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A modern Japanese izakaya restaurant serves vibrant yakitori and drinks in Sheung Wan neighborhood. They provide multiple food choices in a two page food menu, based on traditional yakitori and fusion dishes. All skewered chickens are grilled over binchotan charcoal, the yakitori are so tender and juicy, and knee and thigh are must order items. Besides, KFC "Korean fried cauliflower" and katsu sando are my favorite foods to share, they are so flavorful and yummy. The restaurant opens at 6pm and
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A modern Japanese izakaya restaurant serves vibrant yakitori and drinks in Sheung Wan neighborhood. They provide multiple food choices in a two page food menu, based on traditional yakitori and fusion dishes. 


All skewered chickens are grilled over binchotan charcoal, the yakitori are so tender and juicy, and knee and thigh are must order items. Besides, KFC "Korean fried cauliflower" and katsu sando are my favorite foods to share, they are so flavorful and yummy. 


The restaurant opens at 6pm and only operates from Tuesday to Saturday. Please make a reservation before going, they do not serve walk-in customers. To be honest, the food is a bit pricey but worth trying once.
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Food we ordered: 
YAKITORI
🔘 Meatball
🔘 Breast
🔘 Thigh
🔘 Knee
🔘 Wings
🔘 Gizzard
FOOD TO SHARE
🔘 Sweet Corn Tempura
🔘 KFC "Korean Fried Cauliflower"
🔘 Katsu Sando
🔘 Chicken and Egg Rice
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🍽️ Food: 4.3/5
🌅 Environment: 4.2/5
💆🏻‍♂️ Service: 4/5
💰 Price: 3.5/5
📝 CP Value: 4/5
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Katsu Sando
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