44
21
14
電話號碼
28736403
營業時間
今日營業
11:00 - 22:15
星期一至日
11:00 - 22:15
以上資料只供參考, 請與餐廳確認詳情
食家推介
招牌菜
呢間係我由細到大都鐘意食嘅上海野。老板記得好似真係由上海移民來香港嘅人,本身原店起華富,不過而家轉左香港仔,坐落左應該有20幾年。環境因為細店所以比較擁擠,不過如果接受到,咁菜式的確幾正宗同好味。起23/10又走左去食,食左2人餐。小龍包皮薄肉厚,肉汁鮮美。酸辣湯因為加左木耳竹筍豬血蝦等,所以口感復雜酸辣,可口。燻魚甜甜地味,肉質硬硬地,幾特別下。賽螃蟹加上啲鎮江醋所以有蛋香味得呢有酸酸地點綴下。總體幾好味,推薦早到或者訂位,如果唔係有可能冇位,因為起街坊口中,佢算係公認好味出名。
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今日同朋友去香港仔,天龙楼上海饭店。我點了素杂锦炒粗面,好配合上海嗰味道,味道浓,好食。炸银丝卷,皮脆,松化。素饺,睇得出师傅用心里边啲材料,做得好干,冇湿立立,不會软淋淋,食落去有口感。素鹅,是整個素鹅上,然后炸咗个皮,食得出系佢自己做嘅腐皮去包材料,不错。整体來說,食物有水准,價錢稍微贵啲,埋单219元。
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已經有好多年歷史既上海菜小店,每次經過香港仔舊大街,都望住師傅整緊小籠包。最近依2年重新裝修,外觀同環境都變得光鮮整潔。間中都會幫襯。店鋪唔大,有約30個位,好多街坊都會黎食晚飯。以家庭式小店黎講,菜式同餐點選擇好多元化,小炒鑊氣夠,包點即叫即整,而且上菜速度都好快👍🏽。銀芽韭王炒鱔糊 $124鱔條肥美爽脆,份量足,同銀芽韭王一齊炒好惹味😋,唔會過咸,係全餐冠軍😆👍🏽。上海回鍋肉$88微辣又惹味的一道餸,有住豆醬的香氣,同椰菜、西椒、豆干配搭炒,好啱送飯食。酸辣湯(例)$80酸辣湯配料好多,有齊豬紅、木耳絲、豆腐、筍絲、蛋花,味道微酸微辣,淡淡豆瓣醬香,飲完好滿足又暖身志。三鮮炒年糕$75三鮮以雞肉、火腿、蝦仁,配以大小白菜炒年糕,年糕軟硬度適中,黏糯口感,味道簡單清新。灌湯小籠包(5隻)$36肉汁滿滿,皮厚左少少菜肉雲吞(8粒)$54多肉少菜的餡料,配上簡單豉油湯底
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We stumbled upon this restaurant after a hike from Aberdeen Reservoir on a Sunday afternoon. Outside the window you can see two chefs making dumplings! The staff were sharing fruits amongst each other so it seems like they are a big loving family! Upon being seated we were offered free hot tea, the menu looked very big for a small restaurant that properly seats 40ish pax! We order our usual Shanghainese favourites, including 小籠包,鍋貼,蒸素餃,饅頭,排骨麵,lastly, we ordered a 砂鍋津白.The flavour of the xiao long bao was great but lacks some soup! Steam dumplings were very nice with strong flavours of sesame oil! Fried dumplings, steamed/fried bun was a big hit with the kids! The fried pork was juicy and golden! And lastly the soup pot was so very big with a lot of meat/ham/chicken gizzards, I think it was definitely value for money, the soup tasted nice, the meat inside was a bit bland, maybe its 湯渣 that we are not suppose to eat?!?! 😌Also, we had a home made soy drink that was very refreshing and delicious! Just one small thing, the vinegar was a bit bland… We enjoyed our lunch here and the service was great!
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上星期去左呢間食晏, 上海菜一直係我至愛! 屬小店經營坐位唔多但都坐得舒服!客飯有廿幾款, 我叫左回鍋肉客菜飯, 起菜較慢但味道唔錯, 可惜菜飯好似未熟透!六十幾蚊食晏唔算平但勝在冷氣充足, 坐位唔會太迫, 都算合格。
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