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2021-12-09
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It s my first time to have Sarawak laksa. I got recommended this place by my Malaysian friend, so I believe it must be authentic. It s a different style from the curry laksa and Penang laksa. The soup tasted strong with shrimp flavor. It s non-spicy, and since I m a spicy person so I added all the sambal given. They blended well, I liked the soup and finished all.
张贴