影片
港铁尖沙咀/尖东站 N2出口, 步行约2分钟
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电话号码
35500338
开饭介绍
酒店内的多国菜餐厅，餐厅环境时尚舒适，非常适合庆祝生日及纪念日。主打多元化的菜式，融合了各国料理的精华，并搭配多款精选葡萄酒和创意鸡尾酒，为顾客提供丰富的味觉享受。
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营业时间
今日营业
06:30 - 01:00
星期一至日
06:30 - 01:00
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
上星期带妈咪去尖沙咀Mondrian酒店38楼，食咗餐好正嘅西餐😍！呢度嘅服务态度好好，每个员工都带有笑容，又会详细介绍Menu上嘅每道菜式俾我地。环境就更加唔使讲，座位舒适，仲可以欣赏蓝天白云配大海景嘅美景，令成个人一整日嘅心情都好好🥰！🍽️STARTERS✨SLOW COOKED CHICKEN ROULADE鸡卷里面包住皮蛋，食落去有浓郁嘅花雕酒香味，酒味恰到好处唔会苦。底下嘅中式五香酱，味道酸酸辣辣，有啲似泰式酱汁，令鸡卷味道更加惹味丰富。最后食埋莴笋青瓜丝沙律，食完清新又开胃！✨FRESH CATCH CRUDO懵仔鱼口感滑身得嚟有啲脆口嘅感觉，非常新鲜完全冇鱼腥味！酱汁用咗自家制嘅XO酱汁调味、新鲜意大利番茜、拇指柠檬等材料调制而成，味道酸酸地带有轻微嘅辣味，带出懵仔鱼嘅鲜味！🍽️MAINS✨OCTOPUS & SQUID ORZO店员推介嘅ORZO真系好好味！佢系一种米粒状嘅意大利粉，口感滑嫩带轻微烟韧！每粒ORZO都挂上浓郁香辣冬荫酱，酱汁偏浓稠，越食越惹味！上面嘅鱿鱼同八爪鱼烧到香口，口感爽脆，加埋沙律酱食酸甜开胃！✨ROASTED DUCK BREAST烤焗完嘅鸭胸油分出晒嚟，切开颜色带有粉嫩，咬落去鸭肉厚肉肥美，口腔充满油香，加埋五香酱令味道更加丰富。🍽️DESSERT✨TRIPLE CHOCOLATE MOUSSE面层嘅镜面朱古力喷咗少少金粉，卖相好靓。三层朱古力mouse香浓幼滑，层次感分明，食完非常满足呀！✨DAILY HOMEMADE GELATO每日自家制嘅GELATO味道都唔一样，当日我地系香槟士多啤梨味，GELATO质感似雪葩嘅冰感，钟意酒香味雪糕嘅一定要试吓💕！📍 Avoca 尖沙咀赫德道8A号Mondrian Hong Kong38楼
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今次生日饭真系又可以打卡又可以饮饱食醉 今餐真系超满足❤️踏入5月尾 双子星生日月 又可以不停食好西 真系好开心🥰食饭当日好好天 加埋无敌大海景 真系未饮酒就已经开始醉😂中午Bunch$580有生蚝做前菜，六款小食任食，食小食食到够哂先再上主菜，然后仲有生日甜品，食物方面，生蚝系日本蚝，好新鲜❤️店员仲不停建议上去40楼影相打卡，40楼系室外全海景，感受到少少海风，我地仲拎住杯白酒上去饮，望住无边无际的海景，真系好放松心情，心旷神怡❤️好钟意唔使囇住太阳室外叹海景，真系用优质黎形容今次的用餐体验👍🏻非常建议大家一定要过黎试下❤️
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I recently enjoyed a delightful brunch at Avoca and it was an experience to remember! The restaurant boasts a stunning view of Hong Kong Harbour View , which adds to the overall ambiance. The dining area is spacious and well-designed, with tables set at a comfortable distance for privacy.The service was exceptional, particularly from our waitress, 豆豆. She was attentive, considerate, and went above and beyond to make our experience enjoyable. Not only did she help us take photos, but she also provided great recommendations on the menu.The FoodBrunch started with fresh oysters, which were a real treat and refreshing . The unlimited refills of appetizers were a great touch, and the salad, dressed in a refreshing yuzu soy dressing, truly whetted our appetites. The catch of the day crudo, paired with XO sauce was delicious.For the main courses, we chose the pan-seared whole threadfin fish, which 豆豆 highly recommended. It was perfectly cooked, featuring crispy skin and smooth & tender meat. We also tried the roasted three-yellow chicken with Thai sauce make the dish very balanced . It was well-cooked and timed just right.The brunch also included a dessert platter that was good ending.Overall, I highly recommend brunch at Avoca. The combination of great food, attentive service, and a beautiful view makes for a wonderful dining experience.
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✨38楼高空下望住无敌大海景用餐🌊人均只需$298享尽头盘、主菜、甜品.ᐟ.ᐟ一入到餐厅内已经被酒吧惊艳到真系好靓～成个环境都好时尚摩登！食物质素不错，当中optopus既意粉粒系必食！STARTERSFRESH CATCH CRUDOSLOW COOKED CHICKEN ROULADEMAINSLOW COOKED BEEF CHEEKOCTOPUS & SQUID ORZODESSERTCHOCOLATE MOUSSEDAILY HOMEMADE GELATO
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Avoca offers a unique experience where visitors can savor handcrafted and innovative cocktails while enjoying breathtaking views of Hong Kong Island and Victoria Harbour. It is an ideal destination for those seeking relaxation and a memorable night out.Avoca嘅室内design好靓而且有情调（厕所都靓🤣），座位亦都几舒服😌建议大家如果系庆祝生日或者纪念日，一定要事前book定window seat，咁就可以饱览维港景色😍除左classic嘅Cocktails，佢仲有一系列加入左本地元素嘅cocktails😙我叫个杯上面有个迷你菠萝包，我朋友𠮶杯就有粒话梅😝记得意又适合打卡，而且味道都唔错😆个薯条虽然幼身，但几香口😋overall酒水食物性格比都ok😬Environment环境: ✅✅✅✅F&B Quality食物:✅✅✅✅Instagrammable打卡: ✅✅✅✅
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