281
50
18
等级4
176
0
2025-02-03 919 浏览
It’s actually my first time trying a restaurant in Rosewood HAHA (im sorry) everything was very fancy and the atmosphere was really nice! The only thing is that its super windy inside ><We decided to try this spanish cuisine and it did not let me down! On a weekday, they had a lunch menu with a starter, tapas, main, dessert and drink for $400~ p.p., but do note that everyone on the table has to get the set meal. Thus, we decided to order a la cartes since not everyone wanted the set👀Chi
更多
It’s actually my first time trying a restaurant in Rosewood HAHA (im sorry)
everything was very fancy and the atmosphere was really nice! The only thing is that its super windy inside ><
We decided to try this spanish cuisine and it did not let me down!
On a weekday, they had a lunch menu with a starter, tapas, main, dessert and drink for $400~ p.p., but do note that everyone on the table has to get the set meal. Thus, we decided to order a la cartes since not everyone wanted the set👀


Chicken salad ($160)
Romaine Heart was used as the salad veggie - very cripsy and has a nice chrunch🥗! The chicken was seared golden brown witha crispy skin, and the anchovies, grana aadano, coddled egg, crispy bacon added a really nice touch🫶🏻. Though I would have to say that the bread was overly cripsy/ hard


Rigatoni ($170)
The rigatoni was cooked perfectly till aldante, leaving a chewy texture. The tomato sauce was has a sweet and tangy flavour, and the iberico pork was really juicy🐖!


Suckling pig ($530)
I would have to say this was one of my favs! The suckling pig was very soft and juicy, the skin was really crispy! The sauce adds a nice touch, and everything was perfect!


Large Seafood paella🦐 ($518)
This tastes very authentic, I felt like its 99% close to the one I had in Barcellona few years ago!! The seafood (including prawns, baby squid and clams) were fresh and cooked to an optimum point. The rice was very chewy with slight crisps on the side! I really loved the garlic flavour in alioli sauce as well!


味道:💛💛💛💛.75/5


📍Bayfare Social (尖沙咀)
地址:尖沙咀梳士巴利道18號香港瑰麗酒店5樓
Chicken  salad
$160
31 浏览
0 赞好
0 留言
Rigatoni
$170
164 浏览
0 赞好
0 留言
Seafood  paella
$530
181 浏览
1 赞好
0 留言
Suckling  pig
$530
116 浏览
0 赞好
0 留言
2365 浏览
31 赞好
0 留言
135 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$400
推介美食
Seafood  paella
$ 530
Suckling  pig
$ 530
  • Seafood Paella
等级4
2025-01-03 3558 浏览
This Spanish restaurant is located in Rosewood Hong Kong, offering a mix of different dining experience including a paella counter and tapas bar in addition to the dining area. Coming early on this Tuesday evening we are the first table, but very soon all the nearby tables are occupied, testimony to its popularity.The décor is chic, with an open kitchen on one side where we can see the chefs busy in preparation, on the opposite is the tapas bar, with the seafood corner displaying the fresh and s
更多
62 浏览
0 赞好
0 留言
This Spanish restaurant is located in Rosewood Hong Kong, offering a mix of different dining experience including a paella counter and tapas bar in addition to the dining area. Coming early on this Tuesday evening we are the first table, but very soon all the nearby tables are occupied, testimony to its popularity.
108 浏览
0 赞好
0 留言
The décor is chic, with an open kitchen on one side where we can see the chefs busy in preparation, on the opposite is the tapas bar, with the seafood corner displaying the fresh and seasonal catch. The dim lighting offers a comfortable ambience, with ‘greens’ hanging from the ceiling giving a touch of nature and highlight the hotel’s sustainability focus.
153 浏览
0 赞好
0 留言
I have a bottle of Bodegas Albamar Rias Baixas 2021 ($590) to pair with the food. Coming from the famous white wine producing region in Spain, this Albarino is made from grapes grown on the seaside, before hand harvested and goes through fermentation partially in neutral oak and stainless steel. Refreshing with a hint of salty minerality. Quite nice.
242 浏览
2 赞好
0 留言
The first tapas we have is Pan Con Tomate ($98). Served on crunchy crystal bread, the chef has put the grated tomato on top, drizzled with Arbequina olive oil, a light and smooth Spanish olive oil famous for its fruity fragrance and pleasant flavours. With some chives scattered, it is a simple tapa, but one highlights quality of the ingredients to the full extent. Very good.
608 浏览
1 赞好
0 留言
The second one we have is Scallop Crudo ($198). The raw scallops are sliced and placed on Escabeche dressing, together with some avocado. The unique dressing is a local vinegar sauce, providing nice acidity, with bits of garlic, salt, lemon juice and plenty of olive oil. On the scallop are some pickled chopped onions to add to the flavours. Very good as well.
194 浏览
1 赞好
0 留言
The third one we have is 48-months Iberico Ham ($380 for 50g). The aged ham has rich and intense flavours, freshly cut with the surface still moist. There is a right balance of lean and fat, upon chewing the great savoury taste seeps out from the ham, pure luxury and wonders, but not overly salty. Really high quality and must try for ham lover.
325 浏览
0 赞好
0 留言
The fourth one we have is Tortilla de Patatas ($180). The signature Spanish potato omelette, has alioli and some Iberico ham placed on top, decorated with also some chives. The omelette is beautifully seasoned, fluffy and soft in texture, with the ham adding the rich savoury to enhance the flavours. It is my favourite dish in the evening. Highly recommend.
267 浏览
1 赞好
0 留言
The fifth one we have is Pulpo a la Gallega ($198). The Galician octopus has been cut into small bite-sized pieces, drizzled with olive oil and sprinkled with smoked paprika. The octopus is amazingly tender and can be chewed without difficulty. According to the staff this dish is the most popular one and I can understand why. Very good.
638 浏览
0 赞好
0 留言
For the main we have a Medium Seafood Paella ($358). The paella has great flavours, using intensely rich seafood broth to cook the rice, adding clams, prawns, baby squid and alioli. The rice has also a nice crisp at the bottom for extra fragrance and texture, and we can taste the freshness of the seafood, very different than those frozen ones. Really good.
183 浏览
0 赞好
0 留言
For dessert, since we are already very full, we go for something lighter, picking Vanilla and Raspberry Gelato ($78). Appropriate in sweetness, it helps to cleanse the palate and is refreshing. A nice finale to the wonderful tapas and paella.

