影片
港鐵銅鑼灣站 D4 出口, 步行約2分鐘
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開飯介紹
過江龍船麵品牌，泰國當地有50間分店。湯底配方用上牛骨、豬血、斑蘭葉、枸杞、刺芹等熬成，每日新鮮熬製8個鐘頭。細碗版船麵配上泰國空運到港炸豬皮，簡單滋味又抵食。
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營業時間
星期一至四
12:00 - 22:00
星期五至六
12:00 - 23:45
星期日
12:00 - 22:00
公眾假期
12:00 - 22:00
公眾假期前夕
12:00 - 22:00
以上資料只供參考, 請與餐廳確認詳情
相關文章
Conclusion in English:Avoid at all cost! Food is not fresh and full of MSG. Waitress gave really poor attitude. Not worth coming here👎🏻————以前曾經成日喺度食lunch 一段時間冇嚟過 所有嘢都變晒質😵💫 附上一張食剩晒d嘢嘅相片食物超難食 - 啲配料好唔新鮮 有怪味同雪藏味。特別係個豬肉丸同埋芝士腸。。。個味好古怪…最後冇食到吐返出嚟。全部配料都唔入味😓 同之前人哋留言講嘅一樣 充滿着白烚嘅味道- 個牛骨湯底勁多味精- 泰式單骨雞翼 好多血水 肉質好霉好唔新鮮- 泰式奶茶還可以 態度勁差:- 有位齊陰紮起頭髮的女服務員西口西面 同埋勁串- 另一位年輕皮膚較白肥肥地的女服務員問佢嘢啲答案九唔搭八😓 環境污糟:- 有烏蠅飛來飛去 衛生程度成疑咁搞法，遲早執笠
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今次就嚟到呢一間標榜做咗幾十年嘅船皇食吓佢哋嘅船麵，入到去就叫咗一雞一牛嘅船麵試吓，再加咗兩杯凍嘅泰式奶茶。好快就上咗兩杯凍嘅泰式奶茶，佢嘅泰式奶茶係冇落冰，淨係雪凍曬佢，再用一隻冰鎮嘅金屬碗送上嚟之後好快我哋兩個面都一齊送咗上嚟兩個面嘅湯底都好濃郁，我哋所揀嘅蛋麵都好完美咁索晒啲湯汁，每一嚿肉都唔會好細舊，亦都唔會碎上，雖然每款嘅份量唔算多，但係你都可以一啖一啖肉咁食到。以男仔嚟計，淨係寫一個船麵係得五六成飽，所以建議大家嚟到嘅時候可以再加唔同嘅小食
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在香港銅鑼灣的繁忙街頭，我偶然發現了一家名為「船皇」的小店，原本只打算簡單品嚐車仔麵和大腸。沒想到，店家的烤菠蘿和雞軟骨意外地令人驚艷，香脆可口，讓人一試難忘。此外，娃娃菜因其新鮮爽口而深受歡迎，甚至一度供不應求。最令人興奮的是，這家店提供了一個以+68港幣升級的串燒放題選項，這在價格與品質上都顯得非常合算。客人可以無限享用各式各樣的串燒，從傳統的肉串到創意的海鮮串，每一串都烤得恰到好處，外皮酥脆，內裡多汁。在這樣的環境下，「串燒天堂」不僅提供了美味的食物，也帶來了一場味蕾的盛宴。若你身處銅鑼灣，尋找一次不同凡響的用餐體驗，這裡無疑是個不可多得的好選擇。
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Tiew Ruea Tor Charm on Jaffe Road recently tempted my taste buds with their lunch set for two. The star of the show was undoubtedly the noodles. The broth was rich and flavorful, making each slurp a delicious experience. The portion size was generous, leaving me quite full.While the noodles were a hit, the drink presentation left me scratching my head. The drinks arrived in a bowl, which felt a bit gimmicky. I'm not sure if they were aiming for a cool or traditional vibe, but it didn't quite land for me.The set also included a food platter, but I'm not convinced it's worth the extra cost. It might be a better strategy to order the noodles and drinks separately and only get the platter if you're really craving it. The set didn't seem to offer much in terms of value for money.Despite the minor hiccup with the drink presentation and the questionable value of the set, the noodles are definitely worth a try. I've heard they also offer an all-you-can-eat skewer option, and I'm definitely planning to check that out on my next visit.
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牛腩+牛肉片+牛肉丸船麵船麵湯底濃郁，牛骨湯帶有清新藥材香氣，很好飲。麵上的炸豬皮酥脆可口，吸收了湯汁的鮮味。牛腩、牛肉片肉質普通，不過肉質不會嚡。牛肉丸口感普通，不是彈牙爆汁的類型。通菜一份，份量略嫌細少。泰式菠蘿冰味道類似罐頭菠蘿加水加冰，糖水味。喝到最後意外發現飲品中竟驚現小昆蟲，稍感意外。
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