔會太厚，咬落去好Q彈～入面嘅餡料真係有驚喜，豬肉夠鮮嫩，配埋爽口嘅雲耳同椰菜，口感豐富，每一啖都食到唔同嘅層次感👍。雲耳嘅脆同椰菜嘅清甜，真係同豬肉好夾，唔會覺得膩😌。🍜 至於米線方面，質地淋滑，煮得啱啱好，唔會過腍，湯底清清地，帶有淡淡嘅肉香，配埋餃子一齊食，真係好滿足～份量唔算細，$45嚟講真係好抵食，而且食完一碗都唔會覺得太重口味，幾健康嘅選擇😎。
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