影片
營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
公眾假期
11:30 - 22:00
公眾假期前夕
11:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
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arriving there at about 12:30pm and the crowd still not yet appeared so we could get seated directly. Ordered their signature mazesoba for our first time. It took about 15 mins to prepare for our food even though there were not many people there yet. Looked around and found the guide showing the different styles of eating the mazesoba. Worth noting is the konbu vinegar. The bowls of mazesoba were smaller than what we expected. But the presentation was nice. The soba came with colour / sauce even though i hadn’t mixed it. It tasted very good!. Though they suggested adding black pepper to vary the style, i think the black pepper taste it came with is heavy and spicy enough. The two tiny pieces of chasiu are indeed very yummy 😋 really hope they can make them larger! They also recommend mixing some rice with the sauce leftover. It’s no double very tasty as the sauce itself is good. Just a tiny rice ball, so you wont feel it’s too heavy.
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日式撈麵港式撈麵就聽得多, 日式真係第一次聽, 仲要吾係沾麵?🤔*明太子忌廉撈麵* $99有豬腩,明太子,生蛋黃,蔥花,紫菜碎,水菜,唐辛子絲,生蒜,魚粉,小麥麵明太子俾得好足料, 每條麵都掛到明太子豬腩外層微焦, 內裡入口即溶, 好食小麥麵口感彈牙🤤🤤店家有建議食法, 一碗麵食到3種口味😲第一種原味就係濃厚既明太子味第二種加了黑胡椒 比較粗粒 增添了點辛口感第三種加了雪莉醋 食到有點膩 可以中和番 食完麵後仲有迷你白飯用黎撈埋最後精華用黎做結尾 非常滿足👍🏻Encore指數⭐⭐⭐⭐
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初時喺灣仔起店人潮洶湧，而家不知不覺都已經開咗好多間分店~第一次食，真係充滿記憶點午市時間係人龍餐廳之一~一個人食就比較易搵到位.撈麵主題嘅菜式選擇比較多,樣樣都想試～貪心嘅我梗係食正宗全料東京撈麵！豬肉勁香肥美！有焦香味道加上辣醬同埋流心蛋極度邪惡！麵質彈牙，加埋香蔥，撈埋一齊食，真係食唔停口！跟住撈麵嘅教學食法真係食到唔同味，更極度驚訝嘅係臨尾竟然要留返少少醬汁再撈一口白飯！就算幾飽都想試一下，好彩啖飯好細.完全吸晒所有精華！雖然知道勁肥，但間唔時滿足下肥仔嘅慾望都唔錯～
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最特別嘅係佢嘅食法，可以撈唔同嘅醬汁！特別鍾意柚子醋嘅味道，清新又refreshing，為呢碗麵帶來一份特別嘅風味。糖心蛋嘅流心更係令整碗麵多咗一層豐富嘅口感，咬落去時真係好滿足。對於一個撈烏冬嚟講，價錢都有少少貴，但味道真係唔差，所以都值得一試！
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日式拉麵沾麵大部份人都試過，日式撈麵（Mazesoba まぜそば）响香港真係少之有少。咁啱 search 到，點都要試一試！正宗全料東京撈麵 🍜個麵一來到，賣相好靚仔。本身對撈麵冇概念嘅我，一坐低就見到有指示，建議你點樣去食，指示清楚易明，加分！以下就係建議加嘅調味料，由左至右，一味粉，胡椒粉，醋。匙羹🥄同筷子🥢可以話係先聲奪人，金色的，呢吓加左印象分！因為指示第一個 step 就係篤穿隻蛋，我見隻蛋咁靚真係有d唔捨得😂 撈勻左之後，就係咁既樣。麵條方便，選用左小麥味非常夠嘅太麵，煙韌有咬口，算幾夾。特別一提豬叉燒部份，甘香，肉味濃，厚薄適中，幾好食喎。食吓食吓，發覺用海苔包住 d 麵同料食，都幾爽。食到尾，可以要求加飯，撈埋落去食，感受多份體驗。整體 - 值得推薦 👍👍👍👍
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