Service is good, with the staff friendly and attentive, helpful in explaining the menu and introducing some signature dishes for us at the beginning but would be good if they can explain a bit more on the dish when they are served. The bill on the night is $2,354 which is also reasonable. A good place for Spanish tapas.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2024-12-10
用餐途径
堂食
人均消费
$1177 (晚餐)
等级4
189
0
2024-10-17 14380 浏览
慶祝餐廳list入面一定有Bayfare Social🤣都係我香港西班牙菜其中一間最愛!除咗食物質素唔使懷疑,成個環境氣氛好輕鬆舒服,唔會因為係酒店就好formal,朋友情侶去都可以chill住食😎Calamar Asado $288廚師特別推介!唔係成日有㗎,本身想叫章魚tapa,Server大力推薦烤魷魚真係冇介紹錯! 質感超柔軟,好鮮味,簡單用西班牙雪莉醋同大蒜調味,已經好好食!Croquetas De Chorizo $138外層炸得好脆,內層薯蓉餡料熱辣辣,口感滑順,加上伊比利亞香腸嘅鹹香,作為前菜真係打開咗食慾Seafood Paella $358 (medium)水準依舊!Share嘅話,4個人叫Medium啱啱好可以試吓~Steak frites $388必食!見到廚師燒完牛扒俾佢rest好,再索埋啲血水先上碟超細心,仲用左自家製牛油,肉味香濃,外層煎封得好好;薯條出色超香口!Black Spaghetti $198每啖都係滿滿嘅墨魚味🤣意粉吸收晒啲精華,除咗有啲墨魚粒鋪喺頂,仲有啲蒜蓉麵包碎,撈埋一齊更加香有口感Linguine $190蜆肉鮮味同意粉完美融合,醬汁用
更多
慶祝餐廳list入面一定有Bayfare Social🤣都係我香港西班牙菜其中一間最愛!除咗食物質素唔使懷疑,成個環境氣氛好輕鬆舒服,唔會因為係酒店就好formal,朋友情侶去都可以chill住食😎
1503 浏览
1 赞好
0 留言


Calamar Asado $288
廚師特別推介!唔係成日有㗎,本身想叫章魚tapa,Server大力推薦烤魷魚真係冇介紹錯! 質感超柔軟,好鮮味,簡單用西班牙雪莉醋同大蒜調味,已經好好食!
Calamar Asado
$288
1054 浏览
0 赞好
0 留言

Croquetas De Chorizo $138
外層炸得好脆,內層薯蓉餡料熱辣辣,口感滑順,加上伊比利亞香腸嘅鹹香,作為前菜真係打開咗食慾
Croquetas De Chorizo
$138
871 浏览
0 赞好
0 留言


