彩食酒宴 (已結業)

一個人食飯,又唔想咁悶,於是來了.一坐低,有熱毛巾,有一小碟凍的菜,要了asahi生啤要了沖繩特產--海葡萄!! 十分新鮮,有海水味,質感很特別, 值得一試!!!cream 露筍--配四小片又熱又軟的法飽, 露筍好新鮮, 好好味!野菜天婦羅--有紅蘿蔔, 冬菇, 蕃薯, 青椒, 日本辣椒(唔辣)再要了生啤茶漬飯(梅子)--梅子已整爛, 酸酸甜甜,好開胃haaa, 實在太常來了, 日藉侍應已認得我, 走過來閒談, 又識得俾啤酒我, 讚! 今晚再識左個尼泊爾藉的bar tender..好好傾

差不多年多兩年沒去彩食酒宴，今晚忽然想食Shabu Shabu，結果去到又忍不著叫了一堆酒肴。少去的原因不是東西不好吃而是光線實在太暗，吃了甚麼下肚也不知道，客戶臉色大變又不知道。反正同一集團幾家的裝修都比這裡優勝就是了。實在太暗，照片調校到最佳效果都只能做到這樣。前菜的鴨胸出奇的鮮美，何以淪為前菜有點費解。燒蟹腳香，可惜有點點兒貴；牛舌十分好味，伴碟沙津也出色；鯛魚的醬汁也是十分出色，紅色昆布稍重海水腥味，綠色好味Ｄ；海鮮沙津吃到不能停口，超值！內有三文，墨魚，鮪，魷魚...味道冇得頂；今晚最好吃的是牛油果+Maguro沙津，異常出色；沖繩拉麵好吃之餘，那是一「大舊」東坡肉，不是一小片的差燒。沖繩炒飯的飯有點像糯米，只加上冬菇，份量夠大但味道稍遜。總括來說算是不錯，只是味道稍鹹，這是本地所有居酒屋特色，務求你飲得愈多愈好。又，若細心察看每篇食評，OpenRice提供的消費是$41~$100實在太搞笑了(^^)

和四位朋友聚舊，雖然食物不是叫了很多，而啤酒和飲品都佔了一部份。上壽司拼盤和軟殼蟹卷都是一般貨色﹑冷豆腐很淡﹑天婦羅﹑牛柳粒﹑鰻魚炒飯都ok。食物沒有驚喜，下次嘗試放題比較抵食。

4ppl...we ordered beef AND crab shabu shabu, so $270 per person..the beef is very very good! super thin, optimal fat, very good! crab is just normal, but still, it's much better than other restaurants'!drank a lot of beers... the only bad thing here is the beer/alcohol is toooooo expensive...total= $1880 for 4 personssuper recommend the BEEF!!

yesyes, i went to eat the crab shabu shabu too! the crab is very sweet... so the congee was super nice too! not too sweet... and drink beer!! GOOD!can eat as much as u want too!not very cheap on its own, ~$230 , but it's all-u-can-eat.. so it's very reasonable when u r hungry.. haaait's almost $380-400 a person coz we (4 ppl) drank a lot of beers n shochu n cold sake...

I had dinner here with my friend on last Thursday and it impressed me both of the food and also the atmosphere!!We ordered 2 Crab Shabu Shabu (all-u-can-eat), the crab tastes really nice and fresh. The vegetable and congee is quite good but a bit "sweet" for the japanese style soup.I think the price of set is reasonable but it would be better if it is served with drink!It is a very quite and cozy place which enables us to chat for long time.Would come again to try for the Waguo Beef~

i came here first time..for lunch todayset lunch $68 , can choose TWO among sashimi(3 kinds), oil tofu udon, eel rice,black cod, homemade hamburger(ofcoz japanese style.. haa) and many more...together with steam egg, miso soup,rice, some preserved vegetables..maybe it's after 2pm.. so not too many japanese ppl.. but MANY hk ppl and i see a hk tv star there too, ''Lai Chi'' it's a good restaurantcheap n niceooo, n i ordered a draft beer too .. haaan got a 15% off coupon for MULTIPLE use for lunch

I had the Wagyu Shabu Shabu for $250 per head, all you can eat.The "set" includes all-you-can-eat beef and vegetables, and at the end after you finish, the waiter will bring out some rice and make congee using the soup from your shabu shabu. While the meal is not cheap for hot pot, the beef is excellent - it almost melts in your mouth. I was pleasantly surprised considering this is "all-you-can-eat"! Pros:Excellent beef Good atmosphere, quiet and more spacious than other hot pot placesCons: Stil

