影片
港铁铜锣湾站 A 出口, 步行约4分钟
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电话号码
60891106
开饭介绍
家庭式西餐小店，老板夫妇曾于南美经营餐馆，食物带有南美洲风味，每一道菜都是自家诚意制作，味道令人惊喜。
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特色
家庭亲子
营业时间
今日营业
11:30 - 22:00
星期一至日
11:30 - 22:00
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
系香港真系比较少食到南非餐厅，今次我就有口福啦，有朋友带咗我嚟。 呢间位于铜锣湾礼顿道嘅餐厅食饭。餐厅嘅老板系一对喺南非回流香港嘅夫妇,而且系当地都系有经营餐馆嘅经验。老板娘仲好健谈，同我地倾计介绍原来餐厅嘅所有食品都系现场厨房出品,连甜品都系自家制焙!我同朋友倾佢嘅推介，今晚就叫咗：🐟Peruvian Ceviche $158- 系秘鲁酸橘汁腌鱼，用左柠汁腌鱼生，味道酸酸甜甜劲开胃又好食!🧆Rustic Crab Cake $138- 热辣辣嘅蟹肉饼 ，配以秘制嘅他他酱，香口又美味!🥟Spinach Ricotta Ravioli $168- 浓郁嘅茄酱芝士撒满菠菜意大利云吞上面，每啖都有香浓嘅芝士味!🍖Bone-in Pork Chop $238- 厚肉猪扒猪扒，煮得非常Juicy， keep到肉味， 再配以烧菠萝，酸酸甜甜，食落非常开胃!🥧Flourless Chocolate Cake $88- 系自家制嘅杏仁朱古力蛋糕 ，配以乳酪云呢拿子忌廉，唔系好甜!入口一啲都唔油腻，做饭后甜品啱啱好!🍹Fizzy & Floral$158- 以洋甘菊茶 、糖桂花、蜂蜜、青柠汁、苹果汁mix喺一齐, 桂花味好浓，味道清甜🍹Virgin Passion Fruit Mojito $78- 以青柠汁、 薄荷叶 、热情果、 梳打mix喺一齐，热情果嘅果味非常出色，甜中带酸， 钟意饮甜嘢嘅朋友一定喜欢!
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「Rustic Eatery」位于铜锣湾礼顿道，系一间家庭式西餐小店，老板夫妇曾于南美经营餐馆，食物带有南美洲风味Scallop Crudo带子刺身 |热情果油醋汁|红葱|脆藜麦薄薄既带子刺身配埋酸酸甜甜既酱汁，系一道好开胃既前菜Pulpo a la Gallega烧八爪鱼| 薯仔 | 西班牙红椒酱|蒜泥蛋黄酱八爪鱼煮到好腍，烧后带微微脆身，配埋秘制酱汁，好好食，千层薯仔粒更加系锦上添花Potato Pavé千层薯仔|西班牙红椒酱|蒜泥蛋黄酱因为烧八八鱼个千层薯仔粒太好味，我地encore左个大，一样咁好食Rustic Caesar罗马生菜|自制脆脆面包粒|巴马臣芝士|自制凯萨酱生菜新鲜，自制凯萨酱调味岩岩好，味道唔会过咸，经典又好味Bone-in Pork Chop带骨猪扒|烧菠萝|炒杂菜猪扒好腍好juicy，熟度拿捏得岩岩好，烧菠萝亦都又夹又好味T-Bone Prime RibMedium rare肉味香浓，不过朋友觉得太生，厨师再帮我地煮至medium，medium既熟度味道更香，再配以4款特制酱汁，一件T-Bone，两个味觉享受🤭Truffle Cream Sauce with Chicken不得不赞Pappardelle手工意粉好新鲜弹牙，鸡肉煎得岩岩好，松露忌廉酱亦都好夹Aglio e Ollo with Shrimp食到一定既辣度，蒜香橄榄油海虾好香环境舒适，食物质素好高，无一道菜可以挑剔，男侍应真系好贴心，用心讲解每道菜、酒，什至连食物既份量都帮我地预算埋，整餐饭都食得好开心☺️
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Rustic Eatery - 有诚意小品西餐厅今日介绍一间位于铜锣湾嘅西餐厅，位于礼顿道地舖嘅位置，餐厅系由一对夫妇经营，菜式系南美洲嘅风味，每道菜都非常有诚意心思。Gambas al Ajillo $128Shrimp / Garlic / Chili | Olive Oil大大只弹牙海虾配上蒜茸、辣椒、橄榄油，再加上脆身嘅多士，非常惹味嘅小食。Green $158Mixed Greens / Jicama | Green Apple / Edamame Quinoa | Avocado | Fresh Mint | Honey Dressing全部都系绿色元素嘅杂菜沙律当中有青苹果 、藜麦、牛油果、薄荷叶再配上香甜嘅蜂蜜酱，相当开胃。Spicy Seafood Pasta $238香辣海鲜意粉采用意大利新鲜意粉，可以拣一般意粉或者阔条面，香辣酱汁浓稠度刚好，可以轻易挂在阔条面上，海鲜亦都有诚意，有鱿鱼、海鲜、大虾同青口。Sirloin Steak $338Sirloin 12oz | Homemade Sauces / Potato Pavé / Sautéed Vegetables厚度十足嘅12oz 西冷牛扒，肉质软腍，唔会干柴同埋韧，肉汁又够。有四款自制酱汁，比起一般西餐厅就咁芥辣多咗好多味道上嘅体验；值得一提系千层薯仔同炒杂菜，相当考工序心思嘅配菜。Churros with Dulce de Leche $78Churros / Cinnamon Sugar | Dulce de Leche甜品就叫咗西班牙油条，肉桂糖加上餐厅特制嘅焦糖牛奶酱。Virgin Piña Colada $78Fresh Pineapple / Coconut Milk /Condensed Milk / Lemon Juice采用新鲜菠萝打成蓉加上椰奶、炼奶同柠檬汁，果甜甜满满又带点奶昔口感cocktail。Virgin Passion Fruit Mojito $77Fresh Lime juice / Fresh Mint / Passion Fruit / Soda另一杯就成日都见到嘅经典青柠汁加薄荷叶梳打，特别之处就加入咗热情果，令成杯梳打多咗一份果香。
