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𝐄𝐧𝐣𝐨𝐲 𝐚𝐮𝐭𝐡𝐞𝐧𝐭𝐢𝐜 𝐓𝐡𝐚𝐢 𝐟𝐨𝐨𝐝 𝐛𝐲 𝐂𝐞𝐧𝐭𝐫𝐚𝐥 𝐏𝐢𝐞𝐫! We tried out the newly opened Sunset Pier located at the podium of Central Ferry Pier No.3 for a relaxing afternoon! 🇹🇭 ✨ Here’s what we ordered:🐓 𝐒𝐢𝐠𝐧𝐚𝐭𝐮𝐫𝐞 𝐆𝐫𝐞𝐞𝐧 𝐏𝐚𝐧𝐝𝐚𝐧 𝐂𝐮𝐫𝐫𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 / 招牌斑斕青咖喱雞 - $89 hkd — Favourite pick of the meal! The curry was packed with flavour and had the perfect amount of spice and aroma to it. The pandan chicken chunks were fragrant and really well marinated to give it that distinct flavour and aroma. 🥗 𝐓𝐡𝐚𝐢 𝐏𝐫𝐚𝐰𝐧 𝐚𝐧𝐝 𝐌𝐚𝐧𝐠𝐨 𝐒𝐚
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𝐄𝐧𝐣𝐨𝐲 𝐚𝐮𝐭𝐡𝐞𝐧𝐭𝐢𝐜 𝐓𝐡𝐚𝐢 𝐟𝐨𝐨𝐝 𝐛𝐲 𝐂𝐞𝐧𝐭𝐫𝐚𝐥 𝐏𝐢𝐞𝐫! We tried out the newly opened Sunset Pier located at the podium of Central Ferry Pier No.3 for a relaxing afternoon! 🇹🇭


✨ Here’s what we ordered:
🐓 𝐒𝐢𝐠𝐧𝐚𝐭𝐮𝐫𝐞 𝐆𝐫𝐞𝐞𝐧 𝐏𝐚𝐧𝐝𝐚𝐧 𝐂𝐮𝐫𝐫𝐲 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 / 招牌斑斕青咖喱雞 - $89 hkd
— Favourite pick of the meal! The curry was packed with flavour and had the perfect amount of spice and aroma to it. The pandan chicken chunks were fragrant and really well marinated to give it that distinct flavour and aroma.


🥗 𝐓𝐡𝐚𝐢 𝐏𝐫𝐚𝐰𝐧 𝐚𝐧𝐝 𝐌𝐚𝐧𝐠𝐨 𝐒𝐚𝐥𝐚𝐝 / 泰式大蝦青芒沙律 - $88 hkd
— Loved the flavours in this salad! The combination of sweet, savoury, spicy and acidic worked so well harmoniously together to create an insanely flavourful dish that really opens up your appetite. The variety of fruits and veggies included in this was great too, everything was fresh and crisp.


🦐 𝐏𝐚𝐝 𝐓𝐡𝐚𝐢 𝐰𝐢𝐭𝐡 𝐏𝐫𝐚𝐰𝐧𝐬 / 泰式大蝦炒金邊粉 - $95 hkd
— A must order when having Thai food! The noodles were flavourful with a chewy texture to it. Prawns were fresh with a springy chew too.


🥭 𝐌𝐚𝐧𝐠𝐨 𝐓𝐚𝐧𝐠𝐨 / 芒果沙冰 - $52 hkd
— Super refreshing and classic drink to go with! The mango taste was strong, and the drink had the perfect amount of sweetness to it. Loved the addition of mint, rose petals and freeze dried pineapple slices for that extra boost of flavour and aroma.


☕️ 𝐓𝐡𝐚𝐢 𝐈𝐜𝐞𝐝 𝐂𝐨𝐟𝐟𝐞𝐞 / 泰式咖啡 - $45 hkd
— Aromatic blend, this was fragrant and smooth without being overly sweet.
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發現中環碼頭平台開左新嘅泰國餐廳,個view 好正望海!同店員傾左幾句,原來餐廳請左泰國當地經驗豐富嘅廚師,而食材同香料亦好多嚟自泰國,醬汁製作都係100%全人手調製🇹🇭🌿夠晒有誠意☺✨斑蘭青咖喱雞+泰式薄餅 - 我地叫左bb辣,感覺剛剛好,用嚟沾斑蘭葉雞食或薄餅都好夾好惹味!!個雞真係食到斑蘭香,而且大大粒啖啖肉🤤✨日落晚霞手工豬肉串燒 - 燒完都唔會乾,食到豬肉香仲幾嫩囗,配埋秘製醬汁更有風味😋✨泰式什錦大盤 - 擺盤好靚好有心思,有整魚餅、蝦餅、斑蘭葉雞、春卷,好豐富,炸物脆卜卜又夠熱🧡✨泰式香葉香草腸 - 香煎過嘅香草腸令個皮幾脆身,沾埋個泰式酸甜醬食係精髓,令人食唔停口🤩✨日落炒雜菜 - 愈簡單嘅菜式反而愈考功夫,feel到呢個炒雜菜好有心思,紅蘿蔔切成樹型,而且個汁恰到好處,材料好新鮮,我都估唔到唔鍾意食蔬菜嘅我食左咁多😂✨泰式奶茶 - 餐廳自己調配的味道,甜而不膩👍✨泰式綠茶 - 呢款較奶茶清香,質地幾幼滑~✨荔枝沙冰 - 造型💯味道酸酸甜甜,開胃解膩☺
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發現中環碼頭平台開左新嘅泰國餐廳,個view 好正望海!同店員傾左幾句,原來餐廳請左泰國當地經驗豐富嘅廚師,而食材同香料亦好多嚟自泰國,醬汁製作都係100%全人手調製🇹🇭🌿夠晒有誠意☺
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✨斑蘭青咖喱雞+泰式薄餅 - 我地叫左bb辣,感覺剛剛好,用嚟沾斑蘭葉雞食或薄餅都好夾好惹味!!個雞真係食到斑蘭香,而且大大粒啖啖肉🤤
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✨日落晚霞手工豬肉串燒 - 燒完都唔會乾,食到豬肉香仲幾嫩囗,配埋秘製醬汁更有風味😋
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✨泰式什錦大盤 - 擺盤好靚好有心思,有整魚餅、蝦餅、斑蘭葉雞、春卷,好豐富,炸物脆卜卜又夠熱🧡
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✨泰式香葉香草腸 - 香煎過嘅香草腸令個皮幾脆身,沾埋個泰式酸甜醬食係精髓,令人食唔停口🤩
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✨日落炒雜菜 - 愈簡單嘅菜式反而愈考功夫,feel到呢個炒雜菜好有心思,紅蘿蔔切成樹型,而且個汁恰到好處,材料好新鮮,我都估唔到唔鍾意食蔬菜嘅我食左咁多😂
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✨泰式奶茶 - 餐廳自己調配的味道,甜而不膩👍

✨泰式綠茶 - 呢款較奶茶清香,質地幾幼滑~
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✨荔枝沙冰 - 造型💯味道酸酸甜甜,開胃解膩☺

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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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