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港鐵尖沙咀/尖東站 B2 出口, 步行約3分鐘
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營業時間
今日營業
08:00 - 23:00
星期一至日
08:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
吉野家真係細細個讀書開始食到大🙈佢個牛肉飯同野菜雞肉飯真係夠晒經典😆近期見佢推出咗 #鹽燒和牛丼和牛咁吸引真係要要試佢😍🔸鹽燒和牛丼油脂分佈幾平均入口都幾嫩滑 白飯加埋鹽汁海苔同椰菜絲 又幾夾wo👍🏻所有餐都都配有飲品 (包括汽水😍) 仲可以以超抵價無限追加小食價錢原來仲抵過之前🤔叫左我最愛既餃子同時菜😍一個餐已經好滿足了而家加$5仲可以升級套餐添超幾抵食👍🏻
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今次嚟到尖沙咀吉野家食呢個$88既90分鐘吉邊半放題。喺尖沙咀食飯嚟講都算好抵食。呢間吉野家既裝修設計係同其他分店好唔同,佢用咗日式嘅木系設計,座位闊落簡潔,坐得好舒服之餘,令我對快餐坐得唔舒服感覺改觀。🌟自助配料區整齊乾淨,食物有用冰鎮住,冇咁容易變壞,亦有不停咁補充。有腸仔午餐肉,蟹柳,冬菇娃娃菜等等。🌟入面有好多蔬菜,不過睇落好似唔係好新鮮😐🌟呢啲係任拎嘅,今次我拎咗好多蔬菜自制雜菜鍋🌟本身個餐包咗定量嘅配料,個扇貝成舊冰包住,完全未融雪
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For i guess ten years didn’t come to Yoshinoya loll, and i see they have a new featured branch in tst carnarvon road, which the branch is in japanese style,using wood and white tone as restaurant theme, so different from the traditional one, indeed quite comsy sitting here Pork Bowl tasting exactly the same as the one i eating when i was young, still pearl rice with japanese flavoring sauce Miso soup isn’t salty at all which is good, having pretty light flavor, Two skewers looking like being spoiled and indeed burnt sosad, the taste is a bit below standard, pretty disappointed outsides:insides:menu:For a really quick meal, Tashiyoma is acceptable lol
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===^^裝潢比一般吉野家分店新淨,空間閣落^^======^^是低碳低脂低卡日自組餐單^^===🏃♀️ 慢跑 40分鐘後很累,只想即時補充營養,便衝入最近的吉野家使用新優惠(減$10),埋單僅盛惠$50。1) 野菜煎雞+大葱雞串 $28+$0 (生日優惠)🔥300卡 30g 蛋白質 14g 脂肪 0碳水雖然組合並無特別,但走汁、走雞皮後加七味粉更嚐到肉味2)番茄野菜沙律 $32🔥50卡 3g蛋白質 1g脂肪 10g碳水原本已配搭柚子汁,屬輕盈午後之選。小番茄鮮甜,適合一口肉一口菜的吃
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知尖沙咀呢一間吉野家係同平時嗰啲好唔同~會有一種日式Cafe嘅感覺,坐又坐得寬敞啲~而且會搵機械人送餐🤖,小朋友嚟食就會比較開心~而且呢邊就會多左啲限定款式食品飲品咁~「🥢明太⼦溫泉⽟⼦冷讚岐烏冬配吉列雞扒」係有我最愛嘅明太子,再配上滑嘟嘟溫泉蛋同冷烏冬~整體都夠凍,烏冬夠彈牙,而且條條掛滿醬汁,消暑嚟講係唔錯~至於吉列雞扒,就係正常吉野家質素~「🍊柚香醬油唐揚雞丼」酸酸甜甜嘅柚香大根醬油包裹著嫩滑炸雞~都真係算嫩滑,係比烏冬個吉列雞扒好~柚子汁亦都香,解左油膩感之餘亦都感覺冇剩食炸雞咁dry~送飯食嚟講算唔錯👍🏻
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