影片
更多
2023-01-21
1640 浏览
👉🏻Holiday Brunch💲8881️⃣amuse bouche : seaweed2️⃣akagai : Mivakanbai Extra Class Junmai Daiginjo3️⃣scallop : Chablis Grand Cru Vaudésir Domaine Jean-Paul & Benoit Droin 20194️⃣pigeon : Spätburgunder Alte Reben Malterdinger Bernhard Huber 20175️⃣chocolate6️⃣madeleine7️⃣coffee or tea-out of my expectation that bouche seems to be best food being served 😹 the pigeon was a bit disappointed :/ too chewy and hard to cul. sushi rice was replaced by potato salad but i think the mayonnaise was a bit too much. scallop wa
👉🏻Holiday Brunch💲888
1️⃣amuse bouche : seaweed
2️⃣akagai : Mivakanbai Extra Class Junmai Daiginjo
3️⃣scallop : Chablis Grand Cru Vaudésir Domaine Jean-Paul & Benoit Droin 2019
4️⃣pigeon : Spätburgunder Alte Reben Malterdinger Bernhard Huber 2017
5️⃣chocolate
6️⃣madeleine
7️⃣coffee or tea
-
out of my expectation that bouche seems to be best food being served 😹 the pigeon was a bit disappointed :/ too chewy and hard to cul. sushi rice was replaced by potato salad but i think the mayonnaise was a bit too much. scallop was nice with the crispy skin and saucing tho
rating: 7/10
〰️〰️〰️〰️〰️〰️〰️〰️〰️
arbor (Central)
📍25/F, H Queen's, 80 Queen's Road Central Hong Kong
🔗#7eating中环#7esting法国菜#7eating日本菜
张贴
