La Piazzetta (已結業)

又到左晚上七點幾嘅時間，一如既往試吓未去過嘅餐廳近住pure 有一間意大利餐廳，門口有一台意大利文溝通嘅家庭，所以畀到我信心，我就入咗去（通常外國人會支持返家鄉野）📍—用廚師嘜頭做gimmick，menu有幾頁係Chef’s Special，由於唔食豬，所以揀咗最保守嘅Margarita Pizza同All Cheese Pasta—Margarita Pizza🍕帶住小朋友嘅話，呢個Pizza可以話好啱「揸手」細細份， 薄餅地，咬落嘅汁會令到一嘴都係—All Cheese Pasta🧀個pasta就芝士味好濃，即使冇任何肉都可以感受到好filling筒形嘅pasta中間充滿着芝士汁，鎖實晒啲汁好入味剛好餐前侍應俾咗homemade bread，所以兩個小菜我覺得啱啱好。隔離枱有人會開酒飲、亦有情侶慶祝、 情調及氣氛非常之好💕只係我哋一家三口都係快快地食好lu😅(永遠預計唔到個小朋友幾時會嘈)—回頭率：100%

If you want to find a place for authentic Italian food and you wanna stay away from the crowd, this is definitely the place. Their pasta always comes with a huge portion. Especially its seafood linguine, the seafood seems to be covering all the linguine and probably can serve a very hungry man. The sauce is homemade and just right for the seafood mix which won’t make it too greasy for its huge size.

Authentic Italian home style kitchen, the restaurant does exactly what its name promised. Everything was served nice and fresh. We ordered 2 lunch sets with bread, soup or salad, main course and drinks at a little more than 100 each. The bread was warm and a little crispy on the top, perfect to dip in the hot tomato bean soup. Penne is cooked just right. I like the pasta sauce a lot. It’s light and tasty, spiced with pepper and fresh basil. The melanzane parmigiana was a nice surprise. The porti

呢日嚟試二人團購餐地點唔多就腳店面頗隱蔽搵咗好耐先搵到不過環境好靜 幾好燉蔬菜好好味呀個汁開胃得嚟唔會遮咗蔬菜嘅鮮味沙律唔記得影相面度有層吞拿魚好特別味道幾好墨汁魷魚我唔鐘意食墨汁不過男朋友話好好食薄荷檸檬長通粉冇味得嚟又好乾最伏係佢烤 T 骨牛扒牛扒咬唔開 烤得唔香反而蔬菜好juicy意式章魚加醋食幾得意口感唔錯奶凍 朱克力慕斯好細件唔夠食不過唔太甜又好滑好好食呀呢餐味道唔錯整體上份量都好多去開附近都可以一試

Went here because this place is nice and secluded.I am not sure if this place is still there now as i went there last summer.Basically it was all you can eat and the squid ink thing was amazing which was why i forgot photos.Same with the steak.The thing i remembered to take a photo were these lovely peas which were sweet which some caramelized onions init.

見到 yahoo 團購做意大利餐我和朋友決定去試試在中環蘇豪區，有300元的意大利餐，包紅酒2杯（每人一杯）我們覺得價錢合理食品方面，頭盤一般墨魚汁墨魚配包，我們覺得全晚好吃的一碟東西白酒蜆肉意粉，我們覺得味道一般，有點淡t 骨牛排，有點肥但上菜時候，太耐，我和朋友說，可以等到瞓一陣覺，再吃紅酒，我們都覺得可以接受，不算太差甜品，我們期望太高，以為是一件件上，沒想過，只是迷你雪糕球的 size 甜品，質感似吃 cream... 不喜歡

Bought a voucher from Groupon. The restaurant is pretty cozy located in SOHO, convenient to get to by mid level escalators. A special Groupon menu was arranged, straight forward, easy to understand. Observed a few other tables using Groupon vs. other tables that were not, service level was definitely double standard. Chef came out and greeted them, whereas we were not in sight. Despite all being said, there was additional 10% poor service charge... upsetting. Food was average. Wine tasted cheap,

