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2023-06-18
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当我还是觉得马鞍山是美食沙漠的时候, 三哥的住家川沪小菜令我感受到久旱逢甘霖之意义. 不是连锁食肆, 即叫即制, 有温度有心机的烹调, 简单但并非必然. 就算现在当区出现不少新类型和风格的餐厅, 依然没有减少对三哥的尊敬, 至少它做了一个恰如其分的开荒牛角色. 其菜饭就是以大量青菜粒作卖点, 饭身偏软但并不糊化, 切粒的爽口感也比切丝的强, 配以酥香而口感软熟的鸭胸, 和酸甜平均的黑醋酱汁, 就是简单的美味.担担面的汤底质感浓稠得如花生酱, 除了用上大量磨得如糊的花生外, 也有细碎的花生粒, 面身沾上前两者, 吃起来的坚果香味和甜味也是其他连锁食肆不会做的. 配以炸得香脆, 内里肉汁丰富而肉质保持嫩滑之炸猪扒, 大人小朋友也会喜欢. 三丝年糕酱汁浓香, 年糕口感烟韧, 略嫌油份多了一点, 有点腻.San Gor is one of the earliest independent restaurant without big company support at MOS with the excellent vegetable rice, deep fried pork chops a
担担面的汤底质感浓稠得如花生酱, 除了用上大量磨得如糊的花生外, 也有细碎的花生粒, 面身沾上前两者, 吃起来的坚果香味和甜味也是其他连锁食肆不会做的. 配以炸得香脆, 内里肉汁丰富而肉质保持嫩滑之炸猪扒, 大人小朋友也会喜欢. 三丝年糕酱汁浓香, 年糕口感烟韧, 略嫌油份多了一点, 有点腻.
San Gor is one of the earliest independent restaurant without big company support at MOS with the excellent vegetable rice, deep fried pork chops and Dan Dan Noodles. The Dan Dan noodles are full of peanut taste with crushed peanut and peanut pasty that need to spend more time and effort than common one. The pork chop and duck breast are also excellent in taste and texture.
张贴
