Emack & Bolio's (已結業)

係中環返工成日都會經過呢間雪糕店，色彩繽紛🌈嘅雪糕筒最啱打卡，估唔到我第一次食就已經係最後一次🙈，皆因佢即將全面撤出香港，最後一間分店將於今個月22號就結束營業。朋友對佢有情義結，所以陪佢黎食最後一次。signature 嘅雪糕筒已經無曬，雪糕味道得返一隻味， 食落味道又唔錯，第時去旅行遇見可以encore。🌖岩鹽朱古力花生醬 $53食咗朋友嘅一啖雪糕，朱古力味同花生醬味都好濃，朱古力味唔會太甜，而且花生醬嘅鹹味同朱古力嘅甜味真係好夾，裡面仲有粒粒朱古力！食一啖就覺得好好味，唔知食得多會唔會覺得膩呢～最穩陣都係同朋友一齊開心share，不過可以開心嘅日子所餘無幾啦，大家把握最後幾日💪🏻。

點解咁遲先發現里間鋪頭Chocolate salted peanut butter cup 勁好味朋友真係無介紹錯！Chocolate 味夠濃，又有一舊舊peanut butter，口感好豐富 就連唔係特別鐘意peanut butter 嘅我都真心覺得正

.‼️❤️ 記得CLICK我PROFILE關注我呀 ❤️‼️.🍦 ＧＯＯＤＢＹＥ 👋🏻 @ 🌟 Emack & Bolio's《👽食神大媽講拜拜》.👽 大媽相信最近最多人特登去打卡嘅雪糕店好有可能就係呢間啦。。。從知道佢會全面撤出香港開始，就已經一路都諗住點都要嚟講聲拜拜。.😬 大媽第一次食呢間嘅雪糕反而唔係喺香港，亦唔係喺美國，反而係喺泰國呀 😆 大媽仲記得嗰陣時係起 SIAM SQUARE食嘅，嗰陣時貪心，叫咗三個球，根本食唔切，仲流到成手都係，差啲流埋落件衫度 🥲 其實食落唔覺得佢特別好食㗎，因為大媽最愛嘅始終係Ben & Jerry（係呀，大媽鍾意親嘅牌子全部都係會撤出香港㗎，呢間都走咗了 😑）.😗 然後過咗一年之後，佢先過嚟香港，我仲記得佢第一間分店係開起美麗華。一知道呢個消息就當然要去打卡啦 😒 不過人係咁衰，佢成日都喺身邊我反而冇咩幫襯過，基本上自從美麗華果次之後呢幾年都冇去過了 🙃.😪 今次呢，就又係因為佢走，先來扮唔捨得，大家一齊排長龍去食。但係明明平時每次經過都見到佢做買一送一，都冇咩生意。☹️ 所以你話，人係咪賤？套用返落生活、人生，其實可以解釋到好多情緒、行為點樣黎。.😮

這間雪糕店要結業了🥺剛開業時很受歡迎，兩三球雪糕疊起來超吸睛，而且還可選擇美美的雪糕筒😍雖然絕大部份的雪糕味道都很邪惡😈，但愈邪惡愈吸引🍫🥜價錢是偏貴的，所以也沒吃幾次🥺這次在結業前再來吃最後一次!//✨banana foster✨chocolate peanut butter fudge✨peach w/ coco pops cone 味道都沒剩下很多選擇，三大球雪糕的份量真的會令人很怕它倒下來🤣各款味道都很突出👍🏼說甜又不會太甜～桃味裡頭還有果肉呢🍑而學古力味裡也有不少花生醬塊🥜其實真的很不錯，但還是要說再見🥲👋🏼

食完飯, 最好就係食甜品 (女人有第二個胃架嘛!🤭), 夏天咁熱, 食雪糕就啱晒!😋🍦去左美式雪糕店 - Emack & Bolio's, 雪糕款式選擇非常多, 仲有 yogurt 同 sorbet 添!😋今次揀左 🍫岩鹽朱古力花生醬🥜 + 岩鹽焦糖朱古力碎餅🍫 前者雪糕內有一片片既花生醬, 非常香濃, 如果鐘意食花生醬既, 一定大愛!🥰另外, Cone 都有幾款選擇, 我最愛就係 coco pop, 黐黐既感覺又脆口, 好好味!!😋

