Outback Steakhouse (奧海城二期)

营业中

休息中

下午難得有時間. 不如就out 一out , 去食過tea 都好。平日的奧海城, 個個番晒工, 靜英英, 所以揀去奧海城outback 避世都係唔錯既選擇。老實講, 以TEA 黎計, outback 一個睇落去似食得飽既tea 都要58蚊 (48蚊果D食我唔飽), 其實不算便宜 (仲要另加10蚊先有得飲野)。今日同朋友M 黎, gam 兩個人就叫左一個飯一個豬肋骨。不個黎到都有驚喜既, 豬肋骨比我想像中大份, 而肉又滑, 我係屋企肯定整唔到。而且薯條新鮮炸起, 又係我喜愛的粗身薯條, 好食。而個香辣燒蝦飯, 蝦得細細6隻, 係幾香口既, 不過D飯凍既, 要扣分。呢餐雖然係坐得幾舒服, 服務都唔錯, 不過真心D飯唔好gam 凍得唔得?

今日5:50pn到 吾使排隊聽街坊話平時每晚七點幾要等枱~仲要等好耐環境好好 好大寬敞舒適 ~落完單就有麵包上 送的叫左一份美國牛 12安士 $308+$30一份粗薯條 牛 好厚 屬於乾身質地 好食 一定要叫蟹內餅 $2Xx@好香口 啖啖蟹肉 外趣內多蟹肉 好多伴菜 d 蕃茄煮得好好食 !之前街坊話新開個時服務態度麻麻地今日見識過都ok , 無咩大問題下星期要再去 ~

I’ve called 12 times for reservation. Finally someone picked up the phone and she responded “dunno” and hang up the phone.What kind of service would that be?!😡

見呢間店新開，每到 lunch 就排長龍就試試佢啦！其實 outback 係老牌店，n 年前已試過。不過尋日再食返又覺得幾唔錯，仲有源源不絕架麵包供應，一個女人仔食一個set lunch都真係要pack野走。先講下個 bb ribs. 輕輕一撕就骨肉分離，後來發現原來個配麵包食的牛油是用 cream加牛油打出來，即時覺得有增肥功效

奧海城近年要UPGRADE，商鋪大執位，引入很多高級食店。OUTBACK Steakhouse 開幕二個月，無論日夜都大排長龍⋯⋯⋯晚上價錢都幾貴架，但LUNCH SET 就相對抵食！！ LUNCH SET由HK$88 起，已包括麵包、餐湯、沙律、主菜同飲品。我們點了一個HK$88 的「奧坊芝士漢堡」同HK＄118 「燒加拿大黑毛豬扒」很特別，待應竟強調他們的「黑毛豬」建議可以七成熟，隔離枱都點了這個主菜，聽到豬可以唔全熟都大感驚訝！！大叫說：豬唔熟會有蟲架！！但我呢D「膽生毛」，覺得該餐廳既然咁有自信，就試下，七成就七成啦！！先上的是餐前麵包，應該是「黑糖麵包」，雖然黑糖味不太濃，但很暖暖地，很軟熟，幾好味！！接著是是日餐湯「TOMATO BASIL] + SALAD我覺得個湯都好好飲，我鐘意！！剛好食完頭盤，主菜就來了。先來「奧坊芝士漢堡」配薯條，side dish 的薯條又香脆但主角的芝士漢堡就一般啦！！味道同食麥當勞的芝士漢堡差不多。我很好奇的七成熟「黑毛豬」來了，但我切開，其實係九成熟的！！味道都OK的，肉唔「鞋」有彈性，不過豬味比我在其他地方食的黑毛豬「淡」，配「磨菇汁」我

我們住在奧海城附近，Outback開幕以來每次經過都是人山人海，我和先生試了幾次午餐和晚餐，食物質素不錯，也比以前有多樣性，上菜速度好快（大概因為外面太多人在等了)但服務有禮貌，有問題時服務人員也盡快幫忙解決，價錢來說我和先生都覺得非常值得， 中午時段＄100左右就有麵包湯主菜飲料等！另外一提的是炸蘑菇有點油膩（以前在荃灣店的時候炸得剛剛好) 主菜的份量很多，有時候會吃不完。

I have always been a loyal Outback customer so when one opened in my neighbourhood, I was in heaven! This restaurant has only been opened for less than a month but we have been here three times already.Even though they are busy which is understandable as it’s obvious that they are new, they do not have enough staff to serve or clean tables, the existing staff was trying their best to do everything they could! We always peep to see the amount of people and if we anticipate long wait, we will poli

I am a loyal fans of Outback Steakhouse and was excited to try the high quality of food and services in new branch opened in Olympic City. Unfortunately it is a sad dining experience.I have been queued up for nearly 1 hour for the lunch during weekend. Tables are not fully occupied, there are 1/3 of empty tables available yet receptionist doesn’t allow us entering the restaurant, claiming that the tables are reserved for people make reservation in advance and tables are not ready (while more

前兩日行街見到問餐廳outdoor歡唔歡迎狗仔，waitress話入袋/坐車的話可以。今日xmas帶埋狗狗黎拎位。話今日唔serve outdoor。問佢幾時先開放outdoor ，竟然答我一般都唔開放。😡咩答案？！如果係唔歡迎狗仔就一早講，唔好哂大家時間！

尋日同2位姊妹去咗outback食晚餐，大角咀呢間比其他的好，坐位舒適唔會好迫，食物用料新鮮。我地點咗2個小食一個main course + 3個甜品，當中大雪糕加brownie係我推介的，雖然邪惡真係好好食，份量大得可以兩三個人share。

優質服務，美味食物👍👍👍至愛意大利飯及美味黑糖麵包平時去別一分店已經好味，現在進註奧海城正!值得在食物及服務態度比個多個like 👍👍👍👍Outback I will be back 😆