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2013-12-29
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Decided to try this restaurant as it was completely empty and seemed really peaceful, something which is not too common in restaurants in MK during the peak eating hours. Despite being empty, I had some trouble ordering, and had to wait for 20 minutes for the staff to come and take my order. Every time I called for them, they told me to wait, as they were busy preparing take out food boxes, and that the chefs would not have time to cook for me. I had to remind them twice before they accepted tak
When I finally ordered, it took another half an hour before the food arrived. The staff was still friendly though, but they apparently couldn’t care less whether I would eat there or not. I ordered Eggplant and Tofu Skin in Teriyaki Sauce with rice. They served it with noodles instead of rice, without asking me whether I was okay with this change, and stated that they didn’t have any rice left, which was strange because I just saw them fill up a huge pile of lunchboxes with rice.
Eggplant and Tofu Skin in Teriyaki Sauce:
The service could be vastly improved, and I wish they had asked be in advance before serving another dish than what I ordered.
Anyways, the food was still good, although it was not exactly what I had ordered. The best part of this restaurant is the price, most servings cost around 35-40 dollars, and a single serving is bit enough to make 2 people full, which makes it a peaceful veggie restaurant where two people can get full for 20 dollars each person, in the middle of MK.
张贴
