18
14
7
附加資料
午市免收加一
以上資料只供參考, 請與餐廳確認詳情
Went to this resto in Quarry Bay with my dad and my sis to have afternoon tea after my medical appointment. .All of us ordered the Afternoon Tea Set. I selected Fried Egg and Sausages with Instant Noodles. The sunny-side-up fried eggs presented an intact egg yolk. The sausages were my favourite chicken franks from the brand Valley Chef. Adding some sesame oil to the instant noodles made them more aromatic. My dad got Crispy Bun with Condensed Milk and Gillette Fish Fillets. The bun was topped with condensed milk, making it sinfully delicious. The fish fillets were crunchy and hotly-served. My sis got French Toast and Deep-fried Curry Spring Rolls. I didn't try them, but she said the spring rolls were savoury. .The price of the afternoon tea set was quite economical, and the food was served quickly.
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中午喺附近搵地方食Lunch,見到呢間主打平民西餐嘅小店,價錢合理,氣氛輕鬆,又方便快捷,於是決定試一試!餐湯選咗忌廉湯,質地濃稠順滑。主菜試咗黑椒德國咸豬手,主食可以揀飯、意粉或者薯菜,我揀咗薯菜。不過豬手係烚嘅版本,唔係傳統德國鹹豬手嘅香脆外皮,少咗少少期待嘅煙韌感,整體味道麻麻地。淋上嘅黑椒汁濃郁而不過鹹。至於薯菜嘅份量偏少,對於食量較大嘅人可能會唔夠飽,建議可以改配飯或者意粉,更加飽肚。呢間小店作為平民西餐嘅代表,價錢合理,蒜蓉牛油多士令人印象深刻,主菜則有改善空間。不過以呢個價錢嚟講,已經係午餐嘅不錯選擇,快捷又方便,適合追求簡單實惠嘅人。
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鰂魚涌附近來講最難食又貴的早餐,比之前的水準差一大截,難食到絕對無下次。牛脷粒又係難食,味道好奇怪。連兩個餐包都忘記比。奶茶、咖啡都唔好飲,我同事佢地飲咗幾啖已經話放棄。
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大家好,跟大家講吓我喺《七重天餐廳》嘅食物體驗!第一啖嘅扒包,鬆軟厚實。食落去,層層蒜香喺口腔爆炸嘅感覺,真係得喎🤤 湯頭夠濃,運入一啖忌廉湯,微微的甜意,暖笠笠真係過癮!黎到重頭戲牛扒,老實講,處理得幾好嘅,medium rare嘅香濃血色,真係啖啖肉嘅享受。同埋仲有薯條伴隨,啲薯條外脆內軟,係咁薯味十足!係「七重天」,食物總會帶畀你驚喜。哈,仲有嘅,服務唔錯㗎,落單之後好快就得到食物,一個愉快嘅午餐時光就係咁簡單!到底我食咗啲咩嘅?簡單!開始係一份軟熟嘅蒜蓉包,跟住係喺奶油湯當中遊嘅啲脆皮麵包屑—手作蒜蓉包夠香,啖啖蒜味,令人停唔到口👍 然後有碗熱辣辣嘅濃湯熏得我暖笠笠。啲牛扒肉啲啲嘅,入口即化,外層煎得啱啱好,保留咗肉嘅汁水同精華。飲品方面,我點咗餐廳嘅自家特調。飲時清新解渴,配餐嚟講係咁啱哋!無論係環境抑或係服務都做得幾好,嗰種親民嘅感覺浸淫係每一個細節之中。總結一句—喺「七重天」食一頓又平又正嘅西餐,真係令人心情好到飛起!🎉
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七重天餐廳位於香港殯儀館不遠之地,旁邊商舖多是和殯儀有關的,餐廳門口絕𣎴顯眼,的確很難令人有幫趁的意欲。最近星期日去了兩次午膳,覺得食物很不錯,但人客數量頗為不足。價錢亦算合理,午餐由$60-$70,包括湯、麵包、主菜及飲品,端到桌上食物是熱氣騰騰的,味道也對胃口,真心推薦。看過之前的食評,很多都是針對女服務員的態度,我也身歴其中,吃完了食物的盤子很快便被收去了,這個真是感到有點催逼的,但觀察所見,該店員是鐵板一塊,做事很有原則的類型,不覺得帶著怒氣,明白了是她性格使然,所以並不含反感。而且我是星期日非繁忙的時間去到,少人幫趁令她工作量不多,可能因此而沒有其他人說的態度問題吧。
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