Yeon Nam Dong

营业中

休息中

Yeon Nam Dong位於西營盤高街，是間韓國菜餐廳🇰🇷 (8月初才開張已經急不及待要來試試🥰) 門面超級美，以綠色及白色為主調，半開放式的設計營造出異國風情的氛圍💚🤍 而這裡大部份都是韓國籍店員，服務態度非常好，十分親切有禮😍🤍Cheese Kimchi Pancake (HKD138)煎得很酥脆🤩 裡面的mozzarella cheese有拉絲效果，而上面則灑上parmesan cheese🧀 香濃順滑的芝士跟酸辣的泡菜完美融合🤤 旁邊的沙律菜可中和膩感👍🏻🤍Pork Belly BBQ (HKD220)五花肉鮮嫩多汁，表面烤得很香脆🤩 搭配清新爽口的細蔥及香辣酸甜的泡菜，口感層次豐富，好好吃，推薦！😋🔥另外，我們每人點了2杯紅酒🍷 (店員還送了米酒給我們呢～🥹🫶🏻) 坐在窗邊座位跟朋友喝酒聊天很有feel🙈🥰我們在Yeon Nam Dong的整個用餐體驗十分好❣️ 食物質素高、環境氣氛佳、店員服務態度友善，下次一定會再次到訪👍🏻✨📍Yeon Nam Dong - 西環西營盤高街46C號地舖

The food was average overall. It’s best to make a reservation before going, as even on a regular Wednesday, the place was fully booked.Dishes I Triedork Belly BBQ: The experience felt like camping, with the meat cooked on a small pan over the heat. However, the pork belly was a bit too dry and thin. The side dishes in the middle were decent, though.Cheese & Soft Tofu Stew with Pollock Roe: Delicious! This stew is a must-try. It’s not as heavy as kimchi stew but has a nice spicy kick from the pol

位於西營盤嘅Yeon Nam Dong幾日前已經預約咗今日 係一間好有氛圍感嘅韓式餐廳 半開放式設計 充滿異國風情 現場都有好多外國人 Pear &Yuzu dressing Salad用梨製成醬汁酸酸甜甜仲有煎過嘅鮮蝦 味道唔錯 特別好鍾意佢3款前菜 偏酸唔會太辣 炸茄子配上甜辣醬汁 炸得好香脆 炸粉唔會好厚 冇諗過配甜辣醬幾好食 略嫌炸得油咗啲 不過都係推薦 而且仲有唔同嘅酒類 好適合同朋友啤啤佢

店鋪既店員全部都好nice好有禮貌💗今次去朋友幫我慶祝生日，店員走過黎講生日快樂（韓文），老闆仲送左幾杯champagne比我地🥂Service💯食物擺盤靚得黎又好食，價錢都唔貴😋下次會再黎食，試埋其他菜式，個韓國年糕醬料同香港其他韓國餐廳食到嘅唔同，係好地道既味道，份量又足料裝修好韓feel可以扮自己去左韓國🇰🇷🥺仲有靚仔oppa，今日去打左好多卡（ps廁所都特別乾凈，從來未見過hk餐廳既廁所咁乾淨😹）

pork belly bbq: 有個爐慶住啲五花肉 呢個價錢黎講份量都算少 而且五花肉唔夠厚身 微微火慶住啲肉令到肉質偏乾身 有少少失色 不過值得一提嘅係中間嘅泡菜調味好好食 夠酸夠辣 但係兩者之間有好好嘅平衡 非常惹味kimchi cheeseball aranchi:just like spanish ge tapas ! $98有三粒泡菜芝士飯球 仲有一督黑松露忌廉醬 一咬開裏面係長長嘅芝士拉絲 泡菜味濃郁 外脆內軟 好食！cheese potato pancake: 非常脆口 芝士非常Creamy i like it!!整體來講環境氣氛很好 但係性價比唔高 食物份量偏少

我地3個人總共嗌左3樣野再加多枝米酒😋第一樣係bibimbap($128), 我覺得呢個飯係唔錯嘅。第二樣係嗌左cheese potato pancake($148), 呢個真係大推！雖然寫住special, 但真係誤打誤撞幾好食。而且味道特別，係有驚喜！佢炸得超級鬆脆，但又唔會好油，中間再夾住少少芝士。初頭見佢配個truffle mayo sauce, 心諗唔係阿，韓國野，夾唔夾咖。點知呢個先係精粹！最後係soy marinated beef short rib($548), 其實個下見到個價錢真係打左個突，但好彩嚟到係超級大份，我諗如果兩個女仔嚟分分鐘都未必食得哂。

一句講晒，很恐怖的進餐體驗。在我和友人進餐過程中看見兩隻巨大的曱甴在餐廳內飛，實在太嘔心！食物還可以，但是偏甜。豬腩肉是燒烤的，一種並非醬醃，有點乾。一定不會再回頭吃，也不推薦。

made this account just to write this review - we got discriminated for being an HKer instead of Korean LOLbasically over half of the restaurant was occupied by Koreans and they had been there before we got in we booked a table, they somehow had this 90-minute dining rule and they didn't inform us online/ fact to facethey told us to pay the bill after 90 minutes and guilt trip us "the customer here has been waiting for half an hour already"meanwhile all the koreans were already in the middle of t

pancake potato was very good. Portions are very big. Cooking is fast. Price is higher than usual. Atmosphere is not so good, manager was walking up and down the restaurant like in military caserne, and took my appetite out.they have also zero desserts, which is really impolite for this big venue restaurant. Plus no coffee, which seems unbelievable.On sunday they also make all the staff eat at the table, and you have impression you are eating with the staff. This is not professional.I dont think