更多
2011-03-20
241 浏览
Having been let down by one too many burger joints, it never really occurred to me to try Shake'em Buns until today. Overcome with an urge to have a good burger, I headed towards S'eB with an obliging and hungry work mate.The joint is not big but feels spacious with the high ceiling and open shop front. As we were really quite hungry, we didn't pay too much attention to the decor but went straight for the menu. The content of the menu all seemed very tempting, but the menu itself was a littl
The joint is not big but feels spacious with the high ceiling and open shop front. As we were really quite hungry, we didn't pay too much attention to the decor but went straight for the menu. The content of the menu all seemed very tempting, but the menu itself was a little sticky, I think the management should do something about that. From the blackboard by the road side, we knew there were combos but none was listed on the menu. Apparently the only combo menu was on the wall but the words were way too small to be read properly from our table. Another place for improvement.
My colleague ordered a Cushin' for the Pushin' combo and I the Hawaiian Surfer Girl. The burgers were quite hefty and so they should be. Personally I think all burgers should be of a certain minimum size before they can be called burgers !
Now the moment of truth.... 'Tis GOOOOOOOD.... The buns were fab, crispy on the outside and soft inside, solid enough to hold up against the juicy patty but not so dense that it was an effort to chew. The meat was flavourful, juicy and had the right texture, like what one would get with good, quality mince. There was just the right amount of crispy lettuce, tomato and onion to complement the patty.
As I was busy chomping away the best burger i've had in ages, I forgot to try the chips, oh, sorry, fries. But when the burger is this good, who needs fries?? I don't.
A very satisfying meal, love it!
张贴