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While I went in wanting to try their wraps or non-Chinese food, ended up ordering mapo tofu. They explicitly used the term Sichuan and the person taking my order warned me of it being very spicy.Imagine my disappointment when it didn't look spicy. And the Sichuan fiery taste - far from it. On asking for any spicy sauce, she led me to their black pepper powder on the counter. And tabasco!The tofu was good and the rice, well cooked, hearty grains separated yet that slight stickiness to each other.
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While I went in wanting to try their wraps or non-Chinese food, ended up ordering mapo tofu. They explicitly used the term Sichuan and the person taking my order warned me of it being very spicy.

Imagine my disappointment when it didn't look spicy. And the Sichuan fiery taste - far from it. On asking for any spicy sauce, she led me to their black pepper powder on the counter. And tabasco!

The tofu was good and the rice, well cooked, hearty grains separated yet that slight stickiness to each other. But, that Sichuan spicy mapo tofu, nope. I was mighty disappointed.

More photos and details on my blogs. Links also in profile. 
nycbonvivant[dot]wordpress[dot]com
nycbonviveur[dot]wordpress[dot]com
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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