Late wake upWhen we arrived soho, we randomly chose here to eat a lunch/tea haha. 黑松露湯幾大碗嫁，好多小蘑菇碎令到湯好濃，好味。我就擇沙津，又係大份，半個蕃茄同好多芝士，好就好在無沙津汁唔會肥，芝士夾菜食都好味同更fresh墨汁墨魚意大利面，依到份量真係好大好抵百幾蚊lunch set。食到成口墨汁haha，好爽口既粉，墨魚細但多。另一個海鮮條麵係我地食完想再食！料係好多，有蝦，扇貝，蜆，勁多，飽到暈配蕃茄汁好鮮。

At first, this restaurant did not easy to find in Central as the location was difficult.  However,   the customer services of La Piazzetta is quite good.  Very polite and often ask for my want.  Nice service.For the starter, Caponata alla siciliana (Vegetable Stew) & Insalata di maiale tonnato (Porkloin Salad).  Actually, this was my first time to enjoy orthodox Italian cuisine in Hong Kong, it seems most of dish have olive.  Porkloin Salad was interesting taste special and similar mashed potato

Well, what drove me here is the extremely diversified opinion from ppl who've been here. I'm just curious what kinda restaurant can make things like this. My friend and I got seated at 630 today, and made our orders within 10mins.The appetizers came fairly quick while the peas in squid source was just toooooooo salty. The bread coming along is quite delicious though.Then came the long waiting. It took an hour and half for our penn finally came! I overheard that the kitchen just forgot our food.

Cosy little restaurant tucked away in a side street. The staff were lovely and attentive and Chef Paulo was super friendly. Had the spaghetti aglio olio off the lunch set menu and it was great. They were accommodating enough to help us rush the order through our lunch break. Looking forward to dining there again.

I used to dine at La Piazzetta in Wanchai for tortellini and gnocchi but it closed down.Discovered this branch after walking through an alley and saw the Chef standing outside.The reviews seem to say that the customer service is bad.On my visit, it was ok but they switched off the lights an hour before the closing time so I got the hint to go as they gave the bill in advance for me settle it.Anyway, other than that, the service was really friendly and the food was good even though the head chef

從Groupon認識這餐廳，什麼世界知名名廚，上過什麼電視台訪問? 這個我不理，先來的是麵包_沒有特別。 算了，麵包不是主角，不會影響我對這餐廳的評價，主菜是意大利飯跟蒸魚，1.意大利飯不好吃的，沒有飯香 -不是意大利米，saUCe 不夠香濃，不夠cream和cheese。2.鍚紙蒸魚，上台時已經知道中伏，魚是冰鮮的，煮法是意式的嗎? 應該說是泰式的才對。甜品是tiramisu，也感覺不到什麼大師風范?_?這餐廳以前可能有名廚處理而出名，現在有沒有，自己試試吧! 這餐廳只能說有業餘水準，什麼意式風情? 看看意大利足球一定能找到或者自己多做夢也可以的。

After reviewing the comments below, I felt obligated the write some comments for one of my all time favorite Italian Home Style restaurant in HK:  La Piazzetta.  This restaurant has over 18 years of history in HK, You can always find Chef Paulo cook by the out door seats in the evening after 7 pm.  I never expect dish presentation when coming to a home style restaurant, yet what I always expects and discovered was the consistance quality and pleasant smile for the waitress.  There is one dish wi

It is not a pleasant dining experience in this restaurant which seems to only intend to serve expatriate customers. While we are ordering drinks (2 cups of hot lemon water and 1 glass of ice lemon tea), it was strange that the syrup had already been added to the ice lemon tea (without asking the customer whether any portion is required) and also so odd that when we were requesting the foreigner waitress to give us sugar for the hot tea, she was so rude to shout out to us that "SUGAR, you really