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食记 (103)
今晚一行六人相约在红磡 C+ bar，🍴前菜 ：香草烧烤鸡沙律，新鲜沙律菜仲有我喜欢的红萝卜仔清爽开胃又健康！罗宋汤比较浓茄味。😋🍴炭烧纽西兰天然鲜黑安格斯西冷牛扒牛扒我比较喜欢炭烧，可提升肉香多份焦烧味， 烤过的牛扒肉质仍软稔咬落嫩香口感不错。👍C+ Set for two $498🍴前菜：是蟹肉沙律及罗宋汤🍴主菜 1）炭烧羊扒外观吸引可惜我一向不食羊无口福，朋友食过油润鲜嫩来形容还说有点黯然膻香！🍴主菜2） 是烤猪手， 皮脆肉嫩香气四溢。😋🍴主菜 2）招牌鲜蟹肉意大利饭配淡忌廉龙虾汁尽吸芝士及忌廉龙虾汁的意大利饭软硬适中，阵阵龙虾汁惹味可口。👏🍴甜品 ：火焰🔥焗雪山现在极少餐厅可以食到的火焰🔥焗雪山，用 40 度君度橙酒淋在雪山上火焰随即火光熊熊，靓女老板窝心地提醒我们尽快品尝，外层软滑带橙香，内层是雪糕同蛋糕，满意度 100 分。👏👏🍴Chocolate Crumble $55软滑的 75 度黑朱古力做的 Chocolate Crumble，又脆又暖入咩熔化，满嘴都是幸福滋味！🍸Rose Lady $68🍸Lychee Co Co $68我们追加一客 🍝烟肉蛋黄忌廉汁意粉 $98咸香蛋黄加上惹味烟肉配滑滑意大利粉，口感软黏😋精简晚市套餐，不用太花巧只求品质保证已足够。
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First course were oysters, but I forgot to take a picture 😅 I can’t read taste the difference between the oysters tbh 😅 but each one had a slightly different texture, like crunchy, creamy, smooth, etc. There’s a certain order you’re supposed to eat them too, from not as salty, to saltiest. I learned that oysters are paired with white wine usually, but I got mocktail instead cuz they recommended it. I got Belong to Zeta mocktail which is lychee juice with bits of strawberry, lychee jelly cubes and mint. It wasn’t too sweet, but I didnt like the mint 😅 For appetizer, I got the stuffed crab shell. The shell was smaller than I expected 😅. It was stuffed with a mixture of crab, mushrooms, and cheese, but I couldn’t really taste much crab 😅For main course, I ordered lamb since I rarely eat it and so I wanted to try it. I ordered it medium rare, but the meat was still a little tough. My aunt said that the meat will get rough if I didn’t eat the lamb quickly 😮 There were more bones than I expected, so I took a while trying to get the meat off 😅We also shared a crab meat spaghetti in lobster sauce. Even though it’s supposed to be risotto, they let us get spaghetti instead. I’m not a big fan of spaghetti, but wow, it was cooked just right! I also liked the creamy lobster sauce. Baked Alaska for dessert and it was huge! It was fun watching them flambé the dessert. The mountain of meringue topped with mixed berries was so fluffy and light (basically eating air 😂) and inside was vanilla ice cream and chocolate sponge cake. Not all of the alcohol was flambéed and so the cake soaked up the extra, making some parts kinda bitter 😅
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收到消息公司就快要搬呀！有同事话好钟意呢度嘅朱古力金莎特饮，成日都话要约埋公司搬屋之前食多次，每次我哋都系食差唔多嘅嘢。不过我就好少喺度食牛扒，因为我个人比较嘴刁，而且我成日都话要减肥，有 quota 啊唔可以乱食。今日破戒食牛扒 $108。我自己比较喜欢跟薯条，平时见同事食有好多薯条㗎！但我今日就得几条，有啲唔够喉。真心块牛扒比以前进步，不断进步，不过仲未去到我食嘅质素。一般普通牛扒我一定不会食 medium,我 order well-done !但似乎都系比较 rare。差啲唔记讲下个汤，今日比较淡口味。
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在崇洁街内，选择用饍地点实在太多一间加太贺已经占了半条街道但太太喜欢西式晚餐所以严选了这间C+ bar & cuisine 订枱跟太太庆祝生日，与家人欢聚了一晚。论食物质素，有高级餐厅的水准。无论精选一人或二人套餐都非常吸引正値特选生𧐢买一送一令整个晚餐更臻完美价钱又的确相宜，所以物超所值。气氛环境亦一流，星期六晚上还有钢琴演奏。服务人员更殷勤好客，整体而言市内已极少此类有心餐厅火焰雪山更是店内必点之选甜品时段更播出生日音乐助兴令人感动
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4月19日，继续同小女孩寻找美食，今次去嘅餐厅又系红磡，崇洁街C+ Bar & Cuisine，因为喺facebook度见到朋友嘅朋友影啲相好靓。今次嘅晚饭系通过openrice订枱，有九折。睇完餐牌之后，我哋决定食二人餐，498蚊两位，包括有餐汤、沙律、main course、一个饭或者粉类、餐茶及甜品，当然重头戏梗系Baked Alaska火焰雪山。小朋友问可唔可以叫多一个雪山，我话食住先，食得落就叫。海鲜非常新鲜甜美最赞是在油酥点面包小朋友话这是她目前食过最好味的野菌饭有肉味👍冷热咖啡期待已久的🔥火焰雪山🔥终于出场第二日，小女孩话下次去只叫火焰雪山同咖啡就足够了。
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