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2022-02-25
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🍪【#尖沙咀】瑞樵阁 Chesa🏡半岛瑞士小木屋 拉丝芝士火锅🫕.🍪 今年男朋友生日🎂，订咗位去Chesa食芝士火锅。原本打算食晚餐，但因疫情关系禁止堂食，餐厅安排同日食午餐，考虑到招牌菜都系喺全日餐牌，加上餐厅冇窗，朝早或者夜晚去差别都唔大，所以就照去喇🥳！✧ ’Chesa’ is translated into ‘house’ in Putèr, a language spoken in a part in Switzerland. We are here to celebrate my boyfriend’s birthday😆, imagining ourselves in a warm and lovely house by the splendid snow mountain🏔️~~~~~~~🫕 特式烟肉芝士火锅配通心粉及马铃薯 $340 (4.5/5)✧ Fondue Montagnarde (served with macaroni and boiled potatoes)🧀芝士迷必食！芝士幼滑香浓，稠身挂汁，有强劲拉丝效果😍！酒精份量减半后，味道刚好唔会抢味😋。餐厅有2
🏡半岛瑞士小木屋 拉丝芝士火锅🫕
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🍪 今年男朋友生日🎂，订咗位去Chesa食芝士火锅。原本打算食晚餐，但因疫情关系禁止堂食，餐厅安排同日食午餐，考虑到招牌菜都系喺全日餐牌，加上餐厅冇窗，朝早或者夜晚去差别都唔大，所以就照去喇🥳！
✧ ’Chesa’ is translated into ‘house’ in Putèr, a language spoken in a part in Switzerland. We are here to celebrate my boyfriend’s birthday😆, imagining ourselves in a warm and lovely house by the splendid snow mountain🏔️
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🫕 特式烟肉芝士火锅配通心粉及马铃薯 $340 (4.5/5)
✧ Fondue Montagnarde (served with macaroni and boiled potatoes)
特式烟肉i芝士火锅配通心粉及马铃薯
$340
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特式烟肉芝士火锅配通心粉及马铃薯
$340
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🧀芝士迷必食！芝士幼滑香浓，稠身挂汁，有强劲拉丝效果😍！酒精份量减半后，味道刚好唔会抢味😋。餐厅有2款芝士火锅，呢款味道较淡，配料更丰富，相信更易入口。另一款系瑞士芝士火锅伴法式面包🥖
✧ Nothing excites cheese lovers like a cheese fondue does🔥! Well-ripened cheese melts readily in the pot. It is savory, rich and stringy💯! For those who don’t drink, remember to ask for less wine🍷. Chesa offers two types of cheese fondue- the other one is more intensely flavored, and only comes with baguette.
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🐑 烧羊架配烧香蒜，边豆，甘笋及芝士忌廉焗薯仔 $518（4.5/5）
✧ Rack of lamb with roasted garlic, fine beans, carrots and gratinated potato
烧羊架
$518
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🥰好多人推介烧羊架！虽然得3件，但每件都厚切😳，口感十分软熟😋，轻轻一咬就可以撕开。味道一啲都唔膻，肉汁满满👍🏻！芝士忌廉焗薯仔系由好多块薄切薯仔叠成，当然好惹味，不过食一少角都觉得腻😳
✧ Perfectly cooked to retain more flavor, the classic rack of lamb is a crowd pleaser in its own right👏🏻. The meat is extremely tender, beautifully pink and amazingly has its gamey flavor taken out🤤. The gratinated potato, made up of layers of potato and cheese, is tasty but too rich.
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🐄 芝士包糠焗10安士美国有骨牛仔扒配烤玉米饼伴羊肚菌汁 $455（4.5/5）
✧ Roasted 10-oz American veal chop in Gruyère crust with grilled polenta and morel cream
美国有骨牛仔扒
$455
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餐厅推介5成熟，肉质非常细嫩，不过牛肉味唔算太突出。反而羊肚菌汁好浓郁好出色😱，为成碟菜加分😍！个人麻麻地玉米饼，无咩特别🤔
✧ The beef is super soft but not that deep in flavor. What I like most is the morel cream🤩! It is insanely rich and delicious!😋
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🍪 订位一般要早3-4个月。钟意芝士或者想体验瑞士美食的话，不妨一试！☺️
✧ Reservations are usually made 3 months in advance.
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味道 Taste：🍪🍪🍪🍪🍪/5
环境 Ambience：🍪🍪🍪🍪/5
💸消费 Spending：$722 /人 Person
🔥推介度 Recommendation：4.5/5
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张贴