Seafood Paella $358 (medium)
水準依舊!Share嘅話,4個人叫Medium啱啱好可以試吓~
1916 浏览
1 赞好
0 留言

Steak frites $388
必食!見到廚師燒完牛扒俾佢rest好,再索埋啲血水先上碟超細心,仲用左自家製牛油,肉味香濃,外層煎封得好好;薯條出色超香口!
Steak  frites 
$388
2680 浏览
2 赞好
0 留言

Black Spaghetti $198
每啖都係滿滿嘅墨魚味🤣意粉吸收晒啲精華,除咗有啲墨魚粒鋪喺頂,仲有啲蒜蓉麵包碎,撈埋一齊更加香有口感
Black  spaghetti
$198
773 浏览
0 赞好
0 留言

Linguine $190
蜆肉鮮味同意粉完美融合,醬汁用咗忌廉同白酒,好鍾意個意粉質感,煮得啱啱好有口感
Linguine 
$190
1077 浏览
1 赞好
0 留言

🌟推薦指數:9/10
▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️▫️
📍 Bayfare Social (尖沙咀)
尖沙咀梳士巴利道18號香港瑰麗酒店5樓
🔎分類搜尋:#FTHK_尖沙咀 #FTHK_西式
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
推介美食
Calamar Asado
$ 288
Croquetas De Chorizo
$ 138
Steak  frites 
$ 388
Black  spaghetti
$ 198
Linguine 
$ 190
  • Seafood  paella
  • Steak  Frites
  • 西班牙海鮮飯
  • Black Spaghetti
等级4
rosewood西班牙菜算係中價位,同一般西班牙餐廳差唔多價,食物係好食但會催埋單😂🍴Octopus Tapas $198個薯仔係有口感食落去有少少辣椒油嘅鹹香八爪魚係軟腍腍得來爽口彈牙唔會太過腍冇口感嘅🍴Ham Tortilla Omelette $180薯仔蛋餅比例係啱啱好嘅,啲蛋都好嫩滑,火腿係檀香得來有肉味,係比較偏瘦,唔會太多肥膏!🍴Scallop Crudo $198帶子係好嫩滑鮮甜,配咗個酸酸地,大少少香料味道食落去都係好清新,好開胃!🍴Seafood Paella $358個飯好香,有少少海鮮嘅鮮味個飯係軟硬適中好食㗎,我蜆好鹹先大隻冇沙,蝦肉都好爽口,加咗個蛋黃醬係有少少香蒜味🍴Apple Crumble $115蘋果金寶,都完全夠晒兩個人share,完全恰到好處唔會太甜太酸,蘋果都有口感,自製雪糕都夠食推薦指數: 8/10幾好食,服務貼心,環境坐得闊落,食物質素幾好?美中不足就係去到先知限時兩個鐘,上菜都急,侍應勁快手,未食完前菜上main,一食完main就收碟問要唔要甜品,有啲chur,眼見唔full,bar枱好多位,8點就會催埋單迫走,以為五星級酒店唔會咁,冇得
更多
rosewood西班牙菜算係中價位,同一般西班牙餐廳差唔多價,食物係好食但會催埋單😂

🍴Octopus Tapas $198
個薯仔係有口感食落去有少少辣椒油嘅鹹香八爪魚係軟腍腍得來爽口彈牙唔會太過腍冇口感嘅

🍴Ham Tortilla Omelette $180
薯仔蛋餅比例係啱啱好嘅,啲蛋都好嫩滑,火腿係檀香得來有肉味,係比較偏瘦,唔會太多肥膏!

🍴Scallop Crudo $198
帶子係好嫩滑鮮甜,配咗個酸酸地,大少少香料味道食落去都係好清新,好開胃!

