Cupping Room Coffee Roasters (利園) (已結業)

They served my long black out of a warmer / reheater. Pumped it right out of that plastic warmer for $42 cup. Lukewarm coffee and a big disappointment. They didn't do that before, and now that is worse than Starbucks. I've never seen this before with any respectable cafe. What has happened?The problem is that the resulting coffee is not fresh and less than warm. They must change that practice if they want to call themselves a respectable cafe.

Their Coco Chanel and Basque Cheesecake is their stores signature drink so you kind of get your hopes quite high for it. So first of all for appearance, it definitely looked really sloppy for my drink. I am not sure whether the usual 3 layers are only for special customers or simply their quality is inconsistent. (I took the photo immediately after I got the drink). The flavor of the drink was a bit dilute as there was way too much ice and whatever flavor was left was ovepowered by the green tea

連續兩天都飲哩間 尋日嗰杯麻麻地 俾多次機會你就黎多次見到係唔同咖啡師 第一日嗰杯溫度正常 第二日嗰杯過熱 飲落去辣親條脷 飲落去奶唔滑 Flat White 食物可以翻熱 同埋會送上枱 我都要求翻熱 但超過15分鐘先上到枱 而且係唔熱 服務態度正常對答 冇乜特別 坐嘅座位都舒服 枱同枱有距離但整體感覺都麻麻地 最重要係杯咖啡唔得咁嘅口感真係唔值

好～一路食一路post😆銅鑼灣嘅cupping room應該無尖沙咀咁多人～雖然沒有了尖沙咀的打卡位，但坐得舒適～仲有自閉梳化位good👍🏻✨食品點選了open-face sandwich (𝙿𝚊𝚗-𝚜𝚎𝚊𝚛𝚎𝚍 𝚂𝚌𝚊𝚕𝚕𝚘𝚙 𝚊𝚗𝚍 𝙰𝚟𝚘𝚌𝚊𝚍𝚘)香煎帶子比想像中諗嘅更新鮮~うまい💕重點係呢杯叫coco Chanel嘅咖啡☕️一入口飲到expresso 嘅味，然後飲到椰子、牛奶同抹茶嘅味😳✨層次勁豐富得嚟味道又好夾～正正子😋

很少去利园，本来是想去 Starbucks Coffee ，但是由于找不到座位，就到处找另一个地方。走到一期看到这家 Cupping Room, 环境很不错，无论 bar 枱或其他座位都很舒式，在好奇心的驱使下试试。餐厅採取开放形式，咖啡是即场制作，可以看到咖啡师在调制手冲咖啡。咖啡和食物的款式不算少，至于价钱就比其他连锁店稍贵一点。Long Black 没加糖和奶，果味偏重了一点，口味带微酸，咖啡的味道就变得不太浓。下次再去的时候，会挑选口味重点的咖啡。这里的环境确是很不错，喝着咖啡休闲一下，或者与朋友聊天是适合不过的。

黎到銅鑼灣行街，想搵間餐廳簡單咁食件蛋糕飲杯咖啡，可以去邊呢？行到黎利園一期，揀左Cupping Room Coffee Roasters，同朋友坐低chit chat一下！Carrot Cake ＄42平時食開嘅carrot cake通常都會有cream係中間或者面層，呢款就好有心思，將cream cheese frosting唧係面層，加左少少檸檬汁有微酸，而且入口細滑，平衡番蛋糕嘅粗粒感，蛋糕保持濕潤，甜度剛剛好，內含合桃碎同埋胡蘿蔔絲，豐富左口感，cream cheese上面嘅開心果碎又增添左一個味道嘅層次，呢件蛋糕睇得又食得，加埋朵翻糖小花真係好少女心！朋友就叫左一杯Regular Hot Latte，不過我今次就無叫野飲，下次黎到就算唔坐低食野，都要叫杯咖啡takeaway，皆因淨係行過間café就已經聞到一陣一陣咖啡豆傳黎嘅香氣，好香濃好吸引！

