100
5
2
港鐵香港站 C 出口, 步行約9分鐘 繼續閱讀
營業時間
今日營業
11:30 - 18:30
星期一至日
11:30 - 18:30
付款方式
Visa Master 現金 八達通 AE Apple Pay Google Pay
以上資料只供參考, 請與餐廳確認詳情
食評 (113)
等級1 2024-09-15
742 瀏覽
I went to this place and the worker made fun of me. He clearly wanted us to leave , the female worker sat on the kitchen counter using her phone!!! The tiramisu was 90 dollars! The tiramisu was soggy and the whiskey flavour was too strong. Overall ,nothing was good about this place. I would never go back there.Yesterday, my friends and I visited First Crack Coffee hoping for a relaxing coffee break. Unfortunately, our experience was less than ideal. The male staff was uninterested in serving us. He was chatting with another female staff who was very busy using her phone all the time. He told us to sit at a cramped table tucked away in a corner, offering very little legroom for four of us.Food option is very limited, making it difficult to find something everyone enjoyed. There is a minimum order per person requirement. We tried tiramisu, which was a bit soggy. We would never go back. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
First Crack Coffee是一家位於香港中環Soho區的新興咖啡館,這裡的咖啡愛好者們可以享受到自家烘焙的優質咖啡豆。.這家cafe的設計風格簡約,以純水泥風為主,營造出一種樸實無華的氛圍。平日有時會閉門專心磨豆子。這家咖啡館的特色在於其多樣化的咖啡豆選擇,適合那些真正熱愛咖啡的人士。店內的空間寬敞,以弧形瓦片拼接的牆面,既大氣又不失雅致。店名“一爆”也暗示了這家店是自己烘焙咖啡豆,一台小型烘豆機擺在靠里的隔間,讓人感受到濃厚的咖啡文化氛圍。.First Crack Coffee的營業時間從中午開始,這種慢節奏的營業方式讓人感到放鬆和愜意。除了咖啡,這裡還提供酒類和甜點,三頁的菜單充滿創意,尤其是隨季節更換的特調部分,展現了主理人的天馬行空的想象力。這家咖啡館的綜合體驗與香港絕大多數咖啡館不同,熱情而誠懇的服務態度讓人感到賓至如歸。.🍰我們點了限量供應的Tiramisu蛋糕,這是他們的signiture之一。這款蛋糕的芝士香濃,酒味也很重,非常順口,不會太甜,剛剛好。手指餅的口感也很不錯,不會太溶爛。.☕️Apple Cold Brew Cider和Yuzu Espresso Tonic這兩款特調飲品層次分明,味道清新,特別適合夏天享用。.總的來說,First Crack Coffee是一家值得一試的咖啡館,無論是對於咖啡愛好者還是尋求獨特咖啡體驗的人來說,都可以一試。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-05-08
1042 瀏覽
坐落半坡既鋪頭,門口影相好有feel,清新工業風格,每日高質提拉米蘇要早d去,高脚杯好優雅,可以食到酒香味,口感偏溼,咖啡、杏仁味再濃d,面上一層可可粉,口感多層次;yuzu Espresso Tonic清新tonic加上我最中意既柚子清甜,微微澀,好解膩,同Tiramisu搭配好搭。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2024-04-06
833 瀏覽
蘇豪從不缺乏特色cafe。工作日漫步走過soho街頭,抬頭望見甚有風格的coffee shop。稍一猶豫,便走入這家簡約風的咖啡店。也許是工作日的關係,店中難得清閑,只有一個barista。只見吧枱上放着不同產地的咖啡豆供客人挑選。向來沒甚研究的我囫圇點了一客Espresso affogato,友人點了tea soda。喝著,吃著,度過難得的假日。💡Expresso Affogato /HKD60💡Osmanthus tea soda/HKD55 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2024-02-14
893 瀏覽
✨Buzzed Tiramisu ✨購自:First Crack Coffee(中環)價錢:$80推薦度:8/10@summerice.hk -之前試過堅尼地城夏雪 覺得味道唔錯👍🏻今次中環嘅班底店 睇吓會唔會有驚喜俾大家先😍-鍾意飲威士忌嘅朋友必試✨呢款Tiramisu用咗1 shots Glenfiddich 12 Years Old Single Malt Whisky同埋杏仁酒🥃酒香濃郁‼️下面嘅手指蛋糕滲晒酒香 口感濕潤 中間嘅Mascarpone食落軟滑 加上厚厚嘅可可粉同Valrhona朱古力🍫中和左cream cheese嘅甜膩😋口感層次豐富 呢款甜品酒精含量偏高 但值得一試🫶🏻🤎✨Hand Drip☕️✨價錢:$88推薦度:7.5/10-揀咗呢款咖啡豆嘅原產地係Guatemala 危地馬拉 飲落有淡淡嘅檸檬同抹茶香 入口香醇順滑 酸度較明顯😋加入咗冰塊🧊飲落夠晒清涼🤎✨Cold brew☕️✨價錢:$60推薦度:7.5/10-Cold brew用咗酒杯盛載🥃滿滿嘅儀式感✨口感圓潤得嚟 帶有微微嘅果香 酸味較重 另外多謝店主請我飲半杯Apple Cold Crew Cider🍺 帶有酒香嘅咖啡加入咗蘋果汁🧃味道酸酸甜甜 似蘋果酒 幾特別👍🏻🤎✨Ice latte☕️✨價錢:$48推薦度:7.5/10-Ice latte入口順滑 奶香濃郁 中和咗咖啡嘅苦味 唔會太甜✅ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)