🍴Seafood Paella $358
個飯好香,有少少海鮮嘅鮮味個飯係軟硬適中好食㗎,我蜆好鹹先大隻冇沙,蝦肉都好爽口,加咗個蛋黃醬係有少少香蒜味

🍴Apple Crumble $115
蘋果金寶,都完全夠晒兩個人share,完全恰到好處唔會太甜太酸,蘋果都有口感,自製雪糕都夠食

推薦指數: 8/10
幾好食,服務貼心,環境坐得闊落,食物質素幾好?美中不足就係去到先知限時兩個鐘,上菜都急,侍應勁快手,未食完前菜上main,一食完main就收碟問要唔要甜品,有啲chur,眼見唔full,bar枱好多位,8點就會催埋單迫走,以為五星級酒店唔會咁,冇得慢慢食飲酒吹水,有啲趕
16 浏览
0 赞好
0 留言
13 浏览
0 赞好
0 留言
12 浏览
0 赞好
0 留言
11 浏览
0 赞好
0 留言
15 浏览
0 赞好
0 留言
283 浏览
1 赞好
0 留言
574 浏览
3 赞好
0 留言
495 浏览
3 赞好
0 留言
991 浏览
7 赞好
0 留言
32 浏览
0 赞好
0 留言
11 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级2
28
0
最好食已經係個前菜調味料酸酸地幾開胃 但係其實掩蓋咗帶子嘅鮮味你係完全食唔到帶子嘅味,因為佢係好薄有啲嘥咗個食材炸辣椒,佢落得太多鹽炸薯波波正常發揮,但係我食過覺得最好味唔係佢因為唔係好夠鹹香。但係呢個好難整得難食的。對於我嚟講,呢個包太脆 我都唔知話佢太脆好定係硬好🫣西班牙飯正常發揮 紅蝦都未算出色 我相信同屬Rosewood酒店Asaya Kitchen 入嘅紅蝦其實係會一樣 但係依家就整唔到濃味同埋彈牙嘅效果🙈我鍾意食嘅西班牙菜係濃味,但係呢個飯一啲都唔濃味,然後個飯一啲都唔脆🙈佢只係賣相係一流,但係食落去唔係嗰回事。如果淨係用嚟影相嘅話都建議大家叫嘅~條魚就簡直係失望 其實食魚一係就食個質感一係就食個汁 質感係鞋嘅魚皮亦都唔會脆冇任何特別之處,然後個汁就係冇特別最後個蛋糕都一樣係冇特別嘅。西班牙菜唔建議嚟呢度食🙈如果去rosewood酒店 建議大家食地中海菜嘅Asaya Kitchen
更多
19 浏览
0 赞好
0 留言
最好食已經係個前菜
調味料酸酸地幾開胃 但係其實掩蓋咗帶子嘅鮮味你係完全食唔到帶子嘅味,因為佢係好薄
有啲嘥咗個食材
16 浏览
0 赞好
0 留言

炸辣椒,佢落得太多鹽
7 浏览
0 赞好
0 留言

炸薯波波正常發揮,但係我食過覺得最好味唔係佢因為唔係好夠鹹香。但係呢個好難整得難食的。
48 浏览
0 赞好
0 留言

對於我嚟講,呢個包太脆 我都唔知話佢太脆好定係硬好🫣
30 浏览
0 赞好
0 留言

西班牙飯正常發揮 紅蝦都未算出色 我相信同屬Rosewood酒店Asaya Kitchen 入嘅紅蝦其實係會一樣 但係依家就整唔到濃味同埋彈牙嘅效果🙈
我鍾意食嘅西班牙菜係濃味,但係呢個飯一啲都唔濃味,然後個飯一啲都唔脆🙈佢只係賣相係一流,但係食落去唔係嗰回事。如果淨係用嚟影相嘅話都建議大家叫嘅~
19 浏览
0 赞好
0 留言

條魚就簡直係失望 其實食魚一係就食個質感一係就食個汁 質感係鞋嘅魚皮亦都唔會脆冇任何特別之處,然後個汁就係冇特別
46 浏览
0 赞好
0 留言

最後個蛋糕都一樣係冇特別嘅。西班牙菜唔建議嚟呢度食🙈如果去rosewood酒店 建議大家食地中海菜嘅Asaya Kitchen
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级3
33
0
2025-01-27 966 浏览
這餐廳rosewood hotel 5樓,露天的地方是對着無敵大海景,下午茶時段客人不多, 如果坐在室內感覺就一般,坐在露天的位置才是到這餐廳下午茶的重點所在。下午茶套餐$198飲品及兩個小食以西班牙小食為主,份量不多。我們三人同行點了六款不同的小食,包括了Gelato雪糕。雪糕是當中最出色,有驚喜,香滑。奶味重,其他西班牙小食就不過不失,每樣一小口。飲品種類雖然選擇不多,指定酒精飲品,沒酒精飲品也可選擇。環境真的一流,一邊與好友詳談聊天,一邊欣賞景色,一邊品嚐美酒小吃,不知不覺坐了3、4小時,過了一個很寫意的下午。
更多
這餐廳rosewood hotel 5樓,露天的地方是對着無敵大海景,下午茶時段客人不多, 如果坐在室內感覺就一般,坐在露天的位置才是到這餐廳下午茶的重點所在。


下午茶套餐$198飲品及兩個小食
以西班牙小食為主,份量不多。我們三人同行點了六款不同的小食,包括了Gelato雪糕。雪糕是當中最出色,有驚喜,香滑。奶味重,其他西班牙小食就不過不失,每樣一小口。


