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2023-03-05
635 浏览
Conclusion: calorie and money worth😋 a pleasant experience and i’d def want to encore (could i grab a table that is…🥹)Baked samosa🌟thought jackfruit would be weird in it🙈but tbh its existence wasnt marked so to me this is just a gd samosa😆very crispyRaj Kachori🌟Love the combination esp permanganate😋i just wish the shell could be a lil crunchier/ crispierLamb chop🌟🌟🌟UNBEATABLE😋i hv had high expectation given its review but i wasnt disappointed AT ALL. The chop was THICK so it was super tender😋the
Baked samosa🌟
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thought jackfruit would be weird in it🙈but tbh its existence wasnt marked so to me this is just a gd samosa😆very crispy
Raj Kachori🌟
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18 浏览
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Love the combination esp permanganate😋i just wish the shell could be a lil crunchier/ crispier
Lamb chop🌟🌟🌟
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UNBEATABLE😋i hv had high expectation given its review but i wasnt disappointed AT ALL. The chop was THICK so it was super tender😋the meat was PINK when cut open. Wasnt as seasoned as other dishes, which was a plus cuz then one could enjoy the lamb natural flavour😋
Pork cheek vindaloo
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They call this devil in disguise as the spiciness only surfaces after a while🤣intimidated, we requested to down-spicy it by one chilly (which they says is the most they can do)
A vivid description indeed🤣it was even a bit sweet at first, but then the hotness slowly came and layered up🥵🥵2 🌶️ was just right for us. Yet it was very sophisticated flavoured so i enjoyed this ‘devil’😈
Pork cheek was cooked to easily falling apart🙈yet the juice was still locked and not tough at all
Garlic naan
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The only thing i am not so happy with🙈love the flour’s smell and taste, but the texture wasnt up to its price imo
Pistachio kulfi🌟
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Not too sweet and the pistachio was attacking🤩🤩🤩imagine a less sweet and stretchy venchi pistachio gelato and voila
(Tho could someone kindly explain the presence of the rice noodle underneath??🤔🤔)
Coconut lassi🌟
Boy its THICK and CREAMY😋not too sweet but def coconut and yoghurt enough
Chai🌟
Could be a lil bit more silky but i think this is one of the most spiced chai i hv had in HK
Port wine
Penicillin
The servers were welcoming and friendly. Introducing the menu in details without being too pushy🤩🤩
张贴