影片
開飯介紹
四季菊日本餐廳提供一個完美的餐飲經驗, 有名的菜包括壽司﹑天婦羅﹑鐵板燒等等, 以傳統和現代的制發, 所有食物以手制而且材料直接由日本運到。
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特色
同客食飯
營業時間
今日營業
11:30 - 15:00
18:00 - 22:30
星期一至日
11:30 - 15:00
18:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
招牌菜
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家人聚會gathering，座位舒適 + 無敵維港美景Omagase set and 冬日dinner set , 款式精緻，味道美味，值得一試刺身鮮味無窮天婦羅，不油膩，香脆可口甜品：椰子布甸，不太甜，布甸入口即溶，口感一流綠茶紅豆蛋糕，綠茶味剛剛好，配上紅豆的美味，絕配💞非常喜歡這個餐廳
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今次來呢間餐廳，係真心想同大家分享下我嘅美食之旅👣！首先，個澳洲鮑魚，講真，係肥美得滯，咬落去彈牙得黎，又保留住海鮮嘅鮮味，真係咁好食，我差啲以為自己幾時變咗億萬富翁😂。到咗個牛肉，啊！簡直係口感party！牛肉煮得啱啱好，外面微焦，裏面嫩滑，啖啖肉汁四溢嘅感覺，食落真係流晒口水🤤！海鮮套餐就完全唔輸蝕，每一樣嘢食都煮到位，龍蝦咁滑，帶子嘅味道淡淡哋，食落好安撫人心。講到底，我都要提下嗰碗海鮮炒飯，雖然就咁睇落似普通，但係飯粒鬆香，吸滿咗海鮮嘅精華，嗰啖啖嘅海味，真係唔錯過得㗎！全體嚟講，呢度嘅食物質素同環境真係咁好，食完之後，心情都跟住好咗。就算唔係大日子嚟食，都覺得自己犒賞咗自己一餐🎉細細講，我係會再返嚟嘅！
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嚟四季菊食lunch係有期待嘅，叫左三個SET，唔算太難食，但始終加埋一都成$600一個lunch... 所以食完真係有失望。炸鹿兒島黑豚肉套餐有沙律、前菜、茶碗蒸蛋、炸黑豚肉、白飯、麵豉湯、香菜、甜品呢個我自己食，好DRY 呀，諗住入口即融，錯哂。佢算厚肉，所以食咗一半飽飽地，唔想浪費先夾硬食埋佢。天婦羅套餐有沙律、刺身、茶碗蒸蛋、天婦羅、白飯、麵豉湯、香菜、甜品朋友叫，佢冇投訴，但我望落有啲DRY角切魚生丼套餐有沙律、茶碗蒸蛋、天婦羅、白飯、麵豉湯、香菜、甜品朋友叫，佢冇投訴，正常水準但呢個價錢有好多選擇真係，唔洗因為地點/服務而揀佢囉個人認為。
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1/5I already had a bad lunch before, so I called to book wishing to have a better meal to cheer up.Arrived, receptionist said didn’t have my booking, I just called 10 mins before. They say maybe I called the wrong number in Tst. I double check the number I call, I called right, so they blamed me when they were the one who couldn’t find my booking record.Then they apologised after we being seated, said they found the booking record, but mood is gone already, just waiting for some good food to boost back the mood. Sashimi was alright. Ordered soba but udon came, send back to kitchen and change. Sob came back lots of water.Tempura wasn’t really good, the batter doesn’t feel right. The sweet potato wasn’t even cooked, is crunchy. Sad on sad on sad on sad meal…..
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