飲品種類雖然選擇不多,指定酒精飲品,沒酒精飲品也可選擇。


環境真的一流,一邊與好友詳談聊天,一邊欣賞景色,一邊品嚐美酒小吃,不知不覺坐了3、4小時,過了一個很寫意的下午。

61 浏览
0 赞好
0 留言
72 浏览
1 赞好
0 留言
46 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2025-01-25
用餐途径
堂食
人均消费
$220 (下午茶)
等级1
3
0
2025-01-23 1001 浏览
第1次試食。平日過來午餐,客人稀少,服務人員眾多,各式火腿片好好吃,麵包也溫熱且脆,薄餅就顯得有些幹硬了,海鮮飯的飯真是非常薄,底部已燒焦,所以一個人吃尚可,如有兩個人就不夠了。與西班牙當地吃的海鮮飯相比,就還是有相當大的差距。室內昏暗寧静,侍應都有笑容。1點多離開時,已經有4個外籍員工坐在一張臺上聊天了。
更多
第1次試食。平日過來午餐,客人稀少,服務人員眾多,各式火腿片好好吃,麵包也溫熱且脆,薄餅就顯得有些幹硬了,海鮮飯的飯真是非常薄,底部已燒焦,所以一個人吃尚可,如有兩個人就不夠了。與西班牙當地吃的海鮮飯相比,就還是有相當大的差距。室內昏暗寧静,侍應都有笑容。1點多離開時,已經有4個外籍員工坐在一張臺上聊天了。
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
环境
服务
卫生
用餐日期
2025-01-23
用餐途径
堂食
用餐时段
午餐
等级4
102
0
2025-01-06 2748 浏览
今晚嚟到Rosewood 瑰麗酒店嘅西班牙餐廳Bayfare Social慶祝生日。餐廳設計格調時尚,燈光暗暗,好有氣氛。座位舒適,有卡座,餐桌及Bar枱選擇,部份倚窗位置更可以睇到維港,相當不錯。🧡Baby Squid $148魷魚仔好新鮮,爽口彈牙,配上青醬及流心蛋,入口幼滑香濃,相當惹味。🧡Seafood Paella (medium) $358材料有蜆,蝦及魷魚,配上蒜蓉蛋黃醬。將醬汁撈飯,滴上檸檬汁及混入蛋黃醬,好有層次。飯粒略欠口感,如果有飯焦更好。🧡Black Spaghetti $198啖啖都有鹹香嘅墨魚汁,麵條紮實彈牙 。頂層鋪滿蒜蓉麵包碎及墨魚粒粒,濃郁有口感。🧡Steak Frites $388牛扒medium,肉色粉嫩,入口嫩滑,肉味香濃多汁。薯條炸到金黃色,香脆滋味。🧡Apple Crumble $115外層金黃酥脆,帶有焦香及肉桂味,𥚃面包住酸酸甜甜嘅蘋果餡,味道清新。頂層配上雲呢拿雪糕,又凍又熱嘅口感,好正!搭配雲
更多

今晚嚟到Rosewood 瑰麗酒店嘅西班牙餐廳Bayfare Social慶祝生日。

餐廳設計格調時尚,燈光暗暗,好有氣氛。座位舒適,有卡座,餐桌及Bar枱選擇,部份倚窗位置更可以睇到維港,相當不錯。

🧡Baby Squid $148
魷魚仔好新鮮,爽口彈牙,配上青醬及流心蛋,入口幼滑香濃,相當惹味。

🧡Seafood Paella (medium) $358
材料有蜆,蝦及魷魚,配上蒜蓉蛋黃醬。將醬汁撈飯,滴上檸檬汁及混入蛋黃醬,好有層次。飯粒略欠口感,如果有飯焦更好。

