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| 餐厅: | 1963 木十豆寸 |
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| 资讯: |
为推动全港减盐减糖新饮食文化及新生活态度，环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」，参与食肆会提供少盐少糖选项予顾客，部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志，以供张贴於店舖内，供顾客识别。详情可在此浏览：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
影片
港铁湾仔站 A3 出口, 步行约4分钟
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电话号码
31050160
开饭介绍
装修具怀旧特色的台湾菜餐厅，招牌菜为红烧牛肉面及卤肉饭。
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营业时间
今日营业
11:45 - 20:30
星期一至日
11:45 - 20:30
以上资料只供参考，请与餐厅确认详情
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Was randomly checking out taiwanese restaurants and came across this restaurant on openrice, which had a really old school nostalgic decoration inside so decided to give it a go. The walls were decorated with alot of vintage items such as cameras and posters. Seating was spacious as well. I decided to order a deep fried pork…. And i asked the waiter specifically if it was deep fried and not pan fried. He confirmed many times it was deep fried. The dish arrived 5 minutes after i ordered which was surprisingly quick. The pork was indeed pan fried and i asked the waiter again and he stubbornly said its kind of deep fried. The meat was grainy and it was definitely precooked awhile ago. The other dish we ate was the chicken which was also precooked awhile ago. In the end we took a few pics of the restaurant but didnt really eat much if any of the food and went elsewhere to find something else to eat. Conclusion is come to this place if you like the interior but not if you wanna eat good food. 🤷🏻♂️
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📍 1963 木十豆寸🌏灣仔灣仔道110號中匯大樓2樓📝 6/10今天要介紹一間打卡一流的台灣餐廳! 首先,裝修真的超級有正,保留了很多復古元素,花磚、木製家具 、懷舊點唱機等等 ,好似回到八九十年代,特別適合拍照打卡!另外,餐點價格也不會太貴,基本上一個人點一個套餐就夠吃飽了,性價比超高!而且,他們的菜品全都是好有台灣風味,性價比一流。真的非常推薦大家來這間餐廳,不僅可以好好享受道地的台灣美食,還能在復古的環境中拍出超質感的照片!相信你們一定會愛上這裡的! 那就趕快把這間加到你們的探店list😝😝@hkfooddies
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