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2024-08-02
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最近在土瓜灣的PHD叫左外賣炸雞,$124有八隻炸雞,4隻雞上髀同4隻雞鎚,真係不得不讚!每隻炸雞都炸得好均勻,唔會話啲炸皮一拎返屋企就甩晒出嚟。雖然係原味,但個皮都唔會成坺粉一樣,而係有少少香味,我懷疑黑色一粒粒就係香草。🌿最重要嘅係我一向食炸雞最看重嘅內在——雞肉。呢度嘅炸雞咬落去啲肉有雞汁流出嚟,雞油超濃郁,真係好Juicy!🔥 每隻平均只係$15,性價比超高,真係要俾個大讚!👍當日有個小插曲,個日已經係夜晚接近收舖時間,我哋問過收銀妹妹有咩款炸雞,佢話有原味、BBQ味。我哋就叫咗一半原味同埋BBQ味,但點知出嚟嘅價錢多咗一節。我哋問點解,佢搵咗好耐都唔知咩原因。我哋諗應該係要補差價,因為BBQ味好似唔同價錢,於是我就同佢講要返原味啦。點知佢俾我反應係九唔搭八,思緒混亂,仲講咩蜜糖味。唔知係咪part-time一日返好多份工,所以唔太清楚自己舖頭有咩炸雞。最重要係佢把聲好細聲,我同佢講咗兩次可唔可以大聲啲,真係聽到耳都側埋。🙄
最重要嘅係我一向食炸雞最看重嘅內在——雞肉。呢度嘅炸雞咬落去啲肉有雞汁流出嚟,雞油超濃郁,真係好Juicy!🔥 每隻平均只係$15,性價比超高,真係要俾個大讚!👍
當日有個小插曲,個日已經係夜晚接近收舖時間,我哋問過收銀妹妹有咩款炸雞,佢話有原味、BBQ味。我哋就叫咗一半原味同埋BBQ味,但點知出嚟嘅價錢多咗一節。我哋問點解,佢搵咗好耐都唔知咩原因。我哋諗應該係要補差價,因為BBQ味好似唔同價錢,於是我就同佢講要返原味啦。點知佢俾我反應係九唔搭八,思緒混亂,仲講咩蜜糖味。唔知係咪part-time一日返好多份工,所以唔太清楚自己舖頭有咩炸雞。最重要係佢把聲好細聲,我同佢講咗兩次可唔可以大聲啲,真係聽到耳都側埋。🙄
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