發現Cupping Room 在銅鑼灣開了分店就來試試Smorrebrod 之前去瑞典吃過 沒想到香港也有我們選的煙三文魚和煙燻牛肉都是來自Smoke & Barrels 煙燻程度恰好不會過鹹洋蔥湯意外好喝 用紙杯盛載但不影響味道 墨汁意粉乾身不油膩 蝦肉爽口彈牙全日早餐很豐盛 酸種包脆皮密度高好吃炸雞配的是可頌窩夫好特別 辣椒加入蜜糖所以甜甜的最好點了一個迷你basque burnt cheesecake 薑餅口味不膩也不會太甜

要數香港人最喜歡的飲品，咖啡一定榜上有名，而創於2011年的Cupping Room在咖啡廳界亦享負盛名，主理人Kapo更於多個咖啡相關大賽奪得獎項，而咖啡店亦愈開愈多，陸續進駐中環、灣仔、尖沙咀等地區，店子更會成為該區的咖啡熱點。尖沙咀海港城的店子因海景位成為打卡熱點，上次買完SAKImoto後過門而不得其入，今次經過銅鑼灣無咩人就試下。銅鑼灣店係品牌首間咖啡互動體驗旗艦店，現場有多款自家烘焙的咖啡豆，以及其他咖啡用具。叫咗兩杯唔同size嘅飲品，咖啡紙杯已經好打卡，充滿設計感，不過希望堂食係有堂食用嘅餐具同杯就好啦，始終會比較環保。Dirty $38凍的牛奶遇上熱的espresso，大啖飲一口會感受到兩種溫度，咖啡幼滑細緻，還會嘗到奶香，兩者平衡得剛剛好。平時鍾意飲dirty嘅朋友仔可以一試。Hojicha Latte $50/12oz聞落有濃郁茶香，但入口反而走清幽路線，焙茶中有奶香，兩者相當合拍。Basque Burnt Cheesecake $46
舊年開始坊間經常見到佢嘅蹤跡，而呢款蛋糕仲係Cupping Room自家餅房品牌La Viña嘅出品。燒焦的蛋糕面層引人注意，口

今日嚟到銅鑼灣cupping room。平時我都成日會周圍去唔同cafe發掘唔同打卡熱點...但去過好多間cafe通常都係明過其實，正所謂好睇唔好食，份量又少。但cupping room令我對cafe改觀，咖啡都幾香濃，食物都好帶質素一啲都唔伏！由其喺個多士令我最驚喜！

🍽CoCo Chanel（4.8/5）💰50一杯有齊抹茶、椰子、牛奶同expresso既飲品😍三色漸層真係好靚靚❤️好多時抹茶加牛奶會令成杯野飲完有啲滯既感覺🤔但呢杯加上椰子令個口感清新唔少🤩加上咖啡，滿足曬我又想飲抹茶又想飲咖啡，兩種口味添‼️🍽Espresso Tonic（4.2/5）💰50咖啡味好濃，感覺比好多地方既ET既咖啡味再濃啲😂Espresso偏酸，苦味偏低🤔就算加上Tonic都飲得出咖啡既甘酸，不過係接受到既程度黎啦👌🏻最岩啲好需要咖啡又唔想飲black coffee咁悶既朋友😆🍽Hojicha Latte（4/5）💰42焙茶好香加上熱辣辣既牛奶，好岩依加冬天飲雖然呢間主打咖啡，但焙茶味道唔輸比好多自稱主打日本茶既店鋪添😍🍽Dirty（4.8/5）💰38暖既espresso淋落凍冰冰既牛奶到，兩種唔同既溫度飲落口既感覺無論飲幾多次都仲覺得好特別Espresso酸味比苦味濃，但配上牛奶卻融合得非常完美☺️一入口感受到咖啡既酸同澀好快就被牛奶中和，飲完簡直想買多杯添😆🍽House Black（3.8/5）💰35同樣偏酸一啲，整體咖啡偏淡🤔好易入口好岩需要提神又唔想咁濃咖啡味既朋友

