影片
港鐵觀塘站 A2 出口, 步行約2分鐘
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營業時間
今日營業
11:00 - 20:00
星期一至日
11:00 - 20:00
以上資料只供參考, 請與餐廳確認詳情
成日經過sogo都見過呢間店亦幫襯過幾次原來觀塘都有平時喺餐廳食沙律閒閒地都百幾蚊個而且無得自己揀鐘意嘅配搭fresh kitchen呢度就唔同由toppings到醬到入面嘅食材同菜底都可以自己揀份量亦比出面餐廳多今日揀左煙鴨胸紅菜頭冬菇雜菜底合桃topping油醋汁第一次食沙律有冬菇揀口感都幾得意各樣食材都幾新鮮惟獨我覺得有啲貴因為喺餐廳食啲沙律入面嘅煙三文魚、大蝦等等唔洗加錢呢度就要每樣加10幾20蚊加加下分分鐘貴過出去食而且食唔到個服務啦
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午餐時間嚟到呢間一田搵食，雖然人頭湧湧但係買嘢食嘅位置其實都唔需要點樣排隊，而且選擇超多，好適合附近嘅上班一族呢～今日我就選擇左依間比較健康嘅餐廳，主要供應沙律同埋三文治，仲有啲意粉。當日去到見到三文治有公司三文治、燒牛肉三文治同埋三文魚烚蛋三文治。我就揀咗三文魚蛋😋阿姐都會問需唔需要切同埋加熱，雖然佢話會加熱，但係睇個三文治嘅厚度，其實都只不過係咁以烘番熱個面😂 不過本身我都預咗係凍食既，都無乜所謂。呢個三文治嘅份量超大，配菜好足夠，食完真係可以飽一個下午。美中不足係嗰個麵包偏硬。但係$66嚟講都算幾抵食👍🏻
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烚蛋係自己加餸，本身沙律已經包左大量鴨胸、西蘭花、雜菌、南瓜同薯仔，底部有生菜塾底，一盒都幾有份量，女仔食絕對夠飽，而且烹調方法無乜用油，感覺輕盈。係一田fresh kitchen買，50幾蚊算係咁啦，星期一要食light 啲🥺The egg is not included in the salad. Originally this salad consists of a lenient amount of duck breast, served with broccoli, mushrooms, pumpkin, potato and lettuce at the bottom. It is heavy and can easily feed a female. It doesn’t use a lot of oil in cooking and it feels so light and healthy. Bought at Fresh Kitchen in YATA at a price of around HKD$50. Fair price. High quality. Recommended.
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