影片
港鐵何文田站 A1 出口, 步行約11分鐘
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營業時間
星期一至六
09:00 - 21:30
星期日
全日休息
以上資料只供參考, 請與餐廳確認詳情
招牌菜
朋友以前住黃埔，知我鍾意食咖哩，就帶左我黎食menu上全部野都係齋，所以素食人士可以盡情嗌野食首先，佢個燒印度式芝士好出色，味道偏濃，芝士似halumi cheese嘅口感，實際上係咩芝士我唔sure夾落酥餅度食就岩岩好。如果喜歡食辣既仲可以同老闆娘講要辣d~個人應為辣d更加惹味冇對比就冇傷害，可能個芝士太好食，一黎就打左大佬，變相佢個咖哩就差左少少，味道略嫌唔夠香濃，有點失色仲叫左個薯仔酥餅，er⋯⋯個人就應為冇乜特別得黎，有點點淡，我會寧願食返酥餅點咖哩🤣🤣🤣不得不提嘅係，佢個Masala tea真係好正好正好正，因為太正所以要講3次，一入口好大陣豆蔻味，勁香，雖然個奶茶係偏甜但香料既味道真係加好多分
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舖頭係轉角位，唔太起眼，鋪仔細細，似係家庭式經營！入到去客人唔多，鐘意坐邊都得。之後慢慢好多印度人嚟食。味道唔錯，但係餅好快凍咗！有時間坐咗喺度睇書，幾舒服。老闆娘好友善！
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We went to this restaurant a couple of days ago at around 8pm. We were strolling in Tsim Sha Tsui but decided to take a taxi to Hung Hom to dine in this restaurant because of all the positive things that I had heard about this restaurant ranging from the food and the service there. However, I was dissapointed from the entrance of the restaurant itself. Firstly, the restaurant was full at the time: however, the server completely ignored us and even didn't bother to say 'hello' or 'hi' despite seeing us very clearly. We thought that perhaps the server was busy so we chose to wait outside the door. Nonetheless, the server neither approached us nor even acknowledged our presence. We then decided to ask the server ourselves if we could get a table in an hour or so. She blatantly and rudely replied that many of the tables had just sat down and quickly ran away. That is what all she said.We felt very disrespected as this was the last thing that we could have ever imagined. If we were to be told politely that within an hour or so we would get a table, we would have waited happily. However, after receiving the rude encounter at the entrance itself, we had lost enough of our appetite that we couldn't even bear to stand there even for a few seconds. We immediately took a taxi back to Tsim Sha Tsui and luckily found another restaurant. This experience was totally unexpected and I had never been so rudely treated anywhere else. I had took my family there with great expectations but our expectations were ignored from the door itself.
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未試過印度素食嘅可以試下不過如果覺得印式咖哩一定要跟羊 如我者 勿試呢間大半人客係印度朋友同老外嘅家庭式餐廳 一定夠正宗 地點係紅磡廣場對面一條內街上 有少少難搵不過我老豆開到聲話想試就無計啦中午時段都幾多人下有一set set套餐叫 咖哩素 跟印度飯或餅 沙律有杯印度奶茶50元個set 味道可以 可能我試過元朗同重慶嘅印度餐廳 呢間嘅味道有D比下去
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I discovered this restaurant because I was in the area and I had to make a special trip here because the location is not exactly convenient.I got the MTR to Homantin station thinking it was close but I was wrong.Whampoa might be a better stop but you still have to walk.At Sharmaji, they serve North and South Indian vegetarian food at affordable prices.There were so many things I wanted to eat but in the end I went for the Noodles, Vegetable cutlet, Palak tikki and Pau bazi.The vegetable cutlet and palak tikki were good but a bit too dry for my liking but it was good you can order by piece to try them out.The Pau Bazi was buns with some curry and dips to complement it. It didn't look spicy but it was extremely spicy and you can taste more spices in this than other restaurants.The fried noodles were a bit too soft but again super spicy.The bill amounted to HK$123 so it wasn't that expensive.
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