佐敦咖哩屋 (已結業)

今日行過佐敦，見呢間餐廳就睇下有咩食啦。發現午餐真係好抵食，係50-70蚊左右包飲品、小食、湯、白飯、烤餅同主食，真係冇見過咁平嘅印度菜。所以就試下。一入去唔知係咪好少員工，個店面全完冇員工，所以坐底等左差唔多5min之後終於有人啦就叫左個午餐c（$5x）。因為唔係好餓怕食唔曬，就話唔洗要白飯。個姐姐好好人問我，咁轉曬烤餅，定只係要一份烤餅首先黎左個湯同可樂，個湯睇落好浠，但都夠味，但個可樂就完全唔凍同無氣之後黎左個主菜同烤餅烤餅有少少乾，但都幾好食個主菜就比我想像中多好多，之前食過Ｄ印度餐廳Ｄ午餐咖哩係好少肉。所以呢間真係好抵食，同味道不錯btw佢好似唔記得左個小食，但我都好飽就無問佢。

Jordan curry houses is a fantastic curry place to share a nice meal with your beloved one. Specially when it served with Chapati, it just makes ur day. As the chapati is freshly made when u order. Which makes it creepy outside but soft inside, but chewy, keeps you addicted to it. The Curry was perfectly cooked. Personally, I prefer it goes with beef than lamb, as beef is more tender. But it was quite pricey, that we ordered one set for two, 2 beers and ended up for 300 sth. But Quality wasn’t th

夜晚同屋企人嚟食，我第一次嚟食，睇落都幾正宗。係印度人開、廚師都係印度人，識講廣東話。除咗牆上嘅嘢食之外，仲要套餐。我地四個大人嗌咗個3-4人B餐餐前小食，脆片唔算好熱氣，唔辣唔咸，點埋個醬真係好好食!!有4杯餐飲，有一碟烤雞。鐵板上，熱辣辣，睇落以為啲雞肉會好鞋好硬，結果係相反，啲雞好嫩滑唔鞋唔硬。蒜蓉烤餅，一啲都唔油!! 之前食過好多間都油得好緊要，蒜蓉味唔係好濃，點啲咖哩仲好食。套餐可以揀咖哩羊肉、雞肉、牛肉、牛腩、牛脷揀。我哋揀左羊肉、雞肉同牛腩。全部肉質都好嫩滑，羊肉味好香，必食!! 辣度方面都有得揀，我地揀左小辣。咖哩炒雜菜，辣味比上面三碟稍為辣啲。乜都有啲，有啲粟米、青豆、蘿蔔、椰菜、青椒、蘑菇等。炒飯，飯一粒粒好乾爽，唔油。

店名冇改錯 唔係印度咖哩 係佐敦咖啡係我太天真 以為有正宗咖哩食 叫左羊肉咖哩 羊肉冇羊肉味 咖哩冇咖哩味 好明顯羊肉同咖哩係分開煮再後加汁浸住唔熱又唔入味個湯 你幻想味道同一罐金寶湯加十碗水開出黎一樣就啱奶茶呢 唔係港式 唔係印式 味道就係茶記嗰杯冇味茶加奶水 有圖你睇 牆上餐牌午餐貼出黎係話不設小費 但其實佢薄入係收加一 要小心

昨晚要晚上7點去佐敦考試，大約6點10分到考場附近，想吃咖哩，於是在附近見到這家咖哩屋，決定入去一試，一坐下看餐牌，好像有點偏貴基本入這店預期是吃個跟大家樂差不多的咖哩牛腩飯就走人，但見到有羊肉，想吃羊肉，看到羊膝，既然吃羊，就是好一點吧，就叫了個咖哩羊膝，下單位，等了十分鐘，后我入來點餐的人，他們的餐都到了，再等了十分鐘，還沒見我的餐，心想不會忘了我餐吧，再等了五分鐘，我餐終於到了餐一出來，我直接嚇一跳，超巨型，基本是兩個人吃的份量吧，照片拍得不大，但看跟餐具比例就知道，這兩羊膝很巨型的，超多肉，八成八的肉都很嫩，咖哩很惹味是預料內，但這巨型羊膝卻很驚喜，肉質嫩滑又爽，啖啖肉很充實，非常值得一試，可惜有點趕時間，幸好我平時吃飯吃得快，一般一個餐我5分鐘就吃完，這我得用了十五分鐘才吃完趕到去考場

咖喱。近至亞洲…遠至大西洋對岸都有各自烹飪技巧，每家每區都有自家烹調材料味道。要數當中各家不同，最近可能轉涼迷上印度咖喱，當中佐敦這間香料細膩，辛辣分明，香氣迴盪，回味甘香可是當中表表者。涼天吃口咖喱好比幫身上一口涼氣吐出

Only just tried this curry house, and wish I’d tried it earlier. It’s a very authentic British Indian flavour. The Dal is great, and the Veg Jalferezi is also delicious. Probably the best Nan bread I’ve had in Hong Kong too. The portions are large. One dish is more than enough for most people. One word of caution; their idea of medium was quite spicy for me, and I’m used to spicy. Good friendly service too. Highly recommended.

. i ordered the curry butter chicken and a side of thai rice for takeaway . the owner is very nice and helpful, the portion was good and filling . good price per quality and quantity . medium spice is probably the best level for most mouths since it has already enough kick .

