117
10
2
营业时间
今日营业
11:00 - 22:30
星期一至四
11:00 - 22:30
星期五至六
11:00 - 02:00
星期日
11:00 - 22:30
以上资料只供参考,请与餐厅确认详情
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成日經過Doughbros都冇試過佢哋啲Pizza,今次終於有機會同朋友一齊試試佢!Doughbros主打手工披薩同donut,就算佢開咗咁多間分店,都係好食得出佢係手工整嘅!The BBQ Chicken PizzaThe BBQ Chicken Pizza 係一個充滿層次感嘅披薩,披薩底用咗香甜嘅BBQ醬作為基底,配搭上嫩滑嘅雞肉同豐富嘅芝士,芝士溶化後拉絲嘅效果令人食指大動。紅洋蔥帶出咗少少辛辣嘅味道,而香菜則為整個披薩增添咗一點清新嘅香氣,令味道更加平衡。薄薄嘅批底食落唔油,仲有少少清新嘅感覺!最特別嘅係,呢個披薩仲會附上一個白色嘅奶油醬汁 (exactly係咩醬我唔知,但真係好夾個pizza,好好味!),用嚟點披薩食。呢個醬汁帶有淡淡嘅奶香,配搭燒烤雞肉同芝士,令每一口披薩都更加濃郁豐富。呢款BBQ Chicken Pizza份量適中,口感豐富,無論係獨食定係同朋友分享,都非常適合。🍕🐔Nutella Donut with Cinnamon Sugar呢個甜甜圈表面灑滿咗肉桂糖,帶出咗淡淡嘅辛香同甜味,而內裡則填滿咗滑溜嘅Nutella榛子醬,係填滿!超級多醬!咬落去嘅時候,外層嘅糖同內層嘅Nutella完美結合,口感酥脆而內餡豐富,每一口都係甜蜜嘅享受。同埋佢個dough超級鬆軟,唔會過於甜膩,食完唔會覺得太過沉重。🍩🍫Doughbros 都真係幾高質!推介推介!
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中午諗到頭爆唔知食咩好,又成日落雨,見呢間好似好好食咁,想試吓佢同「炸雞博士」邊間好食d。叫咗個細盤辣肉腸獨享餐、「肉嘅蒜蓉包」、薯球、同埋開心果冬甩。pizza我就認為淡咗少少,但都ok好食嘅。湯種呢樣野我真係麻麻地,我覺得湯種好淋好軟。蒜蓉包佢地用pizza形,每塊嘅尖角都有蒜蓉同埋牛油(熱溶式) ,係幾好食嘅,但油太多啦😵💫😵💫😵💫開心果冬甩係ok嘅,不過開心果白朱古力變咗開心果「汁」,一咬就瀉哂出黎,搞不掂。薯球份量好足,價錢算合理,可能本身好鍾意食炸薯,覺得呢個最好食👍🏻
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星期日Lunch揀咗外賣送餐,叫咗三個大pizza,諗住weekend開開心心同屋企人share。加咗$10要佢個黑松露醬,好興奮咁沾醬食。點知第一啖食塊黑松露pizza,wtf?有一塊碎石喺度!!!😱😱😱😱屋企都有上咗年紀嘅人有份食的,如果佢哋一啖咬落去咪死得?牙都崩,唔覺意吞咗落去仲大鑊。Really was a terrible experience😅😞第一啖食到咁嘅野已經無胃口再食落去。。。
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小編今日lunch完之後好想食甜品,就盲search附近有賣開心果甜品既餐廳,結果比我搵到呢間賣donut既,好耐冇食donut啦,一於try try佢!先講我幾傻仔、o係openrice落order外賣自取比 起其他平台係最平最抵最優惠嘅咁當然啦就要用呢個OpenRice落咗order先啦,但係就唔小心落咗灣仔鋪嘅order結果得我發現嘅時候呢其實已經食物處理中㗎啦咁我呢就好擔心即刻打俾灣仔嗰間舖頭職員之後好好喎佢呢肯幫我叫奧海城二期嗰個分店呢?幫我整呢個order咁我就唔使嘥錢囉、呢個已經係強烈加分㗎啦!講返個味道先、開心果白朱古力呢顧名思義因為有白朱古力嘅成份喺入邊所以甜就一定㗎啦、但係我覺得個白朱古力個味道係搶咗開心果味道嘅咁所以呢個我係有少少失望😞至於個榛子呢嘩呢個就不得了,超好食係好濃嘅榛子醬味同埋佢唔算好甜咁當然啦大家如果真係好怕好甜最好就係冬甩上面唔好加糖囉,因為通常佢就會問你個冬甩你想加白砂糖定還是係肉桂糖小編本身係好喜歡肉桂嘅,本身諗住落呢個肉桂糖落去但係因為今次買呢兩個冬甩係開心果同埋榛子都係好甜所以我就冇落肉桂糖啦,下次呢我就會試吓原味落玉桂糖應該都唔錯嘅!整體性價比高,因為OpenRice有九折都係講緊$33一個嘅啫,如果到舖頭買原價應該係$36-38、冬甩嘅size好大個其實可以等於半餐嘅lunch所以我覺得都抵食嘅
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Had lunch with colleagues and bought take away from this resto. .For appetizer, we had Pesto Arancini Balls. Stuffed with mozzarella and pesto, the fried rice balls were cheesy. For pizza, we ordered the Parma and the Carbonara. The Parma included parma ham, shaved parmesan, mozzarella, assorted mushrooms and tomato. The ham was savoury, and the sourness of the tomato complemented the saltiness of the ham subtly. The Carbonara had a carbonara base with pancetta, golden egg yolk, shaved parmesan, cracked black pepper,fresh parsley and mozzarella. The base was not greasy at all but with rich flavour. The cheese made it smell aromatic as well. For doughnuts, we got Oreo Chocolate, Custard and Nutella fillings. Definitely loved their doughnuts the most. Coated with sugar, the interior was stuffed with evil fillings. Its sweetness was so addictive which made me wanna have more. Personally I liked the Oreo Chocolate filling the most..It mainly provided take-away service. The price was a bit high, yet the food was really nice.
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