Iced mocha少有地連mocha都有黑糖珍奶旣掛杯效果XDDD無論係可可味定係咖啡味都好出好濃但又唔會互相搶對方風頭值得翻兜Hojicha latte茶味都算濃個人覺得轉oat milk應該仲香仲正Cupping Room都仲有provide輕食可以選擇不過今次上一round已經食到好飽就冇試單看賣相都很不錯下次會想試下相比beverage用餐環境就比較一般明明平日都長期滿座想打卡旣可能去中環果間會岩d喇

Since this branch opened in early Nov, I have been here for numberous time already. So far this shop in Lee Garden is my favourite one💛 for its nice food menu and La Viña station on top of the promising coffee brew☕️Tried their Smørrebrød, meaning open-faced sandwich in Denish🇩🇰 It is a Nordic-inspired special menu limited to this branch. If you visit them, you must not miss it🤓- 𝙿𝚊𝚗-𝚜𝚎𝚊𝚛𝚎𝚍 𝚂𝚌𝚊𝚕𝚕𝚘𝚙 𝚊𝚗𝚍 𝙰𝚟𝚘𝚌𝚊𝚍𝚘 -It is an unbeatable combination when everything is just right. The scallop is perfectl

平時經過開中環soho都會見到有一間型格cafe叫Cupping Room, 一直都想試下; 然後知道佢哋喺銅鑼灣開咗間新店後就搵機會去會下佢🍽佢哋呢間店裝修好靚 每個都可以係打咭位; 今次我叫咗一碟墨魚汁鮮蝦意粉🍝同埋一杯latte; 首先碟意粉煮得恰到好處, 唔太乾身而且seasonings做得幾好但唔算咸, 比較突出嘅係鮮蝦, 食落彈牙而蝦肉鮮甜; 美中不足係份量比較少 至於杯latte都尚算可以 值得一試除咗食物份量比較少之外其他冇乜特別挑剔 店員們都好有禮貌 其實可以下次加件蛋糕試埋就好😅

繼上星期試過響coffee shop竟然可以有包場情景出現，於是今個星期再接再厲。可惜真係可一不可再 😔其實今日（23/1）出門口嘅時間已經同上星期有d分別，多左好多人。莫非因為大家都唔敢去油尖旺移私晒嚟港島區？不過又可能因為我今日到達cafe 嘅時間真係晏左少少，大家都瞓醒出嚟搵食。雖然冇得揀位坐 ，不過好彩咁啱有番個自閉偷情位。食物方面就決意試吓我上次已經好想試吓嘅Garlic Cream Cheese Bun. 其實我一啲都唔肚餓🤣，本身要自己一個征服成個bun 已經冇乜可能，所以有一半打包返屋企醒阿媽。Cream Cheese 聽到都漏😃，見到都覺得萬分邪惡，不過食落又比我想像中ok. 可能有garlic 中和左小小。唔知點解自己又好想試，其實冇乜特別，只係蒜蓉包加cream cheese 🧀!$42 有d唔值，反而上星期食果個帶子open face sandwich 🥪 性價比高好多。唸住試吓其他特別飲品，可惜揀唔到😩又飲番coco Chanel 😆下次可以試吓第二間隔一排先再返轉頭🤣

天氣咁凍飲到杯好飲嘅熱野真係好幸福🥰▪️Mocha(Large)▪️$50口感順滑，飲落溫和嘅咖啡味，加上好濃郁好香嘅朱古力，兩者好夾，而且朱古力似係主角多d，岩哂鍾意熱量嘅冬天😍💭拎到返屋企先飲，所以賣相比較醜🤪💭💭個杯嘅design好靚呀🤩舔脷指數：7.5/10😁Cupping Room Coffee Roasters😋銅鑼灣希慎道33號利園一期3樓306號舖#foodtaster飲品 #coffee #cafe #chocolate