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We ordered a lot of food so we tried quite a good amount to give us our opinions. Overall 5/5. The manager Cherry is super nice and talks to you so service was excellent. The chef was very meticulous and spent a lot of time for each dish.Morcilla - if you are Argentian or Spanish, you would know blood sausage and it’s very hard to make them well. They quality was straight was Argentina!Carpaccio - my favorite. It’s sooo hard to find good carpaccio and they paired it with salsa ajo and the beef was rightfully thin. I hate when other serves it thick thinking it’s better for the bucks.Pork Chop with pineapple - my favorite of the night. I was sooo full with the Paella and roasted chicken which was the favorite of my family. But when the pork chop came out, I could not stop eating more despite being extremely full. Sooo juicy. Made for perfection!Many good dishes need preorder so if you want to try the good stuff u have to call in advance. The regular menu though I haven’t tried but the table next to me kept complimenting on a cheese dish appetizer and octopus I would definitely come back to try!I also ordered their ice-tea shaved ice which is a MUST if you want something not too sweet. The patacones with Guacamole and Shrimp was so good I ordered it again. Chistorras was my favorite sausage dish but I forgot to take pictures since everyone ate it so quickly before I could take a foto.The menu is so big that it’s hard not to go back several times.
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5/5 over all 👍We ordered 4 starters, beef carpaccio, chorizo, crab cake, blood sausage and seafood pappardelle as main and finished with a yummy carrot cake. Overall the foods are really good and the cocktails we had are excellent.We were the regular customers for the previous restaurant here but so sad they have to close down Now happy to have this new one with great taste and good presentation. I like the atmosphere here.
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