Samsen 泰館

营业中

休息中

Went there on a Saturday evening for a party of two. Order the fried beef flat noodle and fried beef with basil. First off we had to ask three times just for water. The white rice came 5mins before the fried beef and by the time I finished the dish my husband was still waiting for the flat noodle, it has been 30mins since we order. The table next to us which came after us already had their flat noodle served. When asked about our order the waitress simply said it’s coming and explained that ther

I have been to this restaurant a few times as i am a vegetarian and they gave me good vegan option for a lot of their dishes and i have missed thai food since i became vegetarian, therefore their pad thai and fried rice is always my favourite lunch option. If only their prices can be adjusted a bit that would make me come back more often!

本來是衝著呢個香蕉煎餅而來但係無唸過佢其他食物都係咁好食全部都好出色 如果鍾意食泰國菜一定要試●𝐁𝐚𝐧𝐚𝐧𝐚 𝐑𝐨𝐭𝐢 (𝐀𝐝𝐝𝐞𝐝 𝐍𝐮𝐭𝐞𝐥𝐥𝐚) 💸82(15)強烈建議要加Nutella，佢D香蕉煎到就黎要溶 要入口軟綿綿 外層又煎得香脆軟糯口感外脆內軟☆taste - - -9.3/10●𝐏𝐡𝐚𝐭𝐡𝐚𝐢 💸138呢個炒金邊粉好夠鑊氣得黎又唔會好重油膩感 好惹味 配菜青瓜酸酸地瓜 食落都幾開胃☆taste - - -8.1/10 ●肉碎生菜包 💸118基本上每次食親泰國菜都會點生菜包生菜就咁食已經好爽甜 肉碎都炒得好惹味不過就覺得有少少辣（利申譚仔10少辣）☆taste - - -7.8/10 ●泰北咖喱金麵 （牛）💸148必試‼️唔係講笑呢個麵驚為天人，超鍾意佢個麵既質感 好Q彈 個湯都好好味 好濃郁係咖喱椰奶薑黃既湯底辣得黎有陣奶中和番 呢個真係好好味 一路打一路好想再食☆taste - - -9.7/10📍Samsen 泰館 上環蘇杭街23號地下#sharemyyyfood_sheungwan本來是衝著呢個香蕉煎餅而來但係無唸過佢其他食物都係咁好食全部都好出色 如果鍾意食泰國

同事晏晝想食開心Lunch然後就帶咗我嚟試呢間（上嚟打食評先知係米芝蓮推介餐廳）入餐廳見到價錢偏高而且選擇唔多就係大路嘅泰國炒粉麵飯但好彩食落都覺得對得起價錢【泰式奶茶】Lunch加錢跟餐有一杯竟然係我人生第一次飲泰奶香濃好飲！【蟹肉炒飯】其實有少少似平時食嘅瑤柱蛋白炒飯但係佢有好多蟹肉好好味😋而且個飯都炒得好乾身入面加咗炸蒜一齊炒好香有口感【抄拋和牛炸蛋飯】其實唔係好食得出佢係唔係和牛但係做得好惹味，送飯一流但次次同人share配炸蛋嘅飯都好想一人要一隻！【Pad Thai】三款入邊最普通但佢的確係比出面做得高質素炒得夠乾身麵質條條分明但味道上唔算有驚喜同事話呢度嘅甜品都做得幾高質但今次食完三碟已經好飽下次再試甜品

茄子虎蝦沙律茄子有一種炙燒後的香味，搓揉合店家自製的醬料和肥美飽滿的虎蝦，有點辣的味道很醒胃。不過平時不喜歡吃芫荽的話要注意，他芫荽比較多，但芫荽的味道不會沾染上其他食物，所以不喜歡的人把它夾開便可以了。（我平時也不吃芫荽的）和牛炒河粉整餐中其中一款最滿意的菜式。和牛炒得香而易咬，河粉非常之滑，平時的河粉一咬便會爛開，但這家店的炒河粉是咬了幾口還是保持“煙韌“，這種又滑又有口感的河粉真的只有這家店才能吃到，十分驚豔。Banana Roti (目前在香港吃過好吃！）看着廚師把剛剛煎好的薄餅面，中間夾上因熟透而又甜又香的香蕉，再放上鐵板上煎一煎後上碟，淋上淡甜的奶醬-非！常！好！吃！即使不加上Nutella ，已經足夠好吃，個人認為Nutella反而會蓋過了香蕉本身熟透的香甜味。而且在香港很難找到整roti的店舖，在這裏能夠發現這麼好吃的roti 真是令人十分驚喜。非常推薦大家起碼嘗試一次！！

