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2010-09-27
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Arrived at this place late (sorry) since I was working overtime and my other colleagues were already eating. I quickly scanned through the menu, picked the Mentaiko Udon and ordered. The udon arrived fairly quickly and before I knew it, few of my colleagues were already trying the mentaiko. Almost at the same moment, all of them said that the mentaiko was really salty. I didn't believe them at first, so I gave it a try and it felt like putting a full spoon of salt into my mouth. The amount
The udon arrived fairly quickly and before I knew it, few of my colleagues were already trying the mentaiko. Almost at the same moment, all of them said that the mentaiko was really salty. I didn't believe them at first, so I gave it a try and it felt like putting a full spoon of salt into my mouth. The amount of salt in this udon was beyond my expectation. This dish was disgusting and it successfully became the worst food I've had in Hong Kong. The only upside was that the udon was fairly chewy, but the whole dish was still absolutely gross. I think I could have bought the mentaiko from any supermarket to mix it with a pack of udon and it would taste much better.
In addition, most of my colleague said their foods were average to below average. It seems like I won't be visiting this place again and please reduce the amount of sodium in your foods.
张贴
