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2022-11-30
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📍 泷宴日本料理📍 铜锣湾 𝗖𝗮𝘂𝘀𝗲𝘄𝗮𝘆 𝗕𝗮𝘆 • 糖街26-31号Sugar+ 26楼〔 follow me on instagram @sikbaobaola ! ^^ 〕-A new teppanyaki restaurant in Causeway Bay!Situated on a high floor as well as with floor-to-ceiling windows, guests get to enjoy exceptional views over the Victoria Harbour and the Victoria Park here.A basic teppanyaki lunch set featuring 3 types of sashimi, 2 types of sushi and 6 courses of teppanyaki dishes would cost $428, but during their soft opening, they are offering it at a promotion price of $3
📍 铜锣湾 𝗖𝗮𝘂𝘀𝗲𝘄𝗮𝘆 𝗕𝗮𝘆 • 糖街26-31号Sugar+ 26楼
〔 follow me on instagram @sikbaobaola ! ^^ 〕
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A new teppanyaki restaurant in Causeway Bay!
Situated on a high floor as well as with floor-to-ceiling windows, guests get to enjoy exceptional views over the Victoria Harbour and the Victoria Park here.
A basic teppanyaki lunch set featuring 3 types of sashimi, 2 types of sushi and 6 courses of teppanyaki dishes would cost $428, but during their soft opening, they are offering it at a promotion price of $398! Highly recommended that you come visit especially while the promotion is still running!
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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性价比极高的新开张铁板烧餐厅《泷宴日本料理》
要抓紧时间享用超划算的试业价！
虽然是新开张，但已经看见有再访的客人，可见吸引程度
-Sugar+是座立于铜锣湾的新商厦
不少高质餐厅已在这里陆陆续续的开幕
其中一家是位于26楼的《泷宴日本料理》
身处于高楼层，坐拥超美景观，包括维园跟维港一带的风景
可惜到访当天天气不太好，未能欣赏最美的景观
室内空间宽敞，楼底很高
有两边铁板烧位置，以及两排餐桌
-这天尝了他们的〔Lunch special menu〕，是最基础的铁板烧套餐，包括三款刺身、两款寿司、以及六道铁板烧菜式
$428的原价已算划算，但适逢试业期间，他们更以$398提供这个套餐，性价比超级高
坐在铁板烧吧台，观赏著寿司师傅跟铁板烧师傅的表演，超满足 ♡
-季节前菜 Seasonal appetizer
是日前菜为〔低温浸煮日本菠菜〕，上面放上木鱼丝，清爽开胃
•季节刺身 Seasonal sashimi
三款刺身包括〔鲛鲽鱼〕、〔深海池鱼〕、〔拖罗〕
师傅介绍，〔鲛鲽鱼〕为一款右口鱼，肉质柔软，吃上去鲜味浓郁
〔深海池鱼〕鲜嫩细腻
〔拖罗〕当然是鱼油最丰富、最肥美的那件😋
•本日精选寿司 Today's special sushi
〔金目鲷〕肉质细腻；以热水烫过，把油份逼出来
旁边的是〔𫚭鱼寿司〕，先刷上松露油、再洒上淡雪盐提味
两件都味道浓郁，师傅建议不用蘸豉油也可享受
•香草牛油帆立贝 Scallop with herb butter
完成前菜，开始铁板烧之旅～
打头阵的有〔帆立贝〕
香煎过后，以香草牛油清酒汤汁作配搭
再加上三文鱼子，加添咸鲜
•野生大虎虾 King prawn
再来同样是海鲜
原只〔澳洲虎虾〕煎得十分香
师傅建议可以先尝原味，然后再根据个人喜好，挤上柠檬汁提鲜
虾肉爽口弹牙；虾头有鲜味满溢的虾膏
另外还有冲绳县海苔作伴碟
•香煎鹅肝 Goose liver
油香丰富的〔鹅肝〕相当吸引～
表面带焦香，入口充满油脂
配上薄脆吐司、黑醋，加入口感与味道层次，也可以减低腻感
•美国顶级牛肉 U.S. Prime beef
牛肉选用顶级的U.S. Prime beef
可选厚烧或薄烧
贪心的我们当然是一人选一款😋
牛肉旁伴上洋葱沙律和日本水菜，进食途中可以清清口腔，解一解腻厚切牛肉选了五成熟，牛香十足，口感软稔
薄切牛肉中间包裹葱蒜，特别香口惹味
•铁板炒饭 Fried rice
饭粒炒得粒粒分明
还加上了炒过的樱花虾，很香口
•海带面豉汤 Miso soup
渍物 Pickles
炒杂菜 Fried assorted vegetables
同时奉上面豉汤、渍物、炒杂菜
这样就完美了整顿铁板烧午餐啦
另外还可以加$30加配日本雪糕，把「甜品胃」也弄满足😝
-Menu:
张贴