平時Lunch見到甘多人排隊，終於食到，佢門口好低調，入到去係另一個feel，食物水準好吾錯，飲品可能冇叫特飲就冇咩特別，feel到野食獲氣好夠亦都夠辣，食完先知係米之蓮推介吾怪得甘旺

Samsen - My favourite Thai restaurant in town🇹🇭😋Been here for four times and still wanna come for the 5th/6th/7th...time! Highly recommend their Fried Pork Fritters - very juicy and flavourful; Khao Bao - Egg Noodles is very springy and firm and is a perfect match for Curry; Banana Roti - crispy on the outside and fluffy on the inside, sooo good! Most of the dishes are quite spicy but that’s the reason why I like Thai Cuisine🤭 I’ve been to their Wanchai branch quite awhile ago but I like their S

疫情前最後一次旅行係清邁仲記得喺網紅店Khao Soi Nimman食嘅咖哩麵依家諗起都會吞啖口水🥲依家唯有喺香港揾 頂住檔先🤍𝗖𝗿𝗮𝗯 𝗙𝗿𝗶𝗲𝗱 𝗥𝗶𝗰𝗲($𝟭𝟱𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟴/𝟭𝟬一放入口係有驚艷嘅感覺 超足料超有鑊氣 炒到粒粒分明又唔會過油啖啖蟹肉為個炒飯增添唔少鮮味有碟辣椒汁跟碟 諗咗好耐到底係用嚟點青瓜定用嚟撈飯最後我覺得點青瓜應該啱啲 因為倒落飯會cum曬上面我講嘅所有味以炒飯嚟講 佢絕對值咁高分!🤍 𝗕𝗲𝗲𝗳 𝗞𝗵𝗮𝗼𝘀𝗼𝗶($𝟭𝟰𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟴/𝟭𝟬湯底幾濃厚 偏甜少少同比較重椰香咖哩味就反而唔算好重份量適中 麵軟硬適中 炸麵都係脆口嘅牛肉冇咩特別 正常食麵配嘅牛肉質素自己都係鍾意清邁嗰個重咖哩味嘅多啲有比較之下就比較低分了🤍𝗪𝗮𝘁𝗲𝗿𝗰𝗿𝗲𝘀𝘀($𝟴𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟳.𝟱/𝟭𝟬通菜都幼嫩嘅 都食到啲鑊氣咁但就…我重口味覺得佢可以再鹹啲🤡𝗥𝗲𝗱 𝗧𝗲𝗮 𝗜𝗰𝗲 𝗖𝗿𝗲𝗮𝗺($𝟳𝟴) | 𝗥𝗮𝘁𝗶𝗻𝗴: 𝟴.𝟱/𝟭𝟬呢到嘅雪糕都會有個椰子殼裝住要打卡就梗係要嗌佢啦雪糕幼滑 泰奶味濃郁 真材實料仲見到啲茶葉渣同椰子肉同花生一齊

入左鋪頭坐低，有種穿越時空嘅錯覺，好似身處泰國🇹🇭店員都係泰國人，客人8成係外籍人士，餐廳裝潢設計都好泰味，重點係冷氣開得唔夠，熱得嚟又好鬼似係泰國ginger slushies $52薑絲醃到好似蜜餞甘甜甜地但帶有薑香味，同清新菠蘿好夾，好飲又解渴泰式虎蝦炒金邊粉 $138虎蝦有2大隻，炒得幾好食，如果有蛋網影相就再靚啲泰北咖喱牛金面 $148不愧係靠賣麵奪星嘅餐廳🍴原本1516揀唔揀$218個款和牛麵，但又怕中伏，都係試款平點知一食驚為天人，麵質Q彈有咬口得嚟又掛到咖哩湯汁，湯滿滿係多種唔同香料所散發嘅豐富香氣，適量嘅辣味更添食慾，牛係炆至軟腍嘅質地，成碗麵係令人食指大動,已經諗下次行開要食灣仔個間店泰式蟹肉奄列 $168蛋煎得偏乾，蟹肉量好多，適合鐘意食啖啖蟹肉又唔剝殼嘅人

自從上次食完灣仔店，覺得硬係爭緊一個香蕉煎餅，於是約埋朋友仔放假去食上環店。成件事好誇張，因為一直都以為6:00開始入座，點知我睇錯左原來係咁6:30先開始，我地就係門口等15分鐘，諗下食咩今次都點左木瓜沙律，上環店係無咸蛋，但一樣咁開胃惹味，而且佢地配料比其他泰菜多，真係用泰國料同埋好有地道既味道（好想念）飲品今次點左passion fruit 同Thai milk tea.真心香港整thai milk tea formula 勁多，但係勁多都唔正宗，可以講既係唔同茶葉同沖法都會破壞左個味（泰國奶茶係拉出黎，唔係就咁沖就得，仲有用真泰國茶葉要小心控制水量同熱度，同埋甜度上，大部分扮野既泰國茶都做唔返個隻味，唔係甜左就係根本唔岩味），我有睇過灣仔店沖茶，所以每次都飲到泰國味，又唔會落太多甜水（其實落夠煉奶根本就唔應該溝咁多糖水）。至於passion fruit drink都係酸甜度岩岩好，唔會因為擺得耐就唔好飲。今次點左人人都講必點既蟹肉炒飯，我覺得係好惹味同即刻炒既，佢落左蟹肉，蛋，蔥花，菜甫同埋配左個辣魚露汁，熱辣辣上，飯粒同料都炒到好乾身同粒粒分明，仲有脆卜卜炸蒜同菜甫都好難唔好