結完婚唔洗減肥，終於可以大食特食第一樣要食我至愛♥雪糕.行行下中環海濱，竟然見到 Emack & Bolio's! 作為甜牙牙的我，唔甜唔愛😂即揀咗我最愛2款雪糕球($68) ，配彩虹圈圈的威化筒(加$20) 1. 紅桑莓黑白朱古力碎 (圖中頂) 2. 花生醬OREO (圖中底) 🟥花生醬OREO🍪🟧 當然比較甜啦，但oreo塊多，每一啖見唔到但食得到濃濃花生醬味，唔會只有牛奶味.🟨紅桑莓黑白朱古力碎🍫🟩為咗平衡番個甜，揀個真係我最愛😍甜中帶酸的紅桑莓雪糕，夾雜朱古力碎的豐富口感。不過呢個牛奶成份較少，偏向雪芭 feel, 所以快溶！食到好狼狽😆 (之前係有乳酪&雪糕2款質感揀架😫) .🟦彩虹圈圈威化筒🌈🟪我自認港女，為打卡揀咗呢個筒😎不過真心鍾意食個筒的，唔好以為佢係死甜，其實彩虹圈圈係水果味，加上本身黏咗棉花糖，好似細個食緊穀類早餐，不過極甜版😆.口感豐富，顏色夢幻🦄 每次見到我都少女心發作😂一定有下次😎.

It’s already summer time! The best way to beat the heat is to eat ice cream 🍦 Emack & Bolio's ice cream always look good on photo haha✨ it is certainly a IG worthy one. Ordered 1 scoop with the cone (cone is decorated with hula hoop toppings). The toppings on the ice cream cone is chewy as well! To be frank, a bit too sweet because of the cone😝

It’a always good to have something sweet after a looooooong day of work.I'm not really a dessert person so I chose the mint chocolate and coffee flavour. It tasted soooo good! The texture of ice cream was silky and smooth. I just couldn’t stop eating!My friend ordered cookies & cream and chocolate flavour with the cone. The cone was very crispy!Time to add some sweetness to our bittersweet life! Feeling energised after eating🍨🍦💛

Wanted ice cream after dinner in central! there isn’t really that many ice cream shops in the area so we were delighted to see this shop still opened at 9:50pm..( everything closes by 10pm now!) Went for two scoops (Oreo and beantown buzz) in rainbow sprinkles cone ( costs $20 extra but I just had to.... for the pics) beantown buzz was definitely my favorite- it’s a mixture of chocolate / cookies / coffee .. etc all in one. Oreo was not bad either- just your classic Oreo flavor! Can’t wait to t

Suddenly craving for icecream, walked past this place so many times so finally decided to give it a try! Ordered two scoops of icecream with the cone. I always go for the cone, don’t like to put it in a cup. Didn’t put any toppings coz It was already sweet enough for me!

雙球美式租筒 $88甜筒：簡左chocolate pops，味道似早餐既朱古力脆脆，用棉花糖黏全雪糕筒，頭幾啖覺得好好味，好有美式偏甜既風格😂😂雪糕：叫左兩隻味，岩鹽焦糖朱古力脆餅同流心雙重蛋糕味，岩鹽味吾係好出🙈可能比流心焦糖醬既味蓋過，味道吾錯但偏甜，反而朱古力脆餅有啲林完全吾脆🙈另一款雪糕混雜左red velvet 既蛋糕，口感幾正，但味道普通偏甜，下次我應該會試其他味 💡雖然份量幾多，又可以打下卡，但我覺得價錢偏貴（評價：7.0/10）