呢度其實唔算平野，埋單要有心理準備。環境ok，好多日本人。食物我覺一般，尤其係熟食。有啲得意嘅係花生豆腐，烟烟韌韌。壽司唔食就算。刺身大拼盤，件件大舊，又新鮮，食得過。

聽朋友介紹話呢度啲蟹同牛肉火煱好味兼抵食,所以我罕有地在短時間再食日本嘢.我自己唔係話十分好蟹,所以我會介紹呢間嘢俾鍾意食蟹嘅朋友.環境:雖然話唔係好大,但係個格調都幾令人舒服.不過將枱就細咗啲.味道: 我本身皮膚對唔新鮮嘅海鮮敏感,所以好少食蟹.不過當晚我冇事,証明啲嘢都幾新鮮. 啲蟹仲保留到海水嘅清新鹹味,好正.蟹都幾多肉. 牛肉都ok.稍嫌唔夠肥.服務: 這食店好聰明咁在每一枱擺咗一個啷啷,等食客要服務時可以引起侍應嘅注意.咁細微都注意到,值得加分.抵食: 只可以話合理,抵唔抵食就見仁見智.鍾意食蟹就會覺得抵.衛生: 都ok.不過洗手間稍稍在預期水準以下.

我第一次黎想試多款食物所以叫左半隻凍蟹, 都幾好味鴉,lee到都好多日本人黎食架. 另外叫左北海道蔥頭(如冇記錯),好似天婦羅果類,幾特別播. 軟殼蟹卷同碎蔥tuna魚卷都要推介. 有個八爪魚蕃茄沙律,味道同洋蔥唔錯,係嫌八爪魚一塊塊大左d. 仲有海帶炒豬肉好味. 不過飲品size細得滯,如大口少少3淡都冇落......服務都幾好,中,英,日都得..............

我唔知呢度有放題食的, 經朋友介紹,先知道.早幾天, 我們一大班朋友來個蟹放題飯局. 原本只有蟹可以叫, 但由於人多關係, 我們可以再開一個牛肉放題, 都係收一個價錢, 十分唔錯. 先講吓個蟹, 係北海道花咲蟹, 可以凍食/打邊爐. 我覺得凍食仲好食, 保留咗原來的蟹味. d蟹都好新鮮, 跟北海道的相距不遠. 若可以燒/刺身, 相信會更好味.....另外一提, 佢\\\地仲會refill d 蔬菜, 豆腐, sth like芋絲的麵俾你, 都幾健康架!至於牛肉放題, 係打邊爐, 都唔錯, 但不是很肥美那種, 適合女士...都可以一試... 最後會把d蟹和其他渣拿走, 再放飯加旦去煮個粥俾你,都幾好味!應該好快會再來幫襯!

新年食得太多中菜,想食番D清淡D 既野,又唔想排隊,就諗到呢間既沖繩菜!成年無黎過,去之前有少少白老鼠FEEL,不過好彩D野食都保持水準,最鍾意食佢地既白芝士三文魚卷,勁香芝士味!魚生都唔錯,不過炒飯就嫌佢落得太多油啦!仲有佢做緊Promotion,8點前入去有一個free drink,意外驚喜.不過始終唔鍾意佢地俾人食煙...食二手煙好辛苦....

上個月為慶祝朋友生日，一行三人來試試。雖然是weekday，不過都很多人，全店有很多日本客人，看來頗受日本人歡迎。蘿蔔沙律好爽幾得意，鐵板牛柳好好味，海鮮墨汁炒麵與壽司都唔錯，尚有其他食物，不過我唔太記得啦，甜品亦都幾好。店內裝修幾特別，每張枱都放有一個手鈴方便大家落order，而洗手間的設備也很齊備，好有心思呀。總括而言，所有食物都不俗，一定會再試。

地方好有味道，有一個好大的Bar，日本清酒應有盡有。3個人叫左1)炒苦瓜($80)--好甘甜，唔同一般街市買的，真係唔苦woo....同d半肥廋豬肉炒，好味，推介!!2)自家制花生豆腐($50)--我朋友點菜時，心諗...叫豆腐食...唔係呀...食完之後叫人有一種忘懷的感覺。真係好正!3)吞拿魚壽司&剌身($220)，好新鮮，係woo....係拖羅來的....好正呀!!