Finds Cafe & Bar (已結業)

發現自己極需大量睡眠，不夠鐘數即面色慘白、眼袋暴現；囍宴翌日的元宵佳節，就是因為太眼訓沒去慶祝，情願推遲一天再與龍補祝。　訓夠後的元宵翌日六點未夠，就抵達我最愛的圓方；臨近情人節，商場落重本在入口處舖設了大量紅玫瑰，很有氣氛。買了戲票後，開始心大心細：睇戲前時間不算多，應該來頓快餐?但我可是一心來慶祝的...結果還是來了這間位於Roof Garden的cafe，店員表示可以盡量配合，那我就預先叫菜，等龍來就開餐吧~　　如南瓜所言，這裡的價位真的不貴；然而只聽過herring的我，手握北歐菜menu時還是有一刻茫然。幸而店員願意不厭其煩介紹餐牌，加上考慮有人對海鮮份外鍾愛，點了如下菜式：　Prime Scandinavian Seafood Platter海鮮拼盤有大$248有小$138，特點是款多量少，我要了一個小的，已經包括煙蝦x4、蒔蘿汁蝦x4、herring魚卷x2、不知名魚卷x2、藍具x2、煙三文魚配牛油果醬x2，配以特調醬汁享用。可以得嗜喜靈魚十分開心，原來味偏咸香與煙三文魚分別不大，反而那款不知名魚更為鮮甜；藍貝亦嬌小鮮美，而去掉尾殼的蝦隻也方便易吃，整體味道不俗，很適合貪

FINDS是我最愛的食肆之一,於是甫開網頁找到兩個笑一個喊,自己也想哭出來!(笑)無疑雖然短時間曾居於北歐,但他們的飲食習慣實在是不敢恭維的--冬天吃冷冰冰的三文治,還有醃菜和魚等等獨特的味道,著實不是亞洲口腹能夠承受!最經典的是liquish,一種只有辣和臭味(找不到別個形容詞)的橡皮"膠"(實在不能說是糖)。所以進門的一剎,心裏想忠告親友北歐cuisine的"特色",卻又把說話吞了回去...好,話題回到FINDS。無疑對於裝潢、設計(例如漂亮的杯子!)、音樂等等有種北歐情意結,但令我憤憤不平要為之平反的,在於真的有一件芝士蛋糕,能讓我念念不忘!House Cheesecake的價錢要比外面貴,但也比外邊要大件一點,上面綴著少許果醬,看上去其貌不揚。大概因為價錢要六十多塊一件,所以我就別珍而重之地用叉輕輕黏了角落的一塊,放進咀裏--才剛跌落舌尖的一秒,那丁點兒的蛋糕竟然融化開來,芝士味滲出然後在口腔內繞了整整五個大圈! 實體明明已經溜掉了,味道卻依然徘徊著。於是再吃了一件大口的,紅莓醬的果味與芝士產生化學作用,這時候餅底的牛油香又禁不住探出頭來,頓時味道複雜而層次豐富。胡謅一番之後,

五月十三‧雨是一個下雨天，不太熱，一心想找半露天的地方吃飯，就來到Element的3樓平台。是日想吃得簡單一點，喝杯咖啡，吃件三文治就算，就來了這裡。店子光猛，播著輕音樂，環境也很舒適。午市的兩道菜連飲品索價98蚊，以此環境計，也不算是太離譜。但是日只想吃簡餐，就在「三文治」一欄選了燒牛肉三文治。三文治幾大份的，但拿起手，是凍凍的。也明白鬼佬三文治就是這樣子，不過如果吃到熱烘烘的麵包，感覺會好一點。餡料豐富，除了燒牛肉，還有生菜、蕃茄、酸瓜等等等等，厚厚的一份，吃起來也夠份量的。燒牛肉沒有什麼味道，只有吃著凍肉的口感。也沒有什麼醬料，只吃得酸味，原來是那幾條醬瓜，實在是酸得離譜。可幸麵包雖然凍，但幾好吃，算是不太差。鮮奶咖啡淡口，奶泡也不算濃郁，要了杯大的，好在可以慢慢的坐上大半句鐘。兩位外籍女侍應服務不錯，值得一讚。埋單一百一十，下次再試埋隔離舖。

I think your boyfriend took you to the wrong place to celebrate dinner because FINDS at elements is a cafe, not a restaurant. It's a place for casual dining.I live upstairs of elements and FINDS is one of the few eateries where I visit because with a reasonably good quality of food, it's cheaper if you compare it to Stormies, Malouf's, El Pomposo, Diamond, Joia and Megu. I recommend their smoothies, the meatballs and the minute steak with bread. Oysters are fresh and cheap. $99 for 6. Where else

My boyfriend took me there for dinner for my b-day that day.Overall I think the food is just average. Although the clams are quite juicy in tomato sauce. The mussels are way too small! I am a big fan of mussels so the quality of mussels do count in a meal.It's signature meatballs are quite nice.But everything could be made up by the bunch of roses my bf bought me.A better place for drinks and tea than dinner.

I have been to the FINDS at LKF for drinks, but this one at ELEMENTS kind of disappointed me...(1) There was only 1 waitress serving 5 tables that night. The waitress impressed us as being very "calm", i.e. slow and reckless. She did not write down our orders... but after 10 minutes, she came back to ask what we had ordered... =_=(2) Mosquitoes!! Maybe Scandinavians do not have this problem, but in HK, a semi-outdoor restaurant should definitely do something about insects. We sat indoor, b

在老蘭酒店內的北歐餐廳FINDS,開到去圓方.記得我在老蘭店的經驗,是很一般.趁這夜又有場電影節在Grand cinema,順便一試.圓方店有別老蘭店的風格,併棄其所謂Smart casual dining風格,這店來得更加隨和,以北歐小吃為主.價錢當然平一大截.說到北歐小吃,也是一些挪威煙三文魚,瑞典肉丸之類,當然,沒有冰島的鯨魚肉,北極圈上的鹿肉吧.其中之一味,就是丹麥的Open Sandwich,記得N年在尖東有間吃丹麥菜的餐廳,是有此味供應的.Toast Skagen,是用上Scandinavian的蝦,混合著蒔蘿,酸忌廉,細荵,舖上多士面便成,賣相精致.來自斯堪的納維亞的甜蝦,沒有冰島的鮮甜多春,但亦不錯.底下的細荵,蒔蘿之外,還有切粒的蟹肉混合著.頓時將整個三文治提鮮.就算只叫半份,份量也足夠一個女子吃.我輩當然不夠.餐湯是白露荀忌廉湯,事先將其磨碎,混合忌廉去煮,口感細滑,味道濃郁.這處也有即開生蠔供應,$98可享用六隻,而這個套餐生蠔,是美國的Totten Inlet,味道較咸,肉質幾豐滿,也帶有海水味,這日不喝酒,唯有要支帶點咸味的Hildon礦泉水.另一個開放式三文

Maybe it's brand new restaurant and therefore not willing to offer Happy Hour to customers. We visited on Friday for Happy Hour Drink, but it's all full price. Beer $38 / Red Wine $68. A bit too pricy for this environment!snacks: Sausages with deep fried chips $68. Oysters $60 for half dozen. Below Average when compare to Hotel Standard since they charge Hotel Price.Well, Not worth for pre-meal drinks, however, it's at his beginning stage, still have room for improvement!