美國波士頓的雪糕品牌Emack & Bolio's風靡多年， 最大亮點是提供多種豐富口味及顏色夢幻脆筒造型， 成為打卡首選之一📸 🍦#雲呢拿三重朱古力碎曲奇蛋糕配抹茶朱古力筒$48(雪糕)+$15(cone)▸濃郁雲呢拿味混合朱古力以及碎曲奇粒，層次豐富▸抹茶味脆筒口味突出，混合美式雪糕具新鮮感💬美式雪糕size較大，吃到後期較易有甜膩感💬如果想吃兩球，建議有一球選擇較淡的口味中和🍦#雲呢拿曲奇餅配朱古力脆脆筒 $48(雪糕)+$20(cone)▸雲呢拿曲奇相比其他雪糕更具曲奇味道▸脆筒coco pop混合溶掉棉花糖，口感大滿足💬coco pop混合雪糕味道甜了點，適合嗜甜人士

雪糕一向係最好嘅飯後甜品，今次就叫咗兩隻口味，打算一酸一甜。岩鹽朱古力花生醬味係好好食嘅，濃濃嘅朱古力味之中亦都食到好香口嘅花生醬味，仔細品嚐仲帶少少鹹味，味道非常豐富。但係raspberry sorbet就令人有點失望啦，原本expect雪葩應該係酸酸甜甜嘅清新口味，可惜佢只有一陣死甜味，感覺好似食緊廉價糖果咁，以呢個價錢嚟講完全唔合格。食過兩三次後的確覺得Emack & Bolio’s朱古力相關嘅口味最拿手。另外，唔知係咪唔夠人手，一入餐廳有幾張枱都係未執/未抹，清潔呢方面確實係有待加強啦

🇭🇰#中環 層層疊美式夢幻雪糕🍦【#emackandbolios 】呢間雪糕店最出名就係個雪糕筒有七彩顏色嘅配料揀好似棉花糖、cereal 等等🌈少女心十足💖絕對係打卡必備📸但係其實一個都唔平㗎🤑普通一層雪糕就$48 既然要打卡只此一次就嗌三層啦👌🏻Fruit loops cone $20 with 3 ice cream + $88呢個雪糕咁就過一舊水啦💸味道都有好多選擇 好似有海鹽焦糖、雲呢拿花生醬、花生醬焦糖 而全部都係一個字：甜😆📍Emack & Bolio‘s (中環)中環閣麟街26號地舖

👣 Emack &Bolio’s👣🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦🍦 係中環行行下俾我發現咗呢間玩味十足的美國雪糕店！雪糕店以hippie嬉皮士作為主題概念！😎紫色的外觀好吸睛 👀店內大大個甜筒裝飾都幾得意！牆上更有不同舊唱片既裝飾！💿客人可以自選雪糕球數、口味同埋甜筒款式！勁多雪糕口味可以選擇！😆連甜筒款式都有好多！有脆皮甜筒🍦棉花糖甜筒等等🤩他們的雪糕都不含添加劑或者含有生長激素的牛奶！🥛仲要由波士頓製造完之後直接運送到香港🤓——————————————————————————⭐️⭐️𝙎𝙋𝘼𝘾𝙀 𝘾𝘼𝙆𝙀🍰 +𝘾𝘼𝙍𝘼𝙈𝙀𝙇 𝙈𝙊𝙊𝙎𝙀 𝙋𝙍𝙄𝙉𝙏𝙎 𝘾𝙐𝙋 HKD65⭐️⭐️可惜今次無得食marshmallow cone🍦(對於剛箍牙的人來說太硬了🥲所以無得影俾大家睇呢款打卡雪糕cone!!😗而我揀既呢兩款口味偏甜 (美國雪糕既甜度不是人人頂得順喔🌚但蛋糕味同焦糖味都好濃郁！質地偏稠綿 不是那種入口即融的雪糕！不過我係鐘意食甜野！😛所以我接受到！😜仲要一次過食兩球🤣omg但對於不太偏好甜的人我就不太推薦了！味道：🌕🌕🌕🌗🌑價錢：