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2024-04-02
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1️⃣「招牌生煎包($20/2)」好嘅生煎包个底要够厚而且香脆 、馅要够鲜甜爆汁、皮要够薄🤤,而呢间都做到哂!师傅即叫即做!热辣辣~Signature Pan-fried buns👍🏻-2️⃣「蟹皇生煎包🦀️($18/1)」呢款虽然贵好多,但佢用料实在,超多蟹子同蟹肉!~Crab roe paste Pan-fried buns👍🏻-3️⃣「麻酱手撕鸡丝粉皮🐓🥒($35)」佢哋𠮶酱系灵魂,充满花生同麻酱香味!仲要够晒多酱!粉皮滑lulu,咁大兜都系$35 🫡~Green bean noodles & shredded chicken with sesame sauce👍🏻-4️⃣「百步香葱油饼💚($28/1)」热辣辣,炸得酥脆,中间好多葱,喺台湾嘅味道~Scallion cake-⚠️:肉汁好热 要小心!Be careful of the hot juice while eating pan-fried bun
好嘅生煎包个底要够厚而且香脆 、馅要够鲜甜爆汁、皮要够薄🤤,而呢间都做到哂!师傅即叫即做!热辣辣~Signature Pan-fried buns👍🏻
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2️⃣「蟹皇生煎包🦀️($18/1)」
呢款虽然贵好多,但佢用料实在,超多蟹子同蟹肉!~Crab roe paste Pan-fried buns👍🏻
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3️⃣「麻酱手撕鸡丝粉皮🐓🥒($35)」
佢哋𠮶酱系灵魂,充满花生同麻酱香味!仲要够晒多酱!粉皮滑lulu,咁大兜都系$35 🫡~Green bean noodles & shredded chicken with sesame sauce👍🏻
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4️⃣「百步香葱油饼💚($28/1)」
热辣辣,炸得酥脆,中间好多葱,喺台湾嘅味道~Scallion cake
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⚠️:肉汁好热 要小心!Be careful of the hot juice while eating pan-fried bun
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