🧡Black Spaghetti $198
啖啖都有鹹香嘅墨魚汁,麵條紮實彈牙 。
頂層鋪滿蒜蓉麵包碎及墨魚粒粒,濃郁有口感。

🧡Steak Frites $388
牛扒medium,肉色粉嫩,入口嫩滑,肉味香濃多汁。薯條炸到金黃色,香脆滋味。

🧡Apple Crumble $115
外層金黃酥脆,帶有焦香及肉桂味,𥚃面包住酸酸甜甜嘅蘋果餡,味道清新。頂層配上雲呢拿雪糕,又凍又熱嘅口感,好正!
搭配雲
496 浏览
1 赞好
0 留言
628 浏览
2 赞好
0 留言
250 浏览
0 赞好
0 留言
491 浏览
0 赞好
0 留言
835 浏览
2 赞好
0 留言
480 浏览
0 赞好
0 留言
577 浏览
1 赞好
0 留言
679 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级2
12
0
2024-12-16 4151 浏览
🇪🇸每一道菜都像西班牙旅行一樣!置身海灣,伴隨海風與秋意,浪漫滿分🌊。如果你是西班牙菜愛好者,這裡絕對值得一試💃!經典與創意交融,每口都是地道的西班牙風味。 🔥菜單: 先來🍞西班牙伊比利火腿西紅柿麵包作前菜,經典水晶麵包搭配伊比利亞火腿,再塗上阿爾貝吉納橄欖油,簡單卻層次感十足,每一口都讓人欲罷不能。 開胃菜就是🥑涼拌帶子鮮嫩的帶子融合酸爽醃漬醬,再配上細膩柔滑的牛油果,居然又不失西班牙風情,完美開胃。 配角🥔西班牙炸丸子外酥里嫩的炸丸子,伊比利亞風乾腸的咸香與一部分貝夏梅醬好好平衡,再加上辣蛋黃醬的擴展,讓人吸成癮。
更多
🇪🇸每一道菜都像西班牙旅行一樣!
置身海灣,伴隨海風與秋意,浪漫滿分🌊。如果你是西班牙菜愛好者,這裡絕對值得一試💃!經典與創意交融,每口都是地道的西班牙風味。
 
🔥菜單:
 
先來🍞西班牙伊比利火腿西紅柿麵包作前菜,
經典水晶麵包搭配伊比利亞火腿,再塗上阿爾貝吉納橄欖油,簡單卻層次感十足,每一口都讓人欲罷不能。
 
開胃菜就是🥑涼拌帶子
鮮嫩的帶子融合酸爽醃漬醬,再配上細膩柔滑的牛油果,居然又不失西班牙風情,完美開胃。
 
配角🥔西班牙炸丸子外酥里嫩的炸丸子,伊比利亞風乾腸的咸香與一部分貝夏梅醬好好平衡,再加上辣蛋黃醬的擴展,讓人吸成癮。
601 浏览
0 赞好
0 留言
744 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级4
255
0
2024-11-28 4930 浏览
都不要提上班!Prawn Tapas 全部都搁楞搁楞,🦑入嘴的鱿鱼弹上弹下,各种汁水像小菜汁和蛋液都在口中迸发,仿佛在嘴里开泼水节💦Churros 就是那种西班牙小油条,酥脆的在口中爆出油脂,混合上白砂糖多了些颗粒感,但会有点甜,口感也会比国产的更扎实🌈享受现在吧家人们!
更多
都不要提上班!
Prawn Tapas 全部都搁楞搁楞,🦑入嘴的鱿鱼弹上弹下,各种汁水像小菜汁和蛋液都在口中迸发,仿佛在嘴里开泼水节💦
Churros 就是那种西班牙小油条,酥脆的在口中爆出油脂,混合上白砂糖多了些颗粒感,但会有点甜,口感也会比国产的更扎实
🌈享受现在吧家人们!
447 浏览
0 赞好
0 留言
890 浏览
1 赞好
0 留言
381 浏览
0 赞好
0 留言
469 浏览
0 赞好
0 留言
566 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级2
25
0
2024-11-14 7316 浏览
indulged in a spanish feast at rosewood- everything was delectable. and the bone marrow paella OMGGG. hv to order this every time we dine here. the rice absorbed all the luscious and buttery goodness from the marrow, sooo satisfying. suckling pig was another fam favtheir pistachio gelato was also surprisingly gd, with delightful crunchy bits adding an extra layer of texture and flavourjust wish the seating time wasn’t limited to 2 hours!in our tums-🐙octopus tapas🍳ham tortilla omelette 🥓100g iber
更多
indulged in a spanish feast at rosewood- everything was delectable. and the bone marrow paella OMGGG. hv to order this every time we dine here. the rice absorbed all the luscious and buttery goodness from the marrow, sooo satisfying. suckling pig was another fam fav

their pistachio gelato was also surprisingly gd, with delightful crunchy bits adding an extra layer of texture and flavour

just wish the seating time wasn’t limited to 2 hours!