My N-th time hereand ordering the exact same food…my favourite pad thai, this is the vegan version with no meat but fried tofu instead,i like this more than the prawn versionalso, please support green food yaythen here’s the chicken sataywanna say their satay sauce is really so pea-nutty remarkable, just a bit to spicy for non spicy food loverslast but not leastbanana roti with condensed milk😍roti is their must eat item!!!!!especially banana roti!!!!!someone next to us celebrated birthday here a

標題這樣寫，是因為我必須承認自己沒有做足功課，所以品嘗不到此行目標：泰式香蕉煎餅……坐下才知是晚市限定供應的甜品🤦🏻‍♀️好吧既然坐下來了，怎樣也要嘗一嘗「米芝蓮必比登」推薦性價比高的美食。看看枱墊兼餐牌，這張紙上可以選擇的食物款式不算多，就點了泰式招牌食物：泰式虎蝦炒金邊粉。我坐近廚房吧枱，在等候期間，聽著店員以英語服務，和廚師們以泰文溝通，差點有去了旅行的感覺，頃刻好想念曼谷！食物很快上桌，擺盤好看，值得影相。虎蝦大隻、爽口，而且量算多，至少3至4隻，對得起不便宜的定價。炒金邊粉夠鑊氣，鹹甜調味剛好，整體十分好吃。我最喜歡伴碟的生木瓜，入口極酸爽脆，開胃又得，中和炒粉麵的油膩感亦得！

服務員友善殷勤 食物質素更高到稱得上係我喺香港食過最好食嘅泰國菜😫🤍 as we arrived at samsen, the amiable foreign staffs ( uncertain of their nationality sorryy) welcomed us with courteous greetings and led us to our booked seats✨environment-wise, their spacious seats and interior design give off a chill vibe as if we’re on a vacation💘particularly impressed by their banana roti ngl even better than the ones i had in thailand 😫 no joke they are IMPECCABLEEEE !! and i am definitely going to revisit for this👊 ______________________

Samsen 泰館 (上環)上網見最近呢間餐廳都幾多人食 於是就喺冇book位嘅情況下去try try😋 餐廳環境氣氛幾好 好有外國渡假feel 餐廳員工都係講英文的主要我係想食佢嘅dessert 所以同男朋友兩個人都點左兩個甜品▫️Fried rice of crabmeat & spring onion HKD158我自己好鍾意食蟹肉炒飯 以佢嘅蟹肉炒飯都非常足料 炒飯粒粒分明 係我暫時喺香港食過最好食嘅泰式蟹肉炒飯😋▫️PadThai noodles of tiger prawn HKD128相比之下我覺得padthai就麻麻哋啦 唔係話特別好味 有更好嘅選擇 佢嘅虎蝦都唔係新鮮有味 所以我就唔太推介啦🙈▫️Coconut ice cream HKD78其實我覺得佢嘅價錢係好貴㗎用雪糕黎講 畢竟喺泰國食嘅椰子雪糕都只係$10都唔使.. 不過係好味嘅🤣 ▫️Banana Roti HKD88我真係超鍾意食香蕉煎餅㗎 但係佢呢間嘅香蕉煎餅太甜啦 但係佢個煎餅都煎得幾香嘅 兩個人嘅話一定食唔晒 我見隔離枱兩個人都叫咗 都一樣食唔晒😅呢間餐廳整體環境氣氛都幾好 我見到隔離枱生日全場會播起好大聲嘅

米芝蓮泰國餐廳，灣仔是總店✨異國風情的店面裝修💃🏻晚上較多人，大約等了半個小時⏱很多外國人都喜歡來這間餐廳，餐廳有一半都是外國人店員服務很熱情，當日有客人生日，店員們帶動客人一起為他唱生日歌，很熱鬧🍾➖➖📌 Work fried wagyu beef W/holy basil, Thai garlic, chilli $138和牛煮得幾冧，同辣椒粒一齊炒，好惹味🤤➖➖📌 Fried rice of crabmeat & spring onions $158蟹肉炒飯非常足料，啖啖蟹肉🤤👍🏻