每次想食咖哩，都會第一時間諗起呢間有印度侍應既印度餐廳。今日同男朋友叫左個168二人套餐，兩個咖哩配白飯加薄餅，一碟燒雞再送兩杯野飲。羊肉咖哩水準高，夠濃，雜菜咖哩都好足料，最好食就係個燒雞，加少少檸檬汁好出味！最後兩個人都食唔曬個餐已經好飽！

人真不能固步自封，閒時與同事交流交流才能有效覓食，今日就有同事帶我去食咖哩喇，正！佐敦咖哩屋在油麻地永安背面，廣東燒味斜對面，大大的招牌不算難找。店內有點像港式茶餐廳的格局，午市時段人流不多，光潔的桌椅，再加上微微的冷氣吹送，感覺企理又闊落。牆上和桌上都有餐牌，午餐價錢由50起跳，可選牛/羊/雞/素…款式不少。脆脆的每日小食，精華全在那綠色醬中，微咸開胃。飲品是微微漏氣的可樂，不知是我的錯覺還是杯子洗得不夠乾淨，總覺得可樂中夾雜了其他味道…例湯的忌廉湯質地較稀，但味道還不錯，裡面也有不少切碎的蔬菜陪襯。等了一會香噴噴的咖哩雞、白飯和烤餅終於出場啦！白飯是一碗的份量(真的是拿一碗白飯蓋到我的空碟子上)，加上烤餅一片其實也得足夠。咖哩雞有四~五件還有半滿的咖哩陪襯，分量大方，也足夠撈完飯再沾烤餅吃，大滿足！食物味道不錯，在涼風下能輕鬆坐著享受午餐也是一大樂事，但與鄰近食店相比下，其略高的定價與不緊不慢的上菜速度實在是硬傷，也是人流不多的原因。每天辛勞工作後，能偶爾享受一頓豐富的咖哩餐其實是一種心靈慰藉，希望這樣的好餐廳不要太快被淘汰呀！

星期六上完日文，所以去左附近搵野食，行過見到有間食咖喱，好似好耐無食咖喱，所以就入左去試下啦，叫左個咖喱羊肉配薄餅，之前去其他店食咖喱都係叫中辣，就岩岩好，不過依間咖喱比較吾辣，叫左中辣，結果少少失望，因為覺得吾夠辣(下次會叫大辣啦)，可能想配合香港人口味掛，我男朋友叫左小辣，佢覺得完全吾辣，咖喱味道夠，再辣d會比較好，羊肉煮得岩岩好，好鍾意食佢個薄餅，少少焦，環境尚可，下次可以再食

中午經過佐敦, 見到店內的店員都是印度人(?),看來好正宗, 興致勃勃試試它的印度咖哩午餐的set 名好搞笑, 並不是ABCD這樣的順序, 而係…….考考大家推理能力 B餐是咖哩牛, C餐是雞咖哩, F餐是咖哩魚, M餐是咖哩羊, P餐是蝦咖哩,V餐是雜菜咖哩原來餐名是依主菜的英文第一個字母命名 LOL午餐包含了小食, 餐湯, 主菜, 白飯, Naan bread 和飲品餐湯令人跌眼鏡呢, 居然是忌廉粟米湯 , 而且味道淡茂茂的:/(希望係我見識少唔知道有印度版忌廉粟米湯吧@.@ )如果餐湯是印度的特色餐湯(e.g.雜豆 / lentil湯) 就更理想了餐飲的咖啡 及 奶茶沒有特別, 是英式奶茶的濃度小食是又薄又脆的印度薄餅, 配上青色香草乳酪漿汁 ,十分醒胃掛住食, 忘了影相 ;.;共order了兩個主菜- 羊肉咖哩 及 蝦咖哩首先上菜的是羊肉咖哩, 羊肉啖啖肉, 煮得入味, 口感也幼嫩, 無咩肥膏質地較平時港式咖哩稀, 味道也較清淡, 餸白飯稍嫌不夠味道。隨後上菜的就是蝦咖哩, 蝦的味道就像是茶餐廳炒揚洲炒飯的蝦仁, 只有爽口的口感, 並沒有什麼蝦味當我以為咖哩會像平時街外, 換湯

The food is not authentic tasting and except for the platter all the curries are loaded with many spices to bring in some cocktail tasting result but not the authentic taste. Some curries like the Palak Paneer taste absolutely unlike the actual dish and infact taste awful.The platter is nice and people may like to visit this restaurant because the portions are slightly larger and there is no service charge but one needs to compromise on the taste and be prepared for long waiting time especially

平日lunch hour一個鐘，難得放半晝就行去佐敦食咖哩。喺門口望咗一陣meau就入咗去，入面唔算大，但都簡潔嘅，坐低就叫咗個lunch set。［咖哩雞肉套餐］有咖哩，白飯，薄餅，是日小食，飲品，湯先嚟嘅係是日小食，原來係一塊超薄嘅脆薄餅，跟1個綠色咖哩，好食，令胃口大增。跟住就黎湯，清清地，一般。我叫咗咖哩雞（小辣），辣嘅程度係你落單時店員會問你，d咖哩雞係0k嘅，可惜只有1件薯仔。全個套餐最唔得係個白飯，凍到呢=_=薄餅最後先到，熱熱地，我即刻yum啲咖哩食，好好味。good~另外叫咗杯乳酸沙冰，酸酸地，幾好飲。

this is the second time here, loved it the first time, and second time good too.  value for money great but this place is really for the eating, for a refined dining experience perhaps its low key decor and setting is not made for some, but if you like a good curry it's definitely worth a try.  had the set lunch -  the lamb and beef curry was cooked with the same sauce but it was tasty and the lamb was so tender!  could have had more potato though.  naan not as good as first time but decent, and