in our tums-
🐙octopus tapas
🍳ham tortilla omelette
🥓100g iberico ham (48m)
🥚huevos rotos
🦴bone marrow paella (large)
🦐seafood paella (large)
🧀mac & cheese
🐷suckling pig
🍷carafe sangria
🥛vanilla milkshake
🍨pistachio gelato


price: ~$850 pp (inc drinks+slightly overordered)
rating: 9/10
revisit? yesss
785 浏览
2 赞好
0 留言
577 浏览
0 赞好
0 留言
514 浏览
0 赞好
0 留言
886 浏览
0 赞好
0 留言
838 浏览
0 赞好
0 留言
448 浏览
1 赞好
0 留言
307 浏览
0 赞好
0 留言
326 浏览
2 赞好
0 留言
427 浏览
1 赞好
0 留言
465 浏览
3 赞好
0 留言
605 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$850 (晚餐)
庆祝纪念
生日
推介美食
  • Sangria
  • Bone  marrow  paella
  • Seafood  paella
  • Ham  tortilla  omelette
等级4
377
0
Rosewood Hotel 5樓一間西班牙餐廳—Bayfare Social,餐廳裝修裝潢華麗,充滿異國風情,環境寬敞氛圍感十足,而且設有室外海景座位,景觀相當唔錯,坐得舒服🌃 餐廳新主廚Jorge Vera,為餐牌增添左唔少新穎菜式,無論海鮮冷盤、牛扒主菜,甚至雞尾酒都加入左好多新元素~ 而今次點選經典西班牙海鮮Paella,海鮮款式繁多而且新鮮熱辣出爐,而Huevos roots 亦係相當受歡迎一道菜式,西班牙火腿配流心蛋,口感層次豐富,相當好味出色~ 總結而言,無論環境、食物質素、整體氛圍感都係高水準🍴
更多
Rosewood Hotel 5樓一間西班牙餐廳—Bayfare Social,餐廳裝修裝潢華麗,充滿異國風情,環境寬敞氛圍感十足,而且設有室外海景座位,景觀相當唔錯,坐得舒服🌃 餐廳新主廚Jorge Vera,為餐牌增添左唔少新穎菜式,無論海鮮冷盤、牛扒主菜,甚至雞尾酒都加入左好多新元素~ 而今次點選經典西班牙海鮮Paella,海鮮款式繁多而且新鮮熱辣出爐,而Huevos roots 亦係相當受歡迎一道菜式,西班牙火腿配流心蛋,口感層次豐富,相當好味出色~ 總結而言,無論環境、食物質素、整體氛圍感都係高水準🍴
436 浏览
0 赞好
0 留言
537 浏览
1 赞好
0 留言
584 浏览
0 赞好
0 留言
588 浏览
1 赞好
0 留言
601 浏览
0 赞好
0 留言
608 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级4
103
0
2024-11-06 6612 浏览
係Rosewood入面但價錢都係普通西班牙菜價錢🌟超值裝修好有格調,食物高質,好啱節日/拍拖/慶祝‼️八爪魚、squid煮得好冧身,調味fresh😋starter 黎講好唔錯西班牙海鮮飯飯身chewy,海鮮亦足料Churros脆脆的、朱古力醬係黑朱古力,唔甜且濃郁😋如生日仲會送生日牌同蠟燭
更多
係Rosewood入面但價錢都係普通西班牙菜價錢🌟超值

