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2021-03-29
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Bad Restaurant - Highly disappointed! On 25 March 2021, I went to this restaurant by MTR from Central with a friend for lunch. There were a few sets to choose from. All raw fish related ones were not available. I ordered the cod fish set (银鳕鱼西京烧). As shown in the picture, the set had two very small pieces of cod fish. The taste aside, the two pieces of fish were so thin and only approximately 8 cm long each. The worst thing was that I couldn't even finish my bowl of white rice with the two ver
On 25 March 2021, I went to this restaurant by MTR from Central with a friend for lunch.
There were a few sets to choose from. All raw fish related ones were not available. I ordered the cod fish set (银鳕鱼西京烧). As shown in the picture, the set had two very small pieces of cod fish. The taste aside, the two pieces of fish were so thin and only approximately 8 cm long each. The worst thing was that I couldn't even finish my bowl of white rice with the two very small pieces of fish. I felt quite insulted actually by feeling that I was just eating plain white rice for HK$168 plus 10% service charges. The salad portion was too small and the steamed egg was just an appetizer. The set costed me HK$185 in total. Compared to other Japanese restaurant I went recently, which all at least made me full regardless of the taste, this was way too horrible.
My friend ordered the sukiyaki set. It was a bigger portion but she said it was too salty so she couldn’t finish all. But she was generally luckier than me by not ordering the cod fish set.
When I complained about the small piece of fish and that I felt like eating only white rice to the staff, she had no reaction but a poker face. There was no follow-ups, apology or compensation of any kind.
Overall, it was an extremely bad experience and I am not going back to this restaurant ever again and suggest people not going.
This was my first time to write a food review (either good or bad) on any restaurant in 10 years. Since this time the experience was particularly bad, I planned to inform the restaurant visitors about it out of a sense of social responsibility.
张贴
