影片
港铁佐敦站 D 出口, 步行约5分钟; Market Place 旁楼梯上
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电话号码
21110508
95390310 (WhatsApp)
开饭介绍
充满地道风味的韩烧餐厅，专注于提供正宗的韩国料理。餐厅每日空运高质韩牛1++到店，提供优质的烧肉选择；另外自家腌制的酱油海鲜以及酥脆香口的韩式炸鸡，也是深受顾客喜爱的招牌菜。
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营业时间
今日营业
11:00 - 23:00
星期一至日
11:00 - 23:00
公众假期
11:00 - 23:00
公众假期前夕
11:00 - 23:00
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
招牌菜
This is the worst meat I've been served in Hong Kong. It was freezer-burned and old. Every meat dish was horrible. After tasting each one, we didn't eat any more. We left 90% of the meat uncooked and untouched. We were charged full price with no replacement dishes offered. The chopsticks and spoons were covered in grease when brought to our table. For diners looking for Mr. Korea BBQ: this has different management. They changed the name to Mr. BBQ. The manager sat on his laptop all evening even after the staff discussed our complaints. With so many great Korean BBQ restaurant in TST and Jordan, this is the worst I've encountered.
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嗌个外卖平台，食到好嬲😅😅首先已经送漏2罐可乐，呢个都算，最闭系啲嘢食都岀事！个海鲜豆腐汤饭又贵又少料，得2只蚬叫海鲜汤，连旧豆腐都少得可怜。最多就系佢啲汤，淡到冇味，食落就知沟咗好多水😅😅。睇下张相，就知个汤有几淡🤮🤮之后个饭又少，女仔食都唔会饱！唔好话男仔。仲有个年糕，成90蚊，鱼糕多过年糕，年糕得6-7旧🙄 交晒智商税先食呢间嘢！最后一个泡菜饭正正常常啦，呢个都衰嘅就执得笠😁😁
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Disappointing experience at this restaurant. We ordered the beef platter, which cost nearly 500 HKD. When it was served, we immediately noticed that the quality of the beef was low and didn’t look very fresh. The beef tongue was particularly tough and difficult to chew. While six pieces of meat in the platter were slightly better, the rest were not very fresh and hard to chew. The prices here are high compared to other Korean BBQ restaurants in Hong Kong, but the quality is noticeably lower. Probably won’t be visiting again.
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经常佐敦揾食嘅我地, 今次嚟到呢间使用 “清真认证” 肉类嘅韩烧~ 好欣赏 清真认证坚持嘅处理过程, 致力尽人道精神, 真好!左: 特级牛小排 $248右: 光阳烧牛肉 $168好软林 易食用生菜包住食, 食多几件都唔觉腻, 食下食下又一件~ 原味炸鸡 $168鸡件嫩滑, keep到肉汁, nice!海鲜豆腐汤 $118如果配埋个饭, 相信会更韩 feel 呢~ 圆筒凳 可以打开盖黎放袋 / 放外套~ 怕唔记得嘅话 其实唔放入去都OK, 因为个抽气做得几好, 我哋食完都冇觉得自己有烧烤味~ 佐敦 D 出口出,容易揾到的~ 其中几页 menu fyi:田
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来到这家算是全港少见能开到凌晨三点的韩式烧烤店，全部食材都是从韩国空运到港，非常地道的过江龙！### 光阳烤牛肉早就听讲光阳烤牛肉以其独特的制作方式和鲜美的味道而闻名。店员端上台是两大块厚身的新鲜牛肉，全部都是从韩国新鲜运到来港，烤炉火力好猛，好快就烧好，入口后就能尝到牛肉本身已经吸收酱料的香气，风味好多层次！### 特级牛小排顶级牛肉，呈现出令人难以抗拒的诱人的红色与白色相间的美丽纹理。只需要烧一下，外皮就已经轻轻焦脆，一口咬下去，肉汁瞬间在口中释放，搭配韩式豆酱让鲜甜的味道愈加突出！### 原味炸鸡这可是招牌菜，炸的相当好，油炸至完美的脆度，让人一口咬下去时，感受到香脆的口感与鸡肉的鲜美，内里的鸡肉保持了多汁嫩滑，令人回味无穷！### 韩式黑色炸酱面炸酱不仅醇厚，还带有淡淡的甜味，加入了新鲜的黄瓜块，为整体的口感增添了清脆的层次感！饮料自取很方便，适合在这里食宵夜饮野吹水！
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