裝修好有格調,食物高質,好啱節日/拍拖/慶祝‼️

八爪魚、squid煮得好冧身,調味fresh😋starter 黎講好唔錯

西班牙海鮮飯飯身chewy,海鮮亦足料

Churros脆脆的、朱古力醬係黑朱古力,唔甜且濃郁😋如生日仲會送生日牌同蠟燭

319 浏览
2 赞好
0 留言
363 浏览
0 赞好
0 留言
483 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级2
16
0
講食物之前真係要講吓服務, 我同朋友兩個人慶祝生日, book咗6:15, 我6:30先去到,因為時間仲早成間餐廳應該只有三至四成滿, 仲有好多吉枱。 講廣東話嘅男士負責帶位,竟然安排咗張喺走廊人來人往廚房隔離又有推車經過嘅枱俾我,佢竟然同我講所有坐梳化枱嘅人都係有Request 要坐梳化,如果唔係就要坐走廊(但係呢條走廊旁邊就只有三張二人枱), 但係我嚟過食幾次,無論Walk in定係book枱都係安排坐梳化,或者裏面一啲啲嘅枱, 總之點都唔會呢條走廊。 喺我要求轉枱下,竟然帶我出室外超級大風嘅枱,我嗰下真係O嘴, 我唔想食餐飯搞到吹到頭痛搞到病。 喺我再次要求下俾咗張坐梳化嘅枱我, 之後呢位男士同我講佢哋有用餐限時, 要8:15還枱, 其實我book枱嘅時候就已經知道係訂枱時間計兩個鐘要還枱, 即係我點都係要8:15還枱㗎啦,咁點解要俾張咁差嘅枱我呢? 要搞一大輪先俾到一張正常嘅枱我? 到我食完8:20pm離開餐廳嘅時候, 隔離有張四人枱依然係吉嘅, 同埋我依然見到係有幾張吉枱,雖然我唔知我坐果張枱之後係咪會立即有人入座, 我亦唔見門口有人等入座,我哋走嘅時候亦都唔見有人即刻埋去
更多
講食物之前真係要講吓服務, 我同朋友兩個人慶祝生日, book咗6:15, 我6:30先去到,因為時間仲早成間餐廳應該只有三至四成滿, 仲有好多吉枱。 講廣東話嘅男士負責帶位,竟然安排咗張喺走廊人來人往廚房隔離又有推車經過嘅枱俾我,佢竟然同我講所有坐梳化枱嘅人都係有Request 要坐梳化,如果唔係就要坐走廊(但係呢條走廊旁邊就只有三張二人枱), 但係我嚟過食幾次,無論Walk in定係book枱都係安排坐梳化,或者裏面一啲啲嘅枱, 總之點都唔會呢條走廊。 喺我要求轉枱下,竟然帶我出室外超級大風嘅枱,我嗰下真係O嘴, 我唔想食餐飯搞到吹到頭痛搞到病。 喺我再次要求下俾咗張坐梳化嘅枱我, 之後呢位男士同我講佢哋有用餐限時, 要8:15還枱, 其實我book枱嘅時候就已經知道係訂枱時間計兩個鐘要還枱, 即係我點都係要8:15還枱㗎啦,咁點解要俾張咁差嘅枱我呢?

要搞一大輪先俾到一張正常嘅枱我? 到我食完8:20pm離開餐廳嘅時候, 隔離有張四人枱依然係吉嘅, 同埋我依然見到係有幾張吉枱,雖然我唔知我坐果張枱之後係咪會立即有人入座, 我亦唔見門口有人等入座,我哋走嘅時候亦都唔見有人即刻埋去執枱。

除咗呢位廣東話男士之外,餐廳其他員工服務都不錯的,都會主動幫我哋裝水及收拾碗碟,上生日甜品的時候仲主動幫我哋影相。 雖然埋單嘅時候拎錯咗一張價錢雙倍嘅單俾我,但係我指出錯誤之後佢立即更正,並且表示不好意思,是為無心之失


至於食物方面叫咗一啲之前都叫過嘅嘢

1. bone marrow paella, 牛肉好腍, 味道唔錯, 牛骨髓味道都算香

2. Pulpo a la gallega 八爪魚好腍, 薯仔亦都好香, 但係兩個人食就有啲滯

3. Soup of the day - sweet corn soup- 呢個係朋友叫嘅湯, 佢話好甜, 不過都好飲嘅

4. Apple crumble 上面嘅雪糕應該係movenpick, 係我最愛嘅movenpick雲呢拿味, 下面嘅Apple Crumble 就正常,蘋果少少酸,兩個人分都幾飽


P.S. 竟然叫孕婦喺大風嘅情況下坐室外去吹風一個幾兩個鐘,真係第一次見餐廳會咁樣安排😅
493 浏览
2 赞好
0 留言
549 浏览
1 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐途径
堂食
等级1
1
0
2024-11-01 4839 浏览
超難食,壕超腥,感覺放左好耐,叫左兩碟海鮮超細碟,古怪的味道,不新鮮,冷藏海鮮,十幾種味道搞埋一齊,個骨髓飯又膩又奇怪,似足食中藥,甜品油條還好,似街邊賣,不過點的朱古力似溝左水一樣,淡而無味,環境勁黑,睇唔清餐牌,d waiter 超認真咁介紹難食的菜,辛苦曬,milkshake藥水味 ,年度難食餐廳之一,以為難book位會好食,世紀大騙案!!!同waiter話難食即西我面,因為已經難食到冇辦法呃自已…大家見字考慮去唔去啦
更多
超難食,壕超腥,感覺放左好耐,叫左兩碟海鮮超細碟,古怪的味道,不新鮮,冷藏海鮮,十幾種味道搞埋一齊,個骨髓飯又膩又奇怪,似足食中藥,甜品油條還好,似街邊賣,不過點的朱古力似溝左水一樣,淡而無味,環境勁黑,睇唔清餐牌,d waiter 超認真咁介紹難食的菜,辛苦曬,milkshake藥水味 ,年度難食餐廳之一,以為難book位會好食,世紀大騙案!!!
waiter話難食即西我面,因為已經難食到冇辦法呃自已…大家見字考慮去唔去啦
426 浏览
2 赞好
0 留言
303 浏览
2 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2024-10-31
用餐途径
堂食
人均消费
$700