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2013-10-22 58 瀏覽
Burrito (Pork) $68 Tacos (Chicken) $58 (好食指數:8/10) 呢間餐廳銅鑼灣墨西菜快餐店,係食wrap為主的。 burrito入面有飯,有豬肉,有豆,有粟米等等。加入d sour cream,大件得黎又開胃。 tacos就無左飯,其實入面材料都係大同小異,不過換左唔同既wrap法如果佢個wrap再烤一下,會更香口
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Burrito (Pork) $68
Tacos (Chicken) $58 (好食指數:8/10)
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呢間餐廳銅鑼灣墨西菜快餐店,係食wrap為主的。

burrito入面有飯,有豬肉,有豆,有粟米等等。加入d sour cream,大件得黎又開胃。
tacos就無左飯,其實入面材料都係大同小異,不過換左唔同既wrap法如果佢個wrap再烤一下,會更香口
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-10-19
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2013-10-19 508 瀏覽
Reason for visiting:I noticed this place last week when I visitied Via Tokyo, and then saw it in a magazine that I bought so I asked my fds G & J to try it with me.  Decor:The lighting was dark, the ordering area was narrow and the music was loud, so it probably wasn't an ideal place for us girls to catch up since G & J hadn't seen each other for a few years. However, if you venture further into the back, you'll notice an outdoor area which is a bit more spacious and peaceful. However, we though
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Reason for visiting:
I noticed this place last week when I visitied Via Tokyo, and then saw it in a magazine that I bought so I asked my fds G & J to try it with me.
 

Decor:
The lighting was dark, the ordering area was narrow and the music was loud, so it probably wasn't an ideal place for us girls to catch up since G & J hadn't seen each other for a few years. However, if you venture further into the back, you'll notice an outdoor area which is a bit more spacious and peaceful. However, we thought it was too dark so we decided to stay inside by the ordering area.
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Weird, but it took me a while to notice the two large, cool and impressive art works on the wall. 
 I loved them! They definitely added some character to this restaurant. 
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Taste & Value:
Ordering was pretty simple.
Step 1 was to choose your dish (Burrito, Bowl, Salad, Tacos(2)).
Step 2 was to choose your meat (Pork, Barbacao Beef, Chicken, Black Beans or Asian Beef). Step 3 was to choose your beans( Black beans or Beans with Bacon).
Step 4 was to choose your salsa (Pico de gallo, Corn green chili, Salsa verde). 
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4 steps later, this is what I got. A barbacao beef burrito with black beans and corn green chili ($68). The burrito was a reasonable size. What I liked most was the arroz verde(green rice) used in the burrito because it reminded me of my mother who makes very good arroz verde. It wasn't as tasty as my mom's but it was ok. 
 My friend asked what the barbacao beef was and we were told it is Mexican BBQ beef. I had intended to try the pork, but since I barely eat beef in HK, I decided that I needed to boost my iron. 
 The stewed beef wasn't bad and the corn salsa was fresh and not spicy. Nothing was overpowering and all the ingredients went very well together. 
 It tasted better than what I had expected. 
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For some reason all 3 of us went for the barbacao beef, so even though G & J had tacos , I imagine that they'd be pretty similar to my burrito flavourwise. The tacos came in 2 and each came in a box. The top one is G's barbacao beef taco with beans with bacon and pico de gallo ($68). The bottom one is J's barbacao beef with black beans and corn green chili ($68)
 They commented that their tacos were really juicy. 
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Service & Hygiene:
I think the place was overstaffed because the 4 staff were just standing around and chatting in a foreign language. Not very welcoming I must say. Since they were hanging out at the food station, it made me wonder about the hygiene and made me wanna leave while waiting for J to come. However, I noticed that they do wear gloves when making the food, which relaxed me a little. Also, it wasn't busy at all when we visited, but still the staff mixed up the beans of the 2 taco orders. We wouldn't have known if they hadn't tell us, but when they did tell us, they handled it by taking G's tacos back. I'm not sure what they did. Service could have been better I think. 

Final Verdict:
I still want to try the pork and Asian beef, but I'll probably order to go next time. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-10-18
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$68 (晚餐)
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2013-10-17 353 瀏覽
Having read about this place on several websites, I decided to hit this place up with my friend for dinner one night.The restaurant itself is quite small and narrow, with not much seating, but they have an open area outback, with more generous seating. When we arrived at around 7:30, there was ample seating available.My friend ordered the Pork Carnitas Burrito Bowl, while I opted to go with the classic Barbacoa Beef Burrito. We also got a side of the tortilla chips with guacamole.Our food took a
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Having read about this place on several websites, I decided to hit this place up with my friend for dinner one night.

The restaurant itself is quite small and narrow, with not much seating, but they have an open area outback, with more generous seating. When we arrived at around 7:30, there was ample seating available.

My friend ordered the Pork Carnitas Burrito Bowl, while I opted to go with the classic Barbacoa Beef Burrito. We also got a side of the tortilla chips with guacamole.

Our food took a little longer than expected to prepare, but when it came, the smell wafted into our nostrils, and we immediately starting digging in.

I've been to both Mr. Taco Truck and Taco Loco, and neither can compare with the fresh burritos you can get in SoCal. Without a doubt, Little Burro is the closest thing you'll get in Hong Kong to the real deal.

The meat was juicy, flavourful and succulent. The rice was well seasoned, not overcooked or undercooked. It was packed full of fresh salsa and sour cream, and the burrito was bulging at the seams with deliciousness. It was a bit of a mess to eat, but totally worth it.

My friend also really enjoyed her burrito bowl. Not my thing - there's something about handheld food that makes it delicious in a primal way - but it used the same fresh ingredients as in my burrito.

We both agreed that the guacamole was the best we've had in Hong Kong as well, and the chips were wonderfully crisp, without being too heavy. They had an option of either baked or fried, so that was a nice option for the more health conscious.

All-in-all, if you love burritos, or you just love Mexican-style food in general, this place is a must go for you.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-10-17
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$80 (晚餐)
推介美食
  • Burrito
  • Tacos
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2013-10-15 255 瀏覽
Ever since I found out about this new place, I have been itching to go.On the first two attempts it was closed.Since I read their latest update that day saying "they've got all the ingredients to roll through the week" I decided to give it a visit. The last item I was expecting them to run out was the sour cream.I decided to get the bowl and for the fillings I was deciding whether I should get the Barbacoa beef or the vegetarian black beans with guacamole, but in the end I chose the beef because
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Ever since I found out about this new place, I have been itching to go.
On the first two attempts it was closed.

Since I read their latest update that day saying "they've got all the ingredients to roll through the week" I decided to give it a visit. The last item I was expecting them to run out was the sour cream.
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I decided to get the bowl and for the fillings I was deciding whether I should get the Barbacoa beef or the vegetarian black beans with guacamole, but in the end I chose the beef because for the choice of beans you can only choose black beans or borracho beans with bacon.
If I was on a strict vegetarian diet then it would be a double dose of black beans which would be a very boring choice.

After paying for the order, the bowl was being made with cilantro rice being put on the bottom, then romaine lettuce, then the vegetables and then the beef and cheese.
She then passed it over to me, so I pointed to the sour cream because there is supposed to be sour cream but she did not put any. She told me it was all finished which really annoyed me.
 
Frankly, it's a bit dry without sour cream and incomplete.

I was really annoyed because if I knew before paying, I would have happily come back another day and this would have been a positive review.

After some complaining, I was grateful she forced the remaining sour cream out of the bottle.
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It would have been totally crap if there was no sour cream, its like having beef with gravy without the gravy.

The sour cream was not really sufficient but the sour cream on the previous review was stingy too.
I requested for a bit of guacamole because the rice was a bit dry and she said she could not give me that because it's expensive.
In that case, if they don't have sour cream, maybe they should reduce the bill!!?

★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
The bowl:
The taste was similar to the Taco rice at Wired Cafe, but Wired Cafe fared slightly better because it had generous cheese and sour cream on top.The bowl was not bad, but it would have tasted better with more sour cream and the beef was quite dry and tough.
The rice beneath it was soft and fluffy just like Indian long grain rice with lots of cilantro in it.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Cilantro rice:
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The bowl was not that filling so I ordered extra rice and had it with the siraicha sauces on the table.
★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★
題外話/補充資料: ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ [b]Price:[/b] $1xx [b]Service:[/b] could be better [b]Service charge:[/b] no [b]Yummy factor:[/b] Could be better [b]MSG levels:[/b] slight [b]Napkins provided:[/b] yes [b]Portion sizes:[/b] small [b]Noise levels:[/b] None [b]Glass of water provided:[/b] No [b]English Menu:[/b] Yes [b]Air Conditioning:[/b] Yes ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2013-10-03 111 瀏覽
This place is just a couple weeks old, so this might be it's first review. Here's the summary: GO. IT'S GOOD. TRY IT. I ordered a pork carnitas burrito with pico de gallo and black beans. And at around 60$ it's about the same price as Subway and Ebeneezers. In terms of the taste, the pork was good, it was just the right amount of spice and flavor, wasn't wet or dry, and it was just the right texture and juicyness. I'm a huge fan of Chipotle in the US, but I have to say that Chipotle is more abou
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This place is just a couple weeks old, so this might be it's first review. Here's the summary: GO. IT'S GOOD. TRY IT. 
Pork Burrito
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I ordered a pork carnitas burrito with pico de gallo and black beans. And at around 60$ it's about the same price as Subway and Ebeneezers. In terms of the taste, the pork was good, it was just the right amount of spice and flavor, wasn't wet or dry, and it was just the right texture and juicyness. 
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I'm a huge fan of Chipotle in the US, but I have to say that Chipotle is more about keeping the entire thing really simple. Little Burro on the other hand is much more about the flavor and taste. The owner got some help with the receipes from the owner/chef at Magnolia, so that's definitely a plus.
They don't have a liquor license yet so they only have sodas and juice, and the full menu isn't completely available yet, but it's already the best burrito I've had in a while. I've had burritos from central which were half as good and twice as expensive. This place is great.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-10-02
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$58 (宵夜)
推介美食
  • Pork Carnitas burrito/bowl
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2013-10-01 36 瀏覽
Because I'm from San Francisco, I was way excited to find out there's a SF mission style burrito place in Hong Kong! The place is very small with a long bar table and another 2 tables along the side. The decor is nice and the seats are pretty comfortable. If you are from the US, this place and the menu reminds you a lot like chipotle but just a lot smaller.  I got the "bowl" because I want to see and distinctively try out all the ingredients. There are 5 types of meat to choose from and also 4 t
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Because I'm from San Francisco, I was way excited to find out there's a SF mission style burrito place in Hong Kong! The place is very small with a long bar table and another 2 tables along the side. The decor is nice and the seats are pretty comfortable. If you are from the US, this place and the menu reminds you a lot like chipotle but just a lot smaller. 

 I got the "bowl" because I want to see and distinctively try out all the ingredients. There are 5 types of meat to choose from and also 4 types of salsa that you want in it. Then you get to choose what kind of beans as well. I chose the smoky chipotle BBQ chicken for the meat and corn green chili in replace of salsa then black beans to go with it. The bowl also comes standard with romaine lettuce on the bottom, then cilantro rice on top of it. For the chicken, it's actually shredded chicken and then flavored with Mexican seasoning. The chicken is flavorful with a hint of spiciness. The corn chili is actually not spicy and the corn is very sweet. Good combination with the meat and beans. The black beans are also cooked with some onions so it also added a lot of flavors to the bowl. The cilantro rice has a strong hint of lemon juice in it which makes it very refreshing to eat. Then the lettuce adds crunchiness to the whole bowl. There's also a drizzle of sour cream and shredded cheese to top it all off. I personally wish there were more cheese with it. Over all, this is probably the best Mexican food I've had in hk so far. But in comparison to the real SF mission style, Little Burro still has a long way to go. Also, the price is a little steep for the amount of food you get and the added sides are also very overpriced (such as guacamole for extra $25). But nonetheless, Little Burro would be the place to be if I'm craving some fast Mexican food in HK. 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐日期
2013-10-01
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$58 (晚餐)