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2017-12-10
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I would recommend this small Japanese place for a takeaway lunch or dinner as there are limited seats. If you are craving for sushi/sashimi but have limited time or budget, this is the place to go. The menu is very simple. The base for almost every dish is salmon and tuna cubes seasoned with soy sauce served on sushi rice. You can choose what to add on top of this base. Not the best chirachi-type dish in my life, but I find myself coming here often to get rid of the craving. The fried sides are
张贴