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餐厅: Bugis@叻沙・海南雞飯
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级3
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2019-12-31 219 浏览
when you stated yourself as Singaporen restaurant, it doesn't mean you need to behave like a arrogant Singaporen (all of your staff). The food? it is Great! seriously good Laksa (curry)! the sambal could hv been a bit more spicier and less sweetness. Should consider to use proper nasi lemak for the rice dishes to goes with the sambal dish?
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when you stated yourself as Singaporen restaurant, it doesn't mean you need to behave like a arrogant Singaporen (all of your staff). The food? it is Great! seriously good Laksa (curry)! the sambal could hv been a bit more spicier and less sweetness. Should consider to use proper nasi lemak for the rice dishes to